Best 5 Aussie Onion Cheese Beer Dip Recipes
Gather your friends and get ready to savor the flavors of Australia with our tantalizing recipe for Aussie Onion Cheese Beer Dip, a delightful appetizer dip that captures the essence of Down Under. This mouthwatering dip brings together the savory richness of three kinds of cheese, the bold flavors of onion and garlic, and the unique twist of beer, creating a symphony of taste that will leave your taste buds dancing. Whether you're hosting a party, looking for a snack to enjoy during a game night, or simply craving a comforting dip to indulge in, this recipe will guide you through the simple steps to create the perfect Aussie Onion Cheese Beer Dip.
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AUSSIE ONION, CHEESE, BEER DIP
Make and share this Aussie Onion, Cheese, Beer Dip recipe from Food.com.
Provided by JustJanS
Categories Cheese
Time 5m
Yield 3 cups
Number Of Ingredients 5
Steps:
- Mix ingredients together.
- Cover and chill until thick.
- Serve with vegetables and crackers for dipping.
Nutrition Facts : Calories 725.6, Fat 64.4, SaturatedFat 40.5, Cholesterol 166.3, Sodium 636.6, Carbohydrate 9.2, Sugar 0.7, Protein 27.3
CANTINA BEER-CHEESE DIP
Ever since I found a recipe for beer cheese dip, which my husband loves, I've made it many times. Being adventurous, I wanted to make a Mexican-style version for variety. It's perfect for tailgating, even in your living room. -Patricia Harmon, Baden, Pennsylvania
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield about 3 cups.
Number Of Ingredients 12
Steps:
- In a food processor, combine the cheese, sour cream, butter, beer, onion soup mix, garlic, mustard and Worcestershire sauce. Cover and process until smooth. Spread onto a serving plate., Combine salsa and apricot preserves. Spoon over cheese mixture. Sprinkle with bacon. Serve with tortilla chips.
Nutrition Facts :
OREGON BEER CHEESE DIP
Oregon has more breweries per capita than any other state. As a result, it's no surprise this Oregon-inspired dip includes beer in the recipe! Using your favorite brew (we recommend an IPA), mixed with McCormick® Cheesy Taco Seasoning Mix and Cheddar and Swiss cheeses, it's tailgate-ready in a half an hour. Pretzels make the perfect dippers, along with crusty bread or chips.
Provided by McCormick Spice
Categories Trusted Brands: Recipes and Tips McCormick®
Time 15m
Yield 32
Number Of Ingredients 7
Steps:
- Melt butter in large saucepan on medium heat. Sprinkle with flour and Seasoning Mix. Cook and stir 1 minute. Slowly whisk in milk and beer until smooth. Stirring constantly, cook 5 minutes or until sauce starts to thicken. Gradually whisk in cheeses until melted and smooth.
- Transfer cheese mixture to warm fondue pot or slow cooker to keep warm, if desired.
Nutrition Facts : Calories 92.3 calories, Carbohydrate 3.4 g, Cholesterol 20 mg, Fat 6.4 g, Fiber 0.1 g, Protein 4.6 g, SaturatedFat 4.1 g, Sodium 155.2 mg, Sugar 0.7 g
SPICY BEER CHEESE DIP
The perfect beer cheese dip for a summer party or when friends come over for the game. This is my husband's favorite since he likes the heat. Be ready to hand out the recipe. It's our most requested! Serve with your favorite tortilla chips.
Provided by Roxanne Nelson
Time 2h25m
Yield 24
Number Of Ingredients 7
Steps:
- Beat cream cheese in a medium bowl until smooth. Add ingredients in the following order, mixing with the beater after each one: sour cream, Cheddar cheese, beer, jalapeno peppers, garlic powder, onion powder. Cover and refrigerate until flavors have blended and dip has thickened, at least 2 hours.
- Remove from the refrigerator 15 minutes before servings.
Nutrition Facts : Calories 122.2 calories, Carbohydrate 1 g, Cholesterol 32.1 mg, Fat 10.5 g, Protein 5.6 g, SaturatedFat 6.6 g, Sodium 156.4 mg, Sugar 0.1 g
AUSTRALIAN LAGER AND SPICY CHEESE DIP
I found this on the Foster's Lager website - sounds tasty and easy to make. You can use any beer, I'm sure, but Australian beer would add a special touch of authenticity to this recipe. Posted for Zaar World Tour 2007.
Provided by Shannon Cooks
Categories Cheese
Time 10m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Melt cheese and beer in a saucepan over medium heat.
- Once melted, stir in tomato and cilantro and transfer to serving dish/fondue dish.
- Serve with tortillas or corn chips.
Nutrition Facts : Calories 447.5, Fat 36, SaturatedFat 22.8, Cholesterol 110, Sodium 657, Carbohydrate 1.9, Fiber 0.1, Sugar 0.8, Protein 28.1
Tips:
- Use a variety of onions for a more complex flavor. Try a combination of yellow, red, and white onions.
- Don't be afraid to experiment with different cheeses. You can use a combination of sharp cheddar, mozzarella, and Parmesan.
- Use a dark beer for a richer flavor. Stouts and porters are good choices.
- Top the dip with fresh herbs, such as chives, parsley, or cilantro.
- Serve the dip with your favorite dippers, such as tortilla chips, crackers, or bread.
Conclusion:
Aussie Onion Cheese Beer Dip is a delicious and easy-to-make appetizer that is perfect for any occasion. It is creamy, cheesy, and flavorful, with a slight hint of beer. This dip is sure to be a hit at your next party or gathering.
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