Welcome to the enticing world of deliciousness, where flavors dance together in perfect harmony! Prepare to tantalize your taste buds with the delectable "Braunschweiger Vegetable Dip," a culinary symphony that will captivate your senses. This extraordinary dip, hailing from the heart of Germany, is a delightful blend of tangy and savory ingredients that will leave you craving for more. As you embark on this culinary journey, we'll guide you through the process of creating the ultimate "Braunschweiger Vegetable Dip," transforming your taste buds into a chorus of joy!
Let's cook with our recipes!
CREAMY BRAUNSCHWEIGER DIP
Jones braunschweiger is great spread on bread and crackers. Make it even better by creating a dip.
Time 5m
Yield 12
Number Of Ingredients 8
Steps:
- DIRECTIONS Place all ingredients in a food processor and process until smooth. Or, place all ingredients in a mixing bowl and beat with electric mixer or spoon until smooth. Cover and chill for several hours or overnight. Serve with crackers or fresh vegetables.
BRAUNSCHWEIGER DIP
This is a recipe that I've had forever and is still an oldie but goodie. You can find this in the cold cuts section of your grocery. It definitely has it's own distinct taste and is described as a smoked liverwurst. Serve with crackers. Serving size is a total guess.
Provided by CoffeeB
Categories < 15 Mins
Time 10m
Yield 8-10 serving(s)
Number Of Ingredients 3
Steps:
- Mix all together with a hand mixer.
- Chill.
BRAUNSCHWEIGER SPREAD
This makes a great snack or appetizer anytime. Serve with your favorite crackers.
Provided by TTAYLOR239
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 2h5m
Yield 5
Number Of Ingredients 6
Steps:
- In a medium-size mixing bowl, combine braunsweiger, cream cheese, ketchup, onion, and steak sauce. Mix until blended. Shape mixture into a ball. Press olives into the ball. Chill before serving.
Nutrition Facts : Calories 490.9 calories, Carbohydrate 5 g, Cholesterol 192.7 mg, Fat 45.1 g, Fiber 0.5 g, Protein 16.7 g, SaturatedFat 19.9 g, Sodium 1621 mg, Sugar 0.7 g
BRAUNSCHWEIGER VEGETABLE DIP
I like to serve this spread around the holidays. But my family likes it so much that they often request it year-round.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 2 cups.
Number Of Ingredients 6
Steps:
- In a bowl, combine the first five ingredients. Cover and chill for at least 1 hour. Serve with vegetables.
Nutrition Facts : Calories 79 calories, Fat 7g fat (3g saturated fat), Cholesterol 32mg cholesterol, Sodium 246mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.
BRAUNSCHWEIGER SPREAD
This spread is so creamy and delicious it's satisfying even to those who think they don't like liver sausage.-Gayle Lewis, Yucaipa, California
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield about 1-1/2 cups.
Number Of Ingredients 9
Steps:
- Combine the first seven ingredients; pat into a bowl lined with plastic wrap. Cover with the wrap and chill. Invert onto a serving platter and sprinkle with parsley. Serve with crackers.
Nutrition Facts :
BRAUNSCHWEIGER DIP
Number Of Ingredients 5
Steps:
- 1. In a small mixer bowl at low speed, beat braunschweiger until smooth. Add sour cream, soup mix and Worcestershire sauce beat well. Cover and chill at least 1 hour to develop flavor.2. Garnish with parsley or egg.
Nutrition Facts : Nutritional Facts Serves
BRAUNSCHWEIGER DIP
Make and share this Braunschweiger Dip recipe from Food.com.
Provided by Barb in WNY
Categories < 15 Mins
Time 10m
Yield 4 cups
Number Of Ingredients 6
Steps:
- Beat all ingredients together with an electric mixer until well blended.
- Pack into 4 1-cup containers.
- Cover; refrigerate.
- Serve with vegetable dippers.
BRAUNSCHWEIGER DIP
Number Of Ingredients 6
Steps:
- In a small mixer bowl at low speed, beat braunschweiger until smooth. Add sour cream, soup mix and Worcestershire sauce beat well. Cover and chill at least 1 hour to develop flavor.Garnish with parsley or egg. Serve with chips or crackers or use as a filling for Petits Choux
Nutrition Facts : Nutritional Facts Serves
EASY-DOES-IT PARTY DIP
Take a detour off the well-beaten appetizer path and surprise your guests with our easy-to-make braunschweiger dip.
Provided by My Food and Family
Categories Meal Recipes
Time 1h5m
Yield Makes 12 servings, about 2 Tbsp. each.
Number Of Ingredients 4
Steps:
- Mix all ingredients until blended; cover.
- Refrigerate at least 1 hour or overnight.
- Serve with assorted cut-up vegetables or crackers.
Nutrition Facts : Calories 80, Fat 7 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 35 mg, Sodium 220 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g
BRAUNSCHWEIGER GARDEN DIP
Bet you've got some braunschweiger fans at home who would love to see this creamy-spicy dip on the appetizer buffet!
Provided by My Food and Family
Categories Meal Recipes
Time 3h5m
Yield 1-1/2 cups or 12 servings, 2 Tbsp. each
Number Of Ingredients 3
Steps:
- Mix all ingredients until well blended; cover.
- Refrigerate several hours or until chilled.
- Serve with assorted crackers or cut-up fresh vegetables.
Nutrition Facts : Calories 140, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 50 mg, Sodium 340 mg, Carbohydrate 6 g, Fiber 0 g, Sugar 4 g, Protein 4 g
Tips:
- For a smoother dip, cream cheese should be softened to room temperature before mixing. This will help it blend more easily with the other ingredients.
- If you don't have any lemon juice on hand, you can substitute white vinegar or apple cider vinegar.
- Adding a pinch of garlic powder or onion powder can help to enhance the flavor of the dip.
- If you want a spicier dip, you can add a dash of cayenne pepper or red pepper flakes.
- Serve the dip with a variety of vegetables, such as carrot sticks, celery sticks, cucumber slices, or bell pepper strips.
Conclusion:
Braunschweiger vegetable dip is a delicious and easy-to-make appetizer that is perfect for any occasion. It is a great way to get your daily dose of vegetables and is sure to be a hit at your next party or potluck. The dip is also a good source of protein and calcium, making it a healthy and satisfying snack.
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