Best 2 Berry Cream Cheese Coffee Cake Recipes
Indulge in a culinary delight with our exploration of the best recipes for berry cream cheese coffee cake, a classic treat that combines the sweetness of berries, the tanginess of cream cheese, and the warmth of coffee. Discover the secrets to creating a moist and fluffy cake, complemented by a luscious cream cheese filling and a vibrant berry topping. Unlock the culinary magic of this timeless dessert as we guide you through the steps to achieve the perfect balance of flavors and textures in every bite.
Let's cook with our recipes!
BERRY CREAM CHEESE COFFEE CAKE
Make and share this Berry Cream Cheese Coffee Cake recipe from Food.com.
Provided by Donna M.
Categories Quick Breads
Time 1h25m
Yield 12 serving(s)
Number Of Ingredients 14
Steps:
- Heat oven to 350 degrees.
- Grease and flour bottom and sides of 9 or 10 inch springform pan.
- Combine flour and 3/4 cup sugar.
- Add the butter to the sugar-flour mixture and cut with pastry blender or fork until it resembles coarse crumbs.
- Reserve 1 cup of crumb mixture.
- To remaining mixture, add baking powder, soda, salt, sour cream, one egg and almond extract; blend well.
- Spread batter over bottom and up sides of pan 2 inches (batter should be 1/4 inch thick on sides).
- Combine cream cheese, 1/4 cup sugar and 1 egg; blend well.
- Pour over batter in pan.
- Carefully spread preserves over all.
- Combine reserved crumbs and sliced almonds.
- Sprinkle over top.
- Bake 55 minutes or until filling is set.
- Cool 15 minutes.
- Remove sides of pan.
- Serve warm or cool.
- Refrigerate leftovers.
SISTER SCHUBERT'S® BERRY CREAM CHEESE COFFEE CAKE
A crumb crust & sweet filling will make it a great morning.
Provided by Marzetti
Categories Trusted Brands: Recipes and Tips Marzetti®
Time 55m
Yield 10
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F. Lightly mist bottom and sides of a 9-inch spring form pan with cooking spray.
- Remove rolls from pan, keeping all intact. Thaw for 7 minutes at room temperature. Using a serrated knife, slice a 1/3 inch horizontal layer from bottom. Transfer this to a mixing bowl and crumble with hands.
- Slice remaining layer into twelve even wedges. Set ten wedges aside for top of cake. Crumble two remaining wedges and add to bowl of crumbs; add butter and blend. Press crumb mixture into bottom of prepared pan in an even layer.
- In a bowl, beat together cream cheese and sugar with a hand mixer until smooth. Add cornstarch and mix to incorporate. Add egg and vanilla and mix until just blended. Spread half of cream cheese mixture over crust into an even layer. Place spoonfuls of fruit filling over cream cheese layer. Gently press ten wedges into fruit and cream layer, leaving space into between each wedge. Pour remaining cream cheese mixture over wedges and spread evenly.
- Bake 30 minutes (cover with aluminum foil if cake begins to brown). Cool 10 minutes. Release cake from pan and cool 20 to 30 minutes. Garnish with berries, slice and serve.
Nutrition Facts : Calories 255.4 calories, Carbohydrate 25.9 g, Cholesterol 62.2 mg, Fat 14.8 g, Fiber 0.9 g, Protein 4.5 g, SaturatedFat 8.1 g, Sodium 268.4 mg, Sugar 7.1 g
Tips:
- For a richer flavor, use full-fat cream cheese.
- To make sure the cream cheese is evenly distributed throughout the batter, beat it until smooth before adding it to the dry ingredients.
- If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of milk and letting it sit for 5 minutes.
- To prevent the cake from sticking to the pan, grease and flour the pan before pouring in the batter.
- Bake the cake until a toothpick inserted into the center comes out clean.
- For a gooey topping, add a layer of cream cheese frosting to the cake after it has cooled.
Conclusion:
This berry cream cheese coffee cake is a delightful treat that is perfect for any occasion. With its moist and fluffy crumb, sweet and tangy cream cheese filling, and fresh berry topping, this cake is sure to please everyone. Whether you are serving it for breakfast, brunch, or dessert, this cake is sure to be a hit. So next time you are looking for a delicious and easy-to-make recipe, give this berry cream cheese coffee cake a try. You won't be disappointed!
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