Best 3 Awesome Baked Pork Chops Recipes
Prepare to tantalize your taste buds with our comprehensive guide to creating the most delicious baked pork chops that will leave you craving for more. Whether you prefer a crispy, golden-brown crust or a tender, juicy interior, we have gathered a collection of mouthwatering recipes that cater to every palate. From classic homestyle cooking to innovative culinary creations, our guide will equip you with all the essential tips, techniques, and ingredients to transform ordinary pork chops into a culinary masterpiece. With our expert recommendations and step-by-step instructions, you'll be able to cook baked pork chops that are perfectly cooked, bursting with flavor, and sure to impress your family and friends. So, put on your apron, preheat your oven, and get ready to embark on a culinary journey that will make your baked pork chops the talk of the town.
Let's cook with our recipes!
AWESOME BAKED PORK CHOPS
These chops remain moist and tender, and the sauce is to die for! You probably have all the ingredients in your kitchen to make this! Serve these chops over rice!
Provided by yooper
Categories Pork
Time 2h30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350.
- Rinse pork chops, pat dry, and season with garlic powder and seasoning salt to taste.
- Place the beaten eggs in a small bowl.
- Dredge the pork chops lightly in flour, dip in the egg, and coat liberally with bread crumbs.
- Heat the oil in a medium skillet over medium-high heat.
- Fry the pork chops 5 minutes per side, or until the breading appears well browned.
- Transfer the chops to a 9 x 13 baking dish, and cover with foil.
- Bake in the preheated oven for 1 hour.
- While baking, combine the cream of mushroom soup, milk and white wine in a medium bowl.
- After the pork chops have baked for an hour, cover them with the soup mixture.
- Replace foil, and bake for another 30 minutes.
SIMPLY AWESOME BAKED PORK CHOPS!!
Make and share this Simply Awesome Baked Pork Chops!! recipe from Food.com.
Provided by MizzNezz
Categories Pork
Time 55m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Brown chops in butter.
- Place in baking dish.
- Sprinkle with soup mix.
- Pour cream over all.
- Bake, tightly covered, at 375* for 45 minutes or until done.
AWESOME BAKED PORK CHOPS RECIPE - (4.4/5)
Provided by á-25138
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F. Rinse pork chops, pat dry, and season with garlic powder and seasoning salt to taste. In a small bowl, beat eggs. Dredge the pork chops lightly in flour, dip in the egg, and coat liberally with bread crumbs. Heat the oil in a medium skillet over medium-high heat. Fry the pork chops 5 minutes per side, or until the breading appears well browned. Transfer the chops to a 9x13-inch baking dish, and cover with foil. Bake in the preheated oven for 1 hour. While baking, combine the cream of mushroom soup, milk and white wine in a medium bowl. After the pork chops have baked for an hour, cover them with the soup mixture. Replace foil, and bake for another 30 minutes.
Tips:
- Use bone-in pork chops for added flavor and juiciness.
- Season the pork chops generously with salt, pepper, and garlic powder.
- Add a layer of Dijon mustard to the pork chops before baking to help tenderize them.
- Top the pork chops with a simple breadcrumb mixture for a crispy crust.
- Bake the pork chops at a high temperature for a short period of time to ensure that they are cooked through but still juicy.
- Let the pork chops rest for a few minutes before serving to allow the juices to redistribute.
Conclusion:
Baked pork chops are a delicious and easy-to-make meal that is perfect for any occasion. You can easily customize the recipe to your liking by adding different seasonings or toppings. With just a few simple ingredients, you can create a flavorful and satisfying dish that the whole family will enjoy.
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