Boneless buffalo bites are a delightful and flavorful appetizer or main course that can be enjoyed by people of all ages. They are made with boneless, skinless chicken breasts that are coated in a spicy buffalo sauce and then baked or fried until crispy. The result is a tender and juicy chicken bite that is packed with flavor. If you are looking for a delicious and easy-to-make recipe for boneless buffalo bites, you have come to the right place. This article will provide you with all the information you need to make the perfect boneless buffalo bites, including the ingredients you will need and step-by-step instructions. So, gather your ingredients and let's get started!
Here are our top 2 tried and tested recipes!
BONELESS BUFFALO CHICKEN BITES
My family loves buffalo chicken and I make them for parties, holidays, and football game. It is easy and simple to make it. They are so delicious and spicy and tasty.
Provided by Lisa Johnson
Categories Chicken
Time 40m
Number Of Ingredients 7
Steps:
- 1. Thoroughly mix chicken and mayonnaise covering the chicken in a thin layer of mayo. Mix cracker crumbs and seasonings in a shallow bowl. Dredge chicken in crumb mixture and place on a baking sheet sprayed with cooking spray. Bake at 375 degrees, for about 15 minutes, until crispy on outside and lightly browned. Combine melted butter and hot sauce. Gently toss cooked chicken in the hot sauce mixture, completely coating the chicken.
BONELESS BUFFALO BITES
My kids love buffalo wings, but I hate the mess they make w their hands after eating them. These bite size boneless wings eliminated the messy hands and faces! The recipe isnt exact science. Just a few ingredients. No measuring is really needed. Just enough hot sauce and breaded needed to coat the chicken and into the fryer it...
Provided by Yolanda Strickland
Categories Meat Appetizers
Time 35m
Number Of Ingredients 6
Steps:
- 1. Cut chicken into bite size pieces
- 2. Add hot sauce and garlic to chicken, making sure all pieces are coated.
- 3. Cover and refrigerate to marinate for a couple of hours (*can be cooked immediately but tastes much better and are more tender and juicy if marinated for a few hours)
- 4. Coat chicken thoroughly w chicken breader
- 5. Deep fry chicken until golden brown and cook throughout.
Tips:
- Use quality chicken. Boneless, skinless chicken breasts or thighs work well for this recipe. Make sure the chicken is fresh and free of any blemishes.
- Cut the chicken into bite-sized pieces. This will help the chicken cook evenly and make it easier to eat.
- Season the chicken with your favorite spices. Some popular options include garlic powder, onion powder, paprika, and cayenne pepper.
- Coat the chicken in a mixture of flour, cornstarch, and baking powder. This will help the chicken stay crispy when it's fried.
- Fry the chicken in hot oil until it's golden brown and cooked through. Be careful not to overcrowd the pan, or the chicken will not cook evenly.
- Drain the chicken on paper towels. This will help remove any excess oil.
- Serve the chicken with your favorite dipping sauce. Some popular options include blue cheese dressing, ranch dressing, or honey mustard.
Conclusion:
Boneless buffalo bites are a delicious and easy-to-make appetizer or snack. They are perfect for parties or game day gatherings. With a few simple ingredients and a little bit of time, you can make these tasty bites at home. So next time you are looking for a crowd-pleasing snack, give boneless buffalo bites a try!
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