Best 2 Bacon Roll Appetizers Recipes
Are you looking for a delightful and easy-to-make appetizer that will impress your guests? Look no further than bacon roll appetizers! These bite-sized treats are the perfect combination of salty, savory, and juicy. With just a few simple ingredients and a little bit of time, you can create a delicious and impressive appetizer that will be the hit of your next party or gathering. So, gather your ingredients, preheat your oven, and let's get started on making these delectable bacon roll appetizers!
Let's cook with our recipes!
BACON CRESCENT ROLL APPETIZERS
Make and share this Bacon Crescent Roll Appetizers recipe from Food.com.
Provided by CoffeeB
Categories < 60 Mins
Time 45m
Yield 8 dozen
Number Of Ingredients 7
Steps:
- Preheat oven to 375°F.
- Mix cream cheese, bacon, Parmesan cheese, onion, parsley and milk until well blended.
- Set aside.
- Separate each can of dough into 4 rectangles.
- Firmly press perforations together to seal.
- Spread each rectangle with 2 rounded T. of the cream cheese mixture.
- Cut each rectangle into 12 wedges, starting at short ends.
- Place, seam down on greased baking sheet.
- Bake 12-15 minutes or until golden brown.
- Serve warm.
BACON ROLL APPETIZERS
Bread spread with cream of mushroom soup and wrapped in bacon!! These go very fast so make sure you make plenty! (They also freeze well!)
Provided by AMD918
Categories Pork
Time 40m
Yield 24-30 serving(s)
Number Of Ingredients 4
Steps:
- Cut crusts off bread slices and then cut all slices in half.
- Cut all slices of bacon into thirds.
- Spread all of the crustless bread halves with cream of mushroom soup. Take 1/3 of slice of bacon and lay the bread slice on top of it, and roll up. Secure with a toothpick. Place on cookie sheet (that has lip on it) Continue until all bread is used up.
- You can freeze them at this point or bake in the oven on 425 degrees until browned--approximately 20 minutes (turn 1/2 way through baking). (Do not broil as the bread will burn before the bacon is sufficiently cooked).
- Note: If you freeze them, you don't have to defrost them before cooking.
Nutrition Facts : Calories 141.4, Fat 9.8, SaturatedFat 3.1, Cholesterol 12.8, Sodium 329.7, Carbohydrate 9.4, Fiber 0.4, Sugar 0.9, Protein 3.7
Tips:
- Choose high-quality bacon for the best flavor and texture.
- Use a variety of fillings to create different flavor combinations.
- Cook the bacon rolls until they are crispy and golden brown.
- Serve the bacon rolls with your favorite dipping sauce.
- Make sure to preheat your oven to the correct temperature before baking the bacon rolls.
- Keep an eye on the bacon rolls while they are baking to prevent them from overcooking.
- Let the bacon rolls cool slightly before serving.
Conclusion:
Bacon roll appetizers are a delicious and versatile party food that can be enjoyed by people of all ages. They are easy to make and can be tailored to your own personal taste. With so many different fillings to choose from, the possibilities are endless. So next time you are looking for an appetizer that is sure to please a crowd, give bacon roll appetizers a try.
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