Best 2 Apple Summer Slaw Recipes
Apple summer slaw is a refreshing and flavorful dish that is perfect for a summer picnic or potluck. Made with crisp apples, shredded cabbage, and a tangy dressing, this slaw is sure to be a hit with everyone who tries it. The combination of sweet and sour flavors in this slaw is simply irresistible, and the crunch of the apples and cabbage adds a nice textural contrast. It is the perfect way to add a refreshing burst of flavor to your summer meals.
Check out the recipes below so you can choose the best recipe for yourself!
APPLE SUMMER SLAW
Here is a low fat slaw that looks very good. It was served with Maple Glazed Pork Tenderolins and I have posted that recipe also. This would be an very simple, great tasting, low fat meal. This recipe is from Pillsbury Cool Cooking for Hot Days cookbooklet, July 1997 #197.
Provided by lauralie41
Categories Apple
Time 15m
Yield 1/2 cup, 10 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl, toss together all salad ingredients.
- In a small bowl, blend together the dressing ingredients. Pour this over the salad mix and toss until well coated with dressing. Keep refrigerated until time to serve.
SUMMER APPLE SLAW
From Southern Living May 2009 "Summer Living" Special Section, this is a nice combination of red and green fruits and veggies. Great as a side for bar-b-ques. You could probably use the short-cut of buying prepared slaw mix with the cabbages already shredded and ready to use - could even include matchstick carrots. NOTE: Prep time includes 1 hour chill time.
Provided by kitty.rock
Categories Apple
Time 1h30m
Yield 8 1 cup servings, 8 serving(s)
Number Of Ingredients 10
Steps:
- Combine apples, cabbages, cucumbers, and jalapenos in a large bowl.
- Whisk together vinegar, honey, oil, salt and pepper. Toss with apple mixture.
- Cover and chill at least 1 hour or up to 4 hours.
Tips:
- For the best flavor, use a variety of apples in your slaw. A mix of sweet and tart apples will create a well-balanced flavor.
- If you don't have a mandoline, you can use a sharp knife to thinly slice the apples and cabbage.
- Be sure to drain the cabbage well before adding it to the slaw. This will help to prevent the slaw from becoming watery.
- For a tangy slaw, use a vinegar-based dressing. For a creamy slaw, use a mayonnaise-based dressing.
- Season the slaw to taste with salt and pepper. You can also add other spices, such as celery seed or dill weed.
- Serve the slaw immediately or chill it for later. Apple summer slaw is a refreshing and delicious side dish that is perfect for any summer gathering.
Conclusion:
Apple summer slaw is a delicious and easy-to-make side dish that is perfect for any summer gathering. With its sweet and tangy flavor, this slaw is sure to be a hit. So next time you're looking for a refreshing and healthy side dish, give apple summer slaw a try.
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