Best 6 Applesauce Oatmeal Quick Bread Recipes
Are you looking for a delectable treat that combines the flavors of apples and oats with the comfort of a quick bread? Look no further! Applesauce oatmeal quick bread is a delightful and nutritious snack or breakfast option that is easy to make and bursting with wholesome goodness. With its moist texture, sweet and tangy flavor, and the perfect balance of apples and oats, this quick bread is sure to please everyone at your table. So, let's dive into the wonderful world of baking and explore the best recipe for applesauce oatmeal quick bread, a recipe that will tantalize your taste buds and warm your heart.
Here are our top 6 tried and tested recipes!
APPLESAUCE OATMEAL QUICK BREAD
a yummy good for you treat that is sugar free provided you can find a brand of sugar free apple- butter
Provided by wickedqueenofmean
Categories < 60 Mins
Time 1h
Yield 8-9 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees. Combine all dry ingredients mix well . Then thoroughly mix wet and combine them with the dry just until mixed . Be careful not to over mix because this will cause your bread to tough. Spray a 9x5 loaf pan with your choice of cooking spray . Bake for 50 minutes or just until a tooth pick comes out clean .
Nutrition Facts : Calories 584.1, Fat 20.5, SaturatedFat 3, Cholesterol 47.6, Sodium 343.3, Carbohydrate 92.5, Fiber 2.9, Sugar 57.4, Protein 8.9
OATMEAL APPLESAUCE BREAD
Provided by Erika Gruszewski
Number Of Ingredients 11
Steps:
- Preheat oven to 475 degrees. Spray loaf pan with olive oil spray or wipe with oil, sprinkle with flour to coat, and set aside. In a large bowl, stir oats, flour, baking soda, and cinnamon together.
- Add applesauce, water, honey, and oil. Stir until well combined, then pour into prepared pan. Smooth top of batter so that it's even. If desired, sprinkle salt and sugar on top.
- Bake for 30 to 35 minutes, checking at 30 minutes to see if it is done. (It will be browned on top, but not burned, and moist in the middle).
OATMEAL APPLESAUCE BREAD
Applesauce is the reason this bread is so moist and tender. It's a snap to make in your bread machine too!
Provided by ARVILLALAR
Categories Bread Yeast Bread Recipes
Time 3h5m
Yield 12
Number Of Ingredients 10
Steps:
- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start.
Nutrition Facts : Calories 118 calories, Carbohydrate 22 g, Cholesterol 2.7 mg, Fat 1.5 g, Fiber 1 g, Protein 3.8 g, SaturatedFat 0.7 g, Sodium 204.9 mg, Sugar 2 g
APPLE CINNAMON OATMEAL BREAD
Tender and chewy, with a light touch of cinnamon, this quick bread is perfect for a winter morning.
Provided by Monique David
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 1h10m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease and flour a 9x5 inch loaf pan.
- In a large bowl, cream together the butter and sugar until light and fluffy. Mix in applesauce, cinnamon and one packet oatmeal. Stir in the eggs one at a time, beating well with each addition. Mix in the baking soda and flour. Pour batter into prepared pan and sprinkle with remaining packet of oatmeal.
- Bake in preheated oven for 60 minutes, until a toothpick inserted into center of the loaf comes out clean.
Nutrition Facts : Calories 197.9 calories, Carbohydrate 35.7 g, Cholesterol 41.2 mg, Fat 5.1 g, Fiber 1.3 g, Protein 3.2 g, SaturatedFat 2.8 g, Sodium 172.5 mg, Sugar 20.9 g
APPLESAUCE BREAD
I make this applesauce bread recipe with plump raisins and crunchy nuts. My kids love a slice in their lunch box or as a snack after school. - Tracey Jo Schley, Sherburn, Minnesota
Provided by Taste of Home
Time 1h5m
Yield 1 loaf.
Number Of Ingredients 13
Steps:
- In a large bowl, cream butter and sugar. Add the egg and applesauce; mix well. Combine the flour, baking soda, cinnamon, baking powder, salt, nutmeg and cloves. Stir into creamed mixture just until moistened. Fold in raisins and nuts. , Pour into a greased 8x4-in. loaf pan. Bake at 350° for 60-65 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
Nutrition Facts : Calories 175 calories, Fat 6g fat (3g saturated fat), Cholesterol 23mg cholesterol, Sodium 189mg sodium, Carbohydrate 28g carbohydrate (17g sugars, Fiber 1g fiber), Protein 3g protein.
APPLESAUCE OATMEAL BREAD
We liked the expensive bread from the grocery store for toast. This is better, and you can cut it as thick or thin as you like! It is also really good for french toast. I always use my ABM to knead it for me then I rise it and bake it in a regular loaf pan.
Provided by pies and cakes and
Categories Breads
Time 3h
Yield 1 loaf, 8-12 serving(s)
Number Of Ingredients 9
Steps:
- In microwave, heat cider to 110-120°. In bread machine pan place warmed cider, brown sugar and yeast. Allow yeast to bubble for 10 minutes.
- Add applesauce, butter, salt, spice and oats to pan. Add flour last.
- Set machine to dough cycle and after it runs through, remove dough and form into a loaf. Place in greased loaf pan and turn to coat. Cover with plastic and a towel and let rise in a warm place till doubled, about an hour.
- Bake 350° for 25-30 minutes till golden and hollow sounding. Cool in pan for 10 minutes and remove.
Tips:
- Use ripe applesauce: The flavor of your applesauce oatmeal bread will be greatly influenced by the applesauce you use. Be sure to use ripe, flavorful applesauce, and avoid using unsweetened applesauce if you prefer a sweeter bread.
- Don't overmix the batter: Overmixing the batter can result in a tough, dense bread. Mix the batter just until the ingredients are combined, then stop.
- Let the bread cool completely before slicing: This will help to prevent the bread from crumbling.
- Serve with your favorite toppings: Applesauce oatmeal bread is delicious served plain, but it can also be topped with butter, cream cheese, or your favorite jam or preserves.
Conclusion:
Applesauce oatmeal bread is a delicious and easy-to-make bread that is perfect for breakfast, lunch, or a snack. It is a great way to use up leftover applesauce, and it is a healthy and filling option that the whole family will enjoy.
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