Best 8 Baked Beans And Pork Sausage Pasties Recipes

SAUSAGE, BEAN & CHEESE PASTIES

Steps:

• Prepare the bread mix following pack instructions. While the dough rises, make the filling. Skin the sausages and roll the meat into small meatballs, about 6-8 per sausage. Heat a large deep frying pan and brown the sausages. You may need to do this in batches. Once they're all brown, return them to the pan and pour in the beans. Mix to combine, then allow to cool a little while you roll the dough.
• Heat oven to 200C/180C fan/gas 6. Grease 2 or 3 large, flat baking sheets. Divide the dough into 12 and roll out each one to a circle, roughly 17cm in diameter - and keep the remaining balls of dough covered with oiled cling film or a damp tea towel.
• Taking each circle in turn, fill with a scoop of the bean mix and a little of the grated cheese. Fold in half, pressing well to seal. Crimp the edges then transfer to an oiled baking tray. Keep covered with oiled cling film while you make the rest. Brush with a little beaten egg and cook for 15-20 mins until puffed up and golden.
• Remove and allow to cool slightly on a wire rack. Eat warm or at room temperature. If you would like to freeze the pasties, completely cool and freeze in a single layer on a flat tray covered well. Once frozen, transfer them to a freezer bag and seal well.

BAKED BEANS ( USING CAN OF PORK AND BEANS)

Steps:

• Brown bacon and onion.
• Place beans in casserole dish with other ingredients.
• Add bacon and onions.
• Bake 25 min in 300 oven.

BAKED BEANS AND PORK SAUSAGE PASTIES

Steps:

• roll out the pastry and cut into circles.
• add 1 tsp baked beans and 1 tsp pork sausage.
• fold the pastry in half and spread some butter or a beaten egg on top.
• bake in a moderate over for 15 minute.

HOMEMADE OVEN-BAKED BREAKFAST SAUSAGE

Steps:

• Preheat the oven to 400 degrees F (200 degrees C). Line a rimmed baking sheet with aluminum foil.
• Combine ground pork, sage, salt, paprika, marjoram, pepper, onion powder, and thyme in a bowl; mix until evenly combined. Form mixture into 10 small patties and place on the prepared baking sheet.
• Bake in the preheated oven for 15 minutes. Flip and cook until internal temperature is at least 160 degrees F (74 degrees C), about 10 more minutes.

BEST EVER BEANS AND SAUSAGE

Steps:

• In a large skillet, cook and crumble sausage over medium heat until no longer pink; drain. Add green pepper and onion; saute until tender. Drain. Add remaining ingredients., Pour into a greased 13x9-in. baking dish. Cover and bake at 325° for 1 hour. Uncover; bake 20-30 minutes longer or until bubbly.

SWEET AND SAVORY BAKED SAUSAGE PATTIES

Steps:

• Set one oven rack to the middle position and another one 6 inches from the broiler. Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil and spray lightly with cooking spray.
• Combine ground pork, maple syrup, garlic, parsley, marjoram, salt, pepper, thyme, and paprika in a bowl; mix gently until well combined. Divide mixture into 6 equal portions and form into patties. Place on the prepared baking sheet and press down with the palm of your hand to flatten.
• Bake in the preheated oven on the middle rack for 8 minutes. Remove from oven and turn on the oven's broiler on low.
• Broil sausage patties on the top rack until they are golden brown, about 5 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

SANDY'S BAKED BEANS

Steps:

• Preheat oven to 300 degrees F (150 degrees C).
• In a 2 quart casserole dish, combine the pork and beans, onion, bacon grease, brown sugar and ketchup. Mix well and top with the bacon strips.
• Bake at 300 degrees F (150 degrees C) for 1 1/2 to 2 hours.

PARTON FAMILY BAKED LIMA BEANS & SAUSAGE

Steps:

• Soak the beans in lots of water overnight, then drain, rinse, and pick out any bad ones.
• In a large pot, cover with cold water and add salt. Simmer covered over medium heat for 35 to 45 min until tender (make sure they don't get mushy). The amount of time it takes will depend on how large the beans are.
• Preheat oven to 350 degrees F.
• Drain and pour the cooked beans into a well-oiled baking dish.
• In a bowl, combine the remaining ingredients and stir to combine well. Add to the beans and fold it all together.
• Bake in a 350 degree F oven for 1 hour.
• Note: onions would also go well in this recipe.