Best 4 Bagel Pizzas Recipes
Bagel pizzas have become increasingly popular due to their unique combination of convenience and flavor. Starting with a pre-made bagel as the crust, these inventive pizzas offer a crispy and chewy base that pairs wonderfully with various toppings. Just like traditional pizzas, bagel pizzas can be customized with a wide range of ingredients, making them suitable for different tastes and preferences. Whether you're craving a quick and easy meal or looking to impress friends and family, this article will guide you through finding the best recipe for a delicious and satisfying bagel pizza experience.
Let's cook with our recipes!
EASY MINI BAGEL PIZZAS
A homemade take on a frozen favorite. Much less fat and still yummy.
Provided by LEANANSIDHE
Categories Appetizers and Snacks Snacks Kids
Time 20m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil.
- Arrange bagels on prepared baking sheet, cut sides up. Spoon a thin layer of pizza sauce over each bagel half and sprinkle with pizza cheese. Place 2 pepperoni slices on each bagel.
- Bake in the preheated oven until cheese is melted and pepperoni is lightly browned, about 6 minutes.
Nutrition Facts : Calories 232.1 calories, Carbohydrate 30.3 g, Cholesterol 32.9 mg, Fat 5.8 g, Fiber 1.4 g, Protein 13.9 g, SaturatedFat 2.8 g, Sodium 787.7 mg, Sugar 0.5 g
SUPREME BAGEL PIZZAS
We used to enjoy pizza bagel bites from the freezer section, but found they weren't filling unless we made quite a few. Now we use whole bagels to prepare a heartier meal that's ready in a jiffy. It's nice that we can each add our favorite topping with this pizza bagel recipe. -Michel Potter, Caledonia, Michigan.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Place bagels on a baking sheet. Spread with pizza sauce. Arrange five slices of pepperoni on each, covering the bagel hole with one slice. Top each with ham, bacon, green pepper and cheese. , Bake at 400° for 12-14 minutes or until cheese is melted.
Nutrition Facts : Calories 308 calories, Fat 15g fat (7g saturated fat), Cholesterol 49mg cholesterol, Sodium 1168mg sodium, Carbohydrate 23g carbohydrate (3g sugars, Fiber 1g fiber), Protein 19g protein.
TROPICAL BAGEL PIZZAS
"The key to this recipe," writes Carla Crudup of Torrance, California, "is to make sure you finely chop all the vegetables. It's a great recipe to make ahead and store in the freezer or refrigerator. "
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a large resealable plastic bag, combine teriyaki sauce and pineapple juice. Add chicken. Seal bag and turn to coat; refrigerate for 30 minutes. , Drain and discard marinade; place chicken in a small shallow baking pan coated with cooking spray. Bake, uncovered, at 400° for 20-25 minutes or until juices run clear. Cool completely, then finely chop., Spread bagel halves with pizza sauce. Top with chicken, pineapple, mushrooms, peppers, onions and cheese. Place on a baking sheet; broil 4-6 in. from the heat for 2-3 minutes or until cheese is melted.
Nutrition Facts : Calories 214 calories, Fat 6g fat (3g saturated fat), Cholesterol 37mg cholesterol, Sodium 367mg sodium, Carbohydrate 23g carbohydrate (7g sugars, Fiber 3g fiber), Protein 18g protein.
BAGEL PIZZAS
Provided by Food Network
Time 1h15m
Yield 6 servings, plus additional sauce
Number Of Ingredients 10
Steps:
- Arrange an oven rack in the top third of the oven and preheat the oven to broil.
- Lay the bagels out on a sheet pan. Toast them briefly in the oven, keeping a close eye on them as you want them to just brown. Spoon a healthy amount of warm Tomato Sauce over each bagel and top with some mozzarella, Parmesan and sausage if using. Return the bagel pizzas to the oven and turn the broiler off. They should be perfectly cooked after about 3 minutes. Cool for another 3 minutes, then serve.
- Put a saucepan over medium heat, add the olive oil and garlic and saute until the garlic starts to color and become fragrant, about 2 minutes. Add the tomatoes, oregano and a healthy amount of salt, give a good stir and then cook over medium heat for about 30 minutes. Allow to sit for at least another 30 before checking the seasoning and using for whatever purpose you'd like.
Tips:
- Choose the right bagel: For a crispy crust, choose a sturdy bagel like an everything bagel or a sourdough bagel. For a softer crust, choose a plain bagel or a poppy seed bagel.
- Use a flavorful sauce: The sauce is the base of your bagel pizza, so make sure it's flavorful and delicious. Use a store-bought sauce or make your own using your favorite recipe.
- Don't overload the bagel: Bagels are small, so don't overload them with toppings. A few slices of cheese, a handful of pepperoni, and a sprinkle of Parmesan cheese are all you need.
- Bake the bagel pizza until the cheese is melted and bubbly: This usually takes about 10-12 minutes in a preheated oven at 400 degrees Fahrenheit.
- Let the bagel pizza cool for a few minutes before slicing and serving: This will help the cheese set and prevent it from running all over the place.
Conclusion:
Bagel pizzas are a quick and easy way to enjoy a delicious meal. They're perfect for lunch, dinner, or a snack. With so many different topping combinations to choose from, there's sure to be a bagel pizza that everyone will love. So next time you're looking for a new and exciting way to enjoy bagels, give bagel pizzas a try. You won't be disappointed!
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