Avocado and feta dip is a delightful appetizer or snack, offering a creamy and flavorful combination of fresh avocado, tangy feta cheese, and a blend of herbs and spices. It is a versatile dish that can be easily prepared at home, making it an ideal option for gatherings, parties, or casual get-togethers. The creamy texture of the avocado and the salty, tangy flavor of the feta cheese complement each other perfectly, while the herbs and spices add depth and complexity to the dish. The dip can be served with various accompaniments, such as pita chips, tortilla chips, or vegetable crudités, making it a crowd-pleasing snack or appetizer.
Here are our top 5 tried and tested recipes!
SERIOUSLY ADDICTING AVOCADO FETA DIP
Easy Avocado Feta Dip. Less than 10 ingredients, and quick to make. Loaded with avocado, tomatoes, red onion, feta and parsley (or use cilantro!). This dip is a must for any occasion and is always a hit with friends and family.
Provided by Ashley
Categories snacks
Time 15m
Number Of Ingredients 9
Steps:
- Make sure your avocados aren't too soft so they hold their texture better.
- 4oz block of feta into cubes.
- In a medium bowl add diced avocado, feta, diced tomatoes, diced red onion, minced garlic, chopped parsley or cilantro, extra virgin olive oil and vinegar. Sprinkle with salt.
- together ingredients with large spoon until combined. Be careful not to mash avocado.
- Transfer dip to serving bowl, serve with crackers, chips, flatbread or on its own.
Nutrition Facts : ServingSize 1 tbsp, Calories 27 calories, Sugar 0g, Sodium 59mg, Fat 2g, SaturatedFat 0g, UnsaturatedFat 1g, TransFat 0g, Carbohydrate 1g, Fiber 1g, Protein 1g, Cholesterol 1mg
CHUNKY AVOCADO AND FETA DIP
Got extra avocados and feel like doubling up on dips? Make this Avocado and White Bean Dip too.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 7
Steps:
- In a medium bowl, stir together feta cheese, avocados, scallion, bell pepper, dill, and lemon juice. Season with salt and pepper.
Nutrition Facts : Calories 128 g, Fat 11 g, Fiber 3 g, Protein 4 g, SaturatedFat 4 g
AVOCADO-FETA DIP
Provided by Food Network Kitchen
Time 10m
Number Of Ingredients 0
Steps:
- Cook 1/2 diced red onion and 1 diced seeded jalapeno in olive oil, 6 minutes. Puree with 1 diced avocado, 1 cup cilantro, 3/4 cup crumbled feta, 1/4 cup lemon juice, 3 tablespoons vegetable oil and salt to taste. Serve with toasted bread and vegetable sticks.
AVOCADO FETA SALSA
A chunky, savory summer salsa that tastes great with pita or tortilla chips.
Provided by SRICE_53098
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Avocado Salsa Recipes
Time 2h20m
Yield 12
Number Of Ingredients 9
Steps:
- In a bowl, gently stir together tomatoes, avocados, onion, and garlic. Mix in parsley and oregano. Gently stir in olive oil and vinegar. Then stir in feta. Cover, and chill for 2 to 6 hours.
Nutrition Facts : Calories 66.1 calories, Carbohydrate 2.8 g, Cholesterol 8.4 mg, Fat 5.6 g, Fiber 1.3 g, Protein 1.8 g, SaturatedFat 1.9 g, Sodium 107.5 mg, Sugar 0.9 g
EASY AVOCADO & FETA CHEESE DIP
Make and share this Easy Avocado & Feta Cheese Dip recipe from Food.com.
Provided by gailanng
Categories Avocado
Time 10m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- In a food processor, pulse avocado, feta, onion, garlic, cilantro and jalapeno.
- Scrape down the sides of the bowl, add lemon and olive oil. Pulse again until smooth.
- Garnish with chopped cilantro, if desired, and serve with veggies and pita bread or tortilla chips.
Tips:
- For the creamiest dip, use ripe avocados. Look for avocados that are dark green or black in color, and yield to gentle pressure when squeezed.
- If you don't have time to wait for avocados to ripen, you can speed up the process by placing them in a paper bag with an apple or banana. The ethylene gas produced by these fruits will help the avocados ripen faster.
- Use a food processor or blender to make the dip smooth and creamy. If you don't have either of these appliances, you can mash the avocados by hand with a fork, but it will take a little more effort.
- Add some lemon or lime juice to the dip to brighten the flavor. You can also add other herbs and spices, such as cilantro, garlic, or cumin, to taste.
- Serve the dip with your favorite dippers, such as tortilla chips, pita bread, or vegetables.
Conclusion:
Avocado and feta dip is a delicious and easy-to-make appetizer or snack. It's perfect for parties or potlucks, and it can also be enjoyed as a healthy snack at home. With its creamy texture and tangy flavor, avocado and feta dip is sure to be a hit with everyone who tries it.
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