Best 3 Bacon Egg And Cheese Strata Recipes

In the realm of breakfast casseroles, the bacon egg and cheese strata stands as a pinnacle of culinary delight, tantalizing taste buds with its harmonious blend of savory and cheesy goodness. This delightful dish, often gracing brunch tables or weekend gatherings, embodies the essence of comfort food, effortlessly transforming simple ingredients into a symphony of flavors. Whether you're a seasoned chef seeking a new brunch masterpiece or a home cook yearning for a fuss-free yet impressive dish, embarking on a culinary journey to discover the perfect bacon egg and cheese strata recipe is an endeavor worth pursuing.

Here are our top 3 tried and tested recipes!

BACON, EGG, AND CHEESE STRATA

Bacon, Egg, and Cheese Strata image

Eggs combine with cheese, bacon, and bread to become a fluffy cheese strata that no one can resist! This is an easy recipe for guys who want to surprise that special someone with breakfast in bed!

Provided by Serenity

Categories 100+ Breakfast and Brunch Recipes Eggs Breakfast Strata Recipes

Time 9h30m

Yield 6

Number Of Ingredients 7

Ingredients

12 thick slices white bread, cut into 1 inch cubes
¼ cup crumbled cooked bacon
2 cups shredded Cheddar cheese
1 ½ cups chopped fresh mushrooms
12 eggs
2 ½ cups half-and-half
1 teaspoon Dijon mustard

Steps:

Toss cubed bread with bacon, cheese, and mushrooms, and pour into a 9x13 inch baking dish. Whisk together eggs, half-and-half, and mustard until smooth, then pour evenly over cubed bread. Cover dish with plastic wrap, and refrigerate overnight.
Preheat oven to 350 degrees F (175 degrees C).
Remove plastic wrap from the baking dish, and bake strata in preheated oven until the top is golden brown, and the eggs are set, about 1 hour. Let stand for 10 minutes before serving.

Nutrition Facts : Calories 630.8 calories, Carbohydrate 36.8 g, Cholesterol 457.1 mg, Fat 39.2 g, Fiber 1.6 g, Protein 32.8 g, SaturatedFat 19.7 g, Sodium 1018.8 mg, Sugar 4 g

BACON, EGG AND CHEESE STRATA

BACON, EGG AND CHEESE STRATA image

Categories Bacon Cheese Egg Mushroom Valentine's Day

Number Of Ingredients 7

Ingredients

12 slices (thick) white bread, cut into 1-inch cubes
1/4 cup cooked bacon, crumbled
2 cups Cheddar cheese, shredded
1 1/2 cups (optional) fresh mushrooms, chopped
1 recipe - 12 eggs
2 1/2 cups half-and-half
1 teaspoon Dijon mustard

Steps:

Toss cubed bread with bacon, cheese, and mushrooms, and pour into a 9x13 inch baking dish. Whisk together eggs, half-and-half, and mustard until smooth, then pour evenly over cubed bread. Cover dish with plastic wrap, and refrigerate overnight.
Preheat oven to 350 degrees F (175 degrees C).
Remove plastic wrap from the baking dish, and bake strata in preheated oven until the top is golden brown, and the eggs are set, about 1 hour.
Let stand for 10 minutes before serving.

BACON, EGG AND CHEESE STRATA [73]

BACON, EGG AND CHEESE STRATA [73] image

Categories Cheese Egg Breakfast Valentine's Day Casserole/Gratin Bacon

Yield 6 Servings

Number Of Ingredients 7

Ingredients

12 thick slices white bread, cut into 1 inch cubes
1/4 cup crumbled cooked bacon
2 cups shredded Cheddar cheese
1 1/2 cups chopped fresh mushrooms (optional)
12 eggs
2 1/2 cups half-and-half
1 teaspoon Dijon mustard

Steps:

Toss cubed bread with bacon, cheese, and mushrooms, and pour into a 9x13 inch baking dish. Whisk together eggs, half-and-half, and mustard until smooth, then pour evenly over cubed bread. Cover dish with plastic wrap, and refrigerate overnight. Preheat oven to 350 degrees F (175 degrees C). Remove plastic wrap from the baking dish, and bake strata in preheated oven until the top is golden brown, and the eggs are set, about 1 hour. Let stand for 10 minutes before serving.

Tips:

Use high-quality ingredients. This will make a big difference in the flavor of the strata. Use fresh eggs, sharp cheddar cheese, and thick-cut bacon.
Don't overmix the batter. Overmixing will make the strata tough. Just mix until the ingredients are combined.
Bake the strata until it is set in the center. This will take about 45 minutes to an hour. A toothpick inserted into the center should come out clean.
Let the strata cool slightly before serving. This will help it to hold its shape.
Serve the strata with your favorite toppings. Some popular options include salsa, sour cream, and guacamole.

Conclusion:

Bacon, egg, and cheese strata is a delicious and easy-to-make breakfast casserole that is perfect for a crowd. It is also a great way to use up leftover bacon and cheese. With just a few simple ingredients, you can create a dish that is sure to be a hit with everyone at the table. So next time you are looking for a quick and easy breakfast or brunch recipe, give bacon, egg, and cheese strata a try. You won't be disappointed!