Asian Chicken Salad Lettuce Cups are a delightful and flavorful meal that combine the vibrant flavors of Asian cuisine with the freshness of lettuce cups. This dish is perfect for light lunches, dinners, or even as an appetizer. The combination of crunchy lettuce, tender chicken, and a variety of Asian-inspired ingredients creates a unique and satisfying experience. Whether you are looking for a healthy option or simply craving a delicious and easy-to-make meal, Asian Chicken Salad Lettuce Cups are sure to please.
Here are our top 2 tried and tested recipes!
ASIAN CHICKEN SALAD LETTUCE CUPS
"I serve this salad in lettuce leaves or in pita pockets to friends who enjoy something a bit out of the ordinary. This is fast, easy, a bit exotic and, best of all, delicious." If you like peanut butter, this is the chicken salad for you! Mary Bergfeld - Eugene, Oregon
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- In a small bowl, whisk the first seven ingredients. In a large bowl, combine the chicken, cucumbers, pepper, onions and carrot. Drizzle with dressing; toss to coat. Chill until serving. Serve on lettuce leaves. Garnish with cilantro if desired.
Nutrition Facts : Calories 237 calories, Fat 13g fat (3g saturated fat), Cholesterol 42mg cholesterol, Sodium 1253mg sodium, Carbohydrate 11g carbohydrate (6g sugars, Fiber 2g fiber), Protein 19g protein.
ASIAN CHICKEN SALAD LETTUCE CUPS
Entertaining is easy with a fresh-tasting appetizer that can be ready in 15 minutes.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 15m
Yield 24
Number Of Ingredients 8
Steps:
- In medium bowl, mix all ingredients except lettuce and peanuts.
- Spoon about 2 tablespoons chicken mixture onto each lettuce leaf. Sprinkle with peanuts.
Nutrition Facts : Calories 60, Carbohydrate 2 g, Cholesterol 10 mg, Fat 1/2, Fiber 0 g, Protein 5 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 35 mg, Sugar 0 g, TransFat 0 g
Here's a summary of tips to make the best Asian chicken lettuce cups, along with a conclusion summarizing the key points.
Tips:
- Use high-quality ingredients: Fresh, flavorful ingredients will make all the difference in your lettuce cups. Look for crisp lettuce, juicy chicken, and flavorful vegetables.
- Don't overcook the chicken: Chicken should be cooked until it is just cooked through, but not dry. Overcooked chicken will be tough and chewy.
- Make the dressing ahead of time: The dressing can be made up to 2 days in advance, which will save you time when you're ready to assemble the lettuce cups.
- Use a variety of vegetables: The more vegetables you use, the more colorful and flavorful your lettuce cups will be. Some good options include shredded carrots, bean sprouts, cucumbers, and red cabbage.
- Don't skimp on the herbs: Herbs add a lot of flavor to lettuce cups. Be generous with your cilantro, mint, and basil.
- Serve the lettuce cups immediately: Once the lettuce cups are assembled, they should be served immediately. This will prevent the lettuce from wilting.
Conclusion:
Asian chicken lettuce cups are a delicious and healthy appetizer or main course. They're easy to make and can be customized to your liking. With a little planning, you can make lettuce cups that are sure to impress your guests. So next time you're looking for a quick and easy meal, give Asian chicken lettuce cups a try.
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