Best 5 Blender Salad Dressing Recipes
Creating a delicious, homemade blender salad dressing is not only easy, but can make a world of difference in the taste and enjoyment of your salads. With just a few simple ingredients and a blender, you can whip up a variety of flavorful dressings that will take your salads from ordinary to extraordinary. From classic vinaigrettes to creamy Caesar-style dressings, there's a blender salad dressing recipe out there to suit every taste and preference. So, let's dive in and explore the world of blender salad dressings!
Here are our top 5 tried and tested recipes!
BLENDER SALAD DRESSING
Think from-scratch salad dressing if too time-consuming? Try this tangy creation from Janice Connelley of Spring Creek, Nevada. She mixes all the ingredients in a blender for a 10-minute topping that gives the greens fabulous flavor.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 2-3/4 cups.
Number Of Ingredients 9
Steps:
- In a blender, combine all ingredients; cover and process until smooth. Store in the refrigerator.
Nutrition Facts : Calories 107 calories, Fat 10g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 172mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 0 protein.
BLENDER CAESAR SALAD DRESSING
Make and share this Blender Caesar Salad Dressing recipe from Food.com.
Provided by Chefiebig
Categories Salad Dressings
Time 5m
Yield 1 large salad
Number Of Ingredients 9
Steps:
- Add all ingredients to blender jar.
- Cover and blend until thick for two minutes.
- Taste and adjust seasoning.
- Refrigerate and use within day or two.
Nutrition Facts : Calories 2136.7, Fat 230.2, SaturatedFat 34.2, Cholesterol 208, Sodium 1039.3, Carbohydrate 9.6, Fiber 0.6, Sugar 2.6, Protein 16.7
BLENDER CAESAR SALAD DRESSING
This is so easy and good. I got this recipe years ago from a magazine. I want to say it was Sunset, but not sure now. If you like Caesar salad, this is quick to make and tastes great.
Provided by connie427
Categories Salad Dressings
Time 20m
Yield 1 1/4 c, 7-10 serving(s)
Number Of Ingredients 10
Steps:
- In blender add egg, cheese, lemon juice, garlic, Worcestershire sauce, mustard, tabasco, salt and pepper.
- Blend until combined.
- Remove top and with blender on, on lowest speed, gradually add oil in thin stream until thick and creamy.
- Pour into jar, cover and refrigerate 1 hours or up to 5 days. Let stand at room temperature 15 minutes before serving.
Nutrition Facts : Calories 213.1, Fat 20.3, SaturatedFat 4.8, Cholesterol 39.1, Sodium 403.2, Carbohydrate 1.8, Fiber 0.1, Sugar 0.5, Protein 6.5
BLENDER SALAD DRESSING
Think from-scratch salad dressing if too time-consuming? Try this tangy creation from Janice Connelley of Spring Creek, Nevada. She mixes all the ingredients in a blender for a 10-minute topping that gives the greens fabulous flavor.
Provided by Allrecipes Member
Time 10m
Yield 22
Number Of Ingredients 9
Steps:
- In a blender, combine all ingredients; cover and process until smooth. Store in the refrigerator.
Nutrition Facts : Calories 107.1 calories, Carbohydrate 4.3 g, Cholesterol 0 mg, Fat 10.1 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 1.3 g, Sodium 149.9 mg, Sugar 3.8 g
BLENDER SALAD DRESSING
Think from-scratch salad dressing if too time-consuming? Try this tangy creation from Janice Connelley of Spring Creek, Nevada. She mixes all the ingredients in a blender for a 10-minute topping that gives the greens fabulous flavor.
Provided by Allrecipes Member
Time 10m
Yield 22
Number Of Ingredients 9
Steps:
- In a blender, combine all ingredients; cover and process until smooth. Store in the refrigerator.n
Nutrition Facts : Calories 107.1 calories, Carbohydrate 4.3 g, Cholesterol 0 mg, Fat 10.1 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 1.3 g, Sodium 149.9 mg, Sugar 3.8 g
Tips for Making Salad Dressing in a Blender:
- Start with fresh, high-quality ingredients: This will make a big difference in the flavor of your dressing.
- Use a variety of ingredients: Don't be afraid to experiment with different flavors and textures. You can use fruits, vegetables, herbs, spices, and nuts to create a unique and flavorful dressing.
- Use a good blender: A high-powered blender will help you create a smooth and creamy dressing.
- Blend until smooth: Make sure to blend your dressing until it is completely smooth. This will help prevent it from separating.
- Taste and adjust the seasoning: Once your dressing is blended, taste it and adjust the seasoning to your liking. You may need to add more salt, pepper, or acid.
- Store your dressing in a jar or bottle: Store your dressing in a jar or bottle with a tight-fitting lid. This will help it stay fresh for up to a week.
Conclusion:
Making salad dressing in a blender is a quick and easy way to create delicious and healthy dressings for your salads. With a few simple tips, you can create dressings that are bursting with flavor and perfect for any occasion. So next time you're looking for a quick and easy way to add some flavor to your salad, give blender salad dressing a try. You won't be disappointed!
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