Best 2 Beef Pesto Panini Recipes
Seeking a lunch or dinner option that tantalizes your taste buds and satisfies your cravings? Look no further! Embark on a culinary journey with us as we present the ultimate guide to crafting the perfect "Beef Pesto Panini." This exquisite sandwich combines succulent beef, aromatic pesto, and a symphony of flavors that will leave you yearning for more. Join us as we delve into the secrets of selecting prime ingredients, mastering the art of cooking the beef to perfection, and assembling a sandwich that will redefine your culinary horizons.
Check out the recipes below so you can choose the best recipe for yourself!
BEEF PESTO PANINI
Steps:
- Directions 1. Spread 1 side of each slice of bread with butter. 2. Place 4 slices of bread butter side down on 12-inch skillet. 3. Top bread with beef, pesto and cheese. 4. Top with remaining bread slice butter side up. 5. Cook sandwiches on skillet or grill over medium heat 4-5 minutes, turning once, until bread is crisp and cheese has melted. 6. Serve with spaghetti sauce if desired.
BEEF-PESTO PANINI
Now you can make this take-out favorite at home in just minutes. Deli roast beef, basil pesto and mozzarella cheese provide the tasty filling in this grilled sandwich.
Provided by Betty Crocker Kitchens
Categories Lunch
Time 15m
Yield 4
Number Of Ingredients 6
Steps:
- Spread 1 side of each bread slice with butter. Spread 1 tablespoon pesto on unbuttered side of 4 bread slices; place buttered sides down in 12-inch skillet or grill pan. Top with beef, cheese and remaining bread slices, buttered sides up.
- Cook over medium heat 4 to 5 minutes, turning once, until bread is crisp and cheese is melted. Serve with pasta sauce.
Nutrition Facts : Calories 380, Carbohydrate 23 g, Cholesterol 60 mg, Fat 1, Fiber 1 g, Protein 23 g, SaturatedFat 9 g, ServingSize 1 Sandwich, Sodium 1130 mg
Beef Pesto Panini Recipe – The Best Sandwich for Lunch or Dinner
A sandwich is not just any random combination of bread and other ingredients. A sandwich should be something that satisfies your hunger and pleases your taste buds all at the same time. In a hurry but don't want to settle for fast food? This flavorful and easy Italian Beef Panini Recipe is sure to hit the spot. It is a delightful sandwich that can be eaten for lunch or dinner. It consists of slices of juicy grilled steak, aromatic pesto, and gooey melted cheese sandwiched between two pieces of toasted bread.
Top 4 Easy-peasy Cooking tips:
- Use high-quality ingredients. The quality of your ingredients will play a big role in the overall taste of the sandwich. If you can, use fresh ingredients instead of ones that come from a package.
- Make sure to cook the steak properly. The steak should be grilled, pan-seared, or broiled until it is medium- rare. This will give the steak a slightly pink center and a juicy, succulent texture.
- Use a high-quality pesto. The pesto is one of the key ingredients in the sandwich, so you want to make sure that you use a good one. If you can, use homemade pesto, or else, you can get a good-quality store-bought pesto.
- Toast the bread before assembling the sandwich. This will give the sandwich a nice crunch and help keep the ingredients from slipping out.
Conclusion:
This sandwich is the perfect combination of flavors and textures. The juicy steak, creamy pesto, gooey cheese, and toasted bread come together to create a sandwich that is both delicious and satisfying. It is sure to become a household favorite.
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