Best 5 Berry Good Oatmeal Recipes

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Whether you're seeking a warm and comforting breakfast on a chilly morning or a nutritious and flavorful snack, "berry good oatmeal" is the perfect choice. This versatile dish can be easily customized to suit your taste preferences, with endless variations and combinations of berries and other ingredients to explore. Join us as we embark on a culinary adventure, delving into the world of "berry good oatmeal" and discovering the perfect recipe to tantalize your taste buds and nourish your body.

Check out the recipes below so you can choose the best recipe for yourself!

BERRY BAKED OATMEAL



Berry Baked Oatmeal image

This baked oatmeal is a healthy way to start your day. The oat bran and chia seeds add protein and fiber to keep you full to lunch time.

Provided by PINKFIREBALL21

Categories     100+ Breakfast and Brunch Recipes     Cereals     Oatmeal Recipes

Time 40m

Yield 6

Number Of Ingredients 16

cooking spray
1 ½ cups oats
⅓ cup packed brown sugar
¼ cup oat bran
¼ cup chia seeds
1 teaspoon baking powder
1 teaspoon ground cinnamon
½ teaspoon dried orange peel
¼ teaspoon salt
2 cups milk
2 eggs
3 tablespoons honey
1 ½ tablespoons butter, melted
1 ½ teaspoons vanilla extract
1 cup chopped fresh strawberries
1 cup fresh blueberries

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Spray an 8x8-inch glass baking dish with cooking spray.
  • Mix oats, brown sugar, oat bran, chia seeds, baking powder, cinnamon, orange peel, and salt together in a bowl. Whisk milk, eggs, honey, butter, and vanilla extract together in a separate bowl.
  • Layer strawberries into the prepared baking dish; top with oat mixture. Pour milk mixture over oat mixture and top with blueberries.
  • Bake in the preheated oven until lightly browned and set, 23 to 28 minutes.

Nutrition Facts : Calories 307.3 calories, Carbohydrate 49.5 g, Cholesterol 76.1 mg, Fat 9.5 g, Fiber 6 g, Protein 9.4 g, SaturatedFat 3.8 g, Sodium 262.1 mg, Sugar 28.6 g

FRESH BERRY OATMEAL RECIPE



Fresh Berry Oatmeal Recipe image

Dairy-free, creamy oatmeal full of delicious flavors.

Provided by Maike

Categories     Breakfast

Time 15m

Number Of Ingredients 7

1 cup almond milk (unsweetened)
1/3 cup steel cut oats
2 tbsp raisins
1 tablespoon maple syrup
1 teaspoon cinnamon
1/2 cup blackberries
2 tbsp pecans

Steps:

  • Bring the almond milk to a boil. Add the steel cut oats and reduce the heat to a low simmer. Stir occasionally and cook for 10-12 minutes.
  • Add crushed pecans, raisins, cinnamon and a dash of salt to the simmering oats.
  • Allow the oatmeal to simmer for another 2-3 minutes. Once the oatmeal has reached your desired consistency, transfer it into a bowl.
  • Add fresh berries and drizzle maple syrup on top.

Nutrition Facts : Calories 490 kcal, Carbohydrate 83 g, Protein 12 g, Fat 14 g, SaturatedFat 1 g, Sodium 336 mg, Fiber 14 g, Sugar 16 g, ServingSize 1 serving

BERRY-OATMEAL BAKE



Berry-Oatmeal Bake image

This breakfast bake is easy on the calories and fat and as pretty as a picture. With its berries and oat-almond topping, it's almost like a tart, sweet fruit cobbler-great with a little Greek yogurt or milk on top.

Provided by Food Network Kitchen

Time 1h10m

Yield Serves 6

Number Of Ingredients 17

2 teaspoons unsalted butter
1 1/4 cups old-fashioned rolled oats
3 tablespoons light brown sugar
Kosher salt
1 2/3 cups plain unsweetened almond milk
1 large egg
1 teaspoon pure vanilla extract
1/4 teaspoon pure almond extract
1/3 cup skin-on sliced almonds
1/3 cup old-fashioned rolled oats
1/3 cup light brown sugar
2 tablespoons unsalted butter, melted
1 tablespoon whole-wheat pastry flour or unbleached all-purpose flour
1/8 teaspoon ground cinnamon
Kosher salt
12 ounces frozen mixed berries, thawed (2 1/2 cups frozen; 1 1/2 cups thawed)
Two-percent Greek yogurt or low-fat milk, for serving, optional

Steps:

  • Preheat the oven to 350 degrees F. Grease a 2-quart baking dish or 8-inch square baking pan with the butter.
  • For the oatmeal: Stir together the oats, sugar and 1/8 teaspoon salt in a large bowl. Whisk together the almond milk, egg, vanilla and almond extract in a medium bowl. Pour the milk mixture into the oat mixture and stir well to combine.
  • For the topping: Stir together the almonds, oats, sugar, butter, flour, cinnamon and 1/8 teaspoon salt in a medium bowl until evenly combined.
  • To assemble: Pour the oatmeal into the prepared baking dish. Arrange the berries (including any juices) over the oatmeal. Sprinkle with the topping. Bake until lightly browned and just set, about 50 minutes. Let cool on a rack for 10 to 15 minutes. Serve warm with a dollop of yogurt or a splash of milk if using.

Nutrition Facts : Calories 270 calorie, Fat 10 grams, SaturatedFat 3.5 grams, Cholesterol 45 milligrams, Sodium 140 milligrams, Carbohydrate 41 grams, Fiber 4 grams, Protein 6 grams, Sugar 25 grams

VERY BERRY BAKED OATMEAL



Very Berry Baked Oatmeal image

Berry baked oatmeal is delicious and brimming with ripe berries. Make this for the week ahead and warm up for a quick and easy breakfast!

Provided by Alisa Infanti | The Delicious Spoon

Categories     Breakfast

Time 45m

Number Of Ingredients 10

16 oz berries (about 2 cups)
1 cup old-fashioned rolled oats
1 tsp cinnamon
1/2 tsp baking powder
pinch salt
1 egg (beaten)
1 cup unsweetened almond milk
1/4 cup maple syrup
2 tbsp unsalted butter (melted)
1 tsp vanilla

Steps:

  • Preheat oven to 350F. Lightly grease the baking dish.
  • Add 3/4 of mixed berries to the bottom of the baking dish.
  • In a large bowl add oatmeal, cinnamon, baking powder, salt. Mix well. Sprinkle the oatmeal mixture evenly over berries.
  • In the large bowl add 1 egg and beat it gently. Add almond milk, maple syrup, melted butter and vanilla. Mix well. Gently pour over top of oatmeal mixture and jiggle to help the liquid move through the oatmeal throughout.
  • Add remaining mixed berries evenly over the oatmeal mixture. Bake for 35-40 minutes or until oatmeal has cooked and turned a subtle golden brown. Remove from oven and serve.

Nutrition Facts : ServingSize 1 serving, Calories 249 kcal, Carbohydrate 42.3 g, Protein 5.2 g, Fat 6.5 g, SaturatedFat 2.7 g, Cholesterol 48 mg, Sodium 138 mg, Fiber 6.7 g, Sugar 20.2 g

BLUEBERRY OATMEAL



Blueberry Oatmeal image

Oatmeal is a great way to start the day and this is a recipe I have developed over the years. It's delicious, light, and great with milk to help cool it down. You can replace the milk with soy milk, if desired. You can add the blueberries earlier in the cooking process if you like them hotter and plumper.

Provided by agoldstone

Categories     100+ Breakfast and Brunch Recipes     Cereals     Oatmeal Recipes

Time 15m

Yield 2

Number Of Ingredients 9

1 ⅓ cups water
1 pinch salt
⅔ cup quick oats
1 tablespoon crushed flax seed
1 tablespoon brown sugar
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
½ cup milk
¼ cup fresh blueberries, or more to taste

Steps:

  • Combine water and salt together in a saucepan; bring to a boil. Add oats; cook and stir until halfway tender, 2 to 3 minutes. Stir flax, brown sugar, cinnamon, and vanilla extract into oatmeal; continue cooking until oats are tender, water is boiled off, and desired cereal consistency is reached, 2 to 3 minutes more. Stir milk and blueberries into oatmeal.

Nutrition Facts : Calories 210.1 calories, Carbohydrate 33.3 g, Cholesterol 4.9 mg, Fat 5.6 g, Fiber 5.4 g, Protein 6.9 g, SaturatedFat 1.3 g, Sodium 35.6 mg, Sugar 11.9 g

Tips:

  • Use fresh or frozen berries: Fresh berries are ideal, but frozen berries work well too. If using frozen berries, thaw them before adding them to the oatmeal.
  • Sweeten to taste: The amount of sweetener you add will depend on the sweetness of the berries and your personal preference. Honey, maple syrup, and brown sugar are all good options.
  • Add spices: Spices like cinnamon, nutmeg, and ginger can add a warm and cozy flavor to your oatmeal.
  • Top with nuts and seeds: Nuts and seeds add a crunchy texture and healthy fats to your oatmeal. Walnuts, almonds, pecans, chia seeds, and flax seeds are all good choices.
  • Make it a parfait: Layer your oatmeal with yogurt, fruit, and nuts in a jar or glass for a delicious and portable breakfast or snack.

Conclusion:

Berry Oatmeal is a delicious, healthy, and versatile breakfast option that can be enjoyed all year round. With so many different ways to make it, there's sure to be a recipe that everyone will love. So next time you're looking for a quick and easy breakfast, give Berry Oatmeal a try!

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