Best 2 Applesauce Barbecue Chicken Recipes
Applesauce barbecue chicken is a sweet and tangy dish that is perfect for any occasion. The combination of applesauce, brown sugar, and spices creates a flavorful sauce that pairs perfectly with grilled or baked chicken. The result is a moist and tender chicken with a delicious glaze that will have your family and friends asking for seconds.
Let's cook with our recipes!
APPLESAUCE BARBECUE CHICKEN
You only need a few ingredients to create this sweet and peppery chicken. The subtle flavor of apple makes this tender barbecue dish stand out from the rest. -Darla Andrews, Farmers Branch, Texas
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Sprinkle chicken with pepper. In a large skillet, brown chicken in oil on both sides. In a small bowl, combine the remaining ingredients; pour over chicken. Cover and cook until a thermometer reads 165°, 7-10 minutes. Freeze option: Cool chicken; transfer to a freezer container and freeze for up to 3 months. Thaw in the refrigerator overnight. Cover and microwave on high until heated through, 8-10 minutes, stirring once.
Nutrition Facts : Calories 308 calories, Fat 8g fat (2g saturated fat), Cholesterol 94mg cholesterol, Sodium 473mg sodium, Carbohydrate 22g carbohydrate (19g sugars, Fiber 1g fiber), Protein 35g protein.
APPLESAUCE BARBECUE CHICKEN
Make and share this Applesauce Barbecue Chicken recipe from Food.com.
Provided by morgainegeiser
Categories Chicken Breast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Sprinkle chicken with pepper.
- In a large skillet, brown chicken in oil on both sides.
- In a small bowl, combine the remaining ingredients; pour over chicken.
- Cover and cook 7-10 minutes longer.
Tips:
- Use a variety of apples. This will give your applesauce a more complex flavor. Some good choices include Granny Smith, Honeycrisp, and Braeburn apples.
- Cook the applesauce until it is thick and bubbly. This will help to concentrate the flavor and make it more flavorful.
- Add a little bit of vinegar to the applesauce. This will help to balance out the sweetness of the apples and give it a more tangy flavor.
- Use a good quality barbecue sauce. This will make a big difference in the flavor of your chicken.
- Cook the chicken until it is cooked through. You can check this by inserting a meat thermometer into the thickest part of the chicken. The internal temperature should read 165 degrees Fahrenheit.
- Let the chicken rest before serving. This will help the juices to redistribute throughout the chicken, making it more tender and flavorful.
Conclusion:
Applesauce barbecue chicken is a delicious and easy-to-make dish that is perfect for any occasion. It is a great way to use up leftover applesauce, and it is a surefire hit with kids and adults alike. So next time you are looking for a quick and easy weeknight meal, give applesauce barbecue chicken a try.
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