Best 3 Ben Jerrys Heath Bar Crunch Ice Recipes
Ben Jerry's Heath Bar Crunch ice cream is a delicious and refreshing treat that can be enjoyed all year round. With its creamy, chocolatey base and crunchy Heath Bar pieces, it is a favorite among ice cream lovers everywhere. If you are looking to recreate this classic flavor at home, there are a few different recipes that you can try. In this article, we will provide you with three of the most popular recipes for making Ben Jerry's Heath Bar Crunch ice cream, so that you can find the one that best suits your needs and preferences.
Check out the recipes below so you can choose the best recipe for yourself!
BEN & JERRY'S HEATH BAR CRUNCH ICE CREAM RECIPE - (4.3/5)
Provided by MJH
Number Of Ingredients 6
Steps:
- Using a sharp knife, cut the candy bars into ½" - 1" chunks (about 1 cup). Put into a bowl, cover & freeze. Whisk eggs in mixing bowl until light & fluffy (1-2 minutes.) Whisk in sugar a little at a time, then continue until well blended, about 1 more minute. Add cream, milk, and vanilla, and whisk to blend. Put in ice cream maker and freeze according to maker's directions. After ice cream stiffens, about 2 minutes before it is done, add the candy, then continue freezing until ready.
BEN & JERRY'S HEATH BAR CRUNCH ICE CREAM
Provided by Eric Asimov
Categories ice creams and sorbets, dessert
Time 5m
Yield 1 quart
Number Of Ingredients 6
Steps:
- Using a sharp knife, cut the candy bars into 1/4- to 1/2-inch chunks. You should have about a cup. Place the chunks in a bowl, cover and freeze overnight.
- Whisk the eggs in a mixing bowl until light and fluffy, 1 to 2 minutes. Whisk in the sugar, a little at a time, and continue whisking until completely blended, about 1 minute more. Pour in the cream, milk and vanilla extract, and whisk to blend.
- Transfer the mixture to an ice cream maker and freeze, following the manufacturer's instructions.
- After the ice cream stiffens (about 2 minutes before it is fully frozen), add the candy (broken up into pieces), then continue freezing until the ice cream is ready.
BEN & JERRY'S HEATH BAR CRUNCH ICE
Make and share this Ben & Jerry's Heath Bar Crunch Ice recipe from Food.com.
Provided by Starfire aka Wendy
Categories Frozen Desserts
Time 3h10m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Using a sharp knife, cut the candy bars into 1/2 to 1 inch chunks.
- You should have about 1 cup. Place the chucks in a bowl, cover and freeze.
- Whisk the egg in amixing bowl until light and fluffy, 1 to 2 minutes.
- Whisk in the sugar, a little at a time, then continue to whisk until completely.
- blended, about 1 minute more.
- Pour in the cream, milk, vanilla, and whisk to blend.
- Transfer themixture to ice cream maker and freeze following.
- manufacturer's instructions.
- After the ice cream stiffens (about 2 minutes before it is done) add the.
- candy, then continue freezing until the ice cream is ready.
- Variation: COFFEE HEATH BAR CRUNCH:.
- Omit vanilla and substitute 3 Tablespoons good quality freeze dried coffee. Add 2 T.
- coffee with the cream and milk, and add the remaining 1 T coffee with the.
- candy. (after the ice cream stiffens).
Tips:
- If you don't have Heath bars, you can use any other kind of candy bar that you like. Just make sure it's something that will hold up well in the ice cream.
- You can also add other mix-ins to this ice cream, such as chocolate chips, nuts, or fruit. Just be sure not to add too much, or the ice cream will become too thick.
- If you don't have an ice cream maker, you can still make this ice cream. Just pour the mixture into a freezer-safe container and freeze it for several hours, stirring it every 30 minutes or so.
- This ice cream is best when served fresh, but it can be stored in the freezer for up to 2 weeks.
Conclusion:
Ben & Jerry's Heath Bar Crunch ice cream is a delicious and easy-to-make treat that's perfect for any occasion. With its creamy texture, crunchy toffee bits, and rich chocolate flavor, this ice cream is sure to be a hit with everyone who tries it. So next time you're looking for a sweet treat, give this recipe a try. You won't be disappointed!
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