Best 3 Brazilian Stroganoff Recipes
Are you craving a flavorful and versatile dish that combines the richness of beef with a creamy and tangy sauce? Look no further than the Brazilian stroganoff. This beloved dish, originating from the vibrant culinary traditions of Brazil, has captivated taste buds worldwide with its perfect balance of savory, creamy, and slightly tangy flavors. Whether you're a seasoned home cook or a beginner looking to expand your culinary horizons, this article will guide you through the steps to create the perfect Brazilian stroganoff. So, gather your ingredients and let's embark on a journey to culinary delight!
Check out the recipes below so you can choose the best recipe for yourself!
BRAZILIAN STROGANOFF
My friend from Brazil shared this recipe with me and it is so good. Be prepared for a different flavor and style of meal. Stir together with 4 cups of cooked rice. Eat with Doritos®.
Provided by Mamapierce
Categories World Cuisine Recipes Latin American South American Brazilian
Time 36m
Yield 10
Number Of Ingredients 10
Steps:
- Place beef into a bowl; cover with vinegar and salt.
- Heat oil in a large skillet over medium-high heat; cook and stir onion until softened, 3 to 5 minutes. Add meat to the onions; cook and stir until onions are soft and meat has begun to brown, about 5 minutes.
- Mix corn, peas, and mushrooms into the skillet; cook and stir until flavors combine, about 10 minutes. Stir in tomato sauce and cream. Cook and stir until meat is cooked through and a salmon pink color, about 3 minutes. Season with salt.
Nutrition Facts : Calories 326.8 calories, Carbohydrate 16.7 g, Cholesterol 90.2 mg, Fat 24.7 g, Fiber 2.9 g, Protein 11.6 g, SaturatedFat 13.6 g, Sodium 386.8 mg, Sugar 4.1 g
BRAZILIAN CHICKEN STROGANOFF
Delicious. This is a typical Brazilian comfort dish. We would eat this at least once a month at my house. Kids love it. Serve with white rice and potato stix.
Provided by Prancer
Categories World Cuisine Recipes Latin American South American Brazilian
Time 52m
Yield 4
Number Of Ingredients 8
Steps:
- Heat 2 tablespoons olive oil in a skillet over medium-low heat. Place onions to the skillet; cook and stir until the onions are soft, 5 to 7 minutes. Add mushrooms and garlic; cook and stir until mushrooms are soft, 7 to 10 minutes. Pour the mushroom mixture into a bowl.
- Heat 1 tablespoon olive oil in the skillet over medium-high heat. Place chicken in the skillet; cook until the chicken is golden brown and no longer pink in the center, 7 to 10 minutes per side. Stir the mushroom mixture in with the chicken and season with salt and pepper. Add tomatoes; cook and stir until tomato juice begins to simmer, 5 to 7 minutes. Stir in table cream; simmer until flavors are combined, 1 to 3 minutes.
Nutrition Facts : Calories 440 calories, Carbohydrate 14.4 g, Cholesterol 72.9 mg, Fat 28.7 g, Fiber 2.7 g, Protein 28.4 g, SaturatedFat 11.8 g, Sodium 366.1 mg, Sugar 7.2 g
BRAZILIAN BEEF STROGANOFF (ESTROGONOFE)
Number Of Ingredients 11
Steps:
- This is a very popular dish in Brazil and is made with fresh cream rather than sour cream. Cut filet mignon in narrow strips. Season with salt and pepper. Brown in butter. When browned, add chopped onion and sliced mushrooms. Do not overcook. Add the Ketchup™, mustard, Worchester. Cook slowly. When time to serve, add the cream. Add the cornstarch to a little of the cream. Serve with noodles or rice.
Nutrition Facts : Nutritional Facts Serves
Tips:
- Use high-quality beef for the best flavor. Look for flank steak, sirloin, or tenderloin.
- Slice the beef against the grain for a more tender result.
- Don't overcrowd the pan when cooking the beef. This will prevent it from cooking evenly.
- Use a good quality tomato sauce. You can make your own or use a store-bought brand that you enjoy.
- Add plenty of vegetables to your stroganoff. This will make it more nutritious and flavorful.
- Serve stroganoff over rice, pasta, or potatoes.
Conclusion:
Brazilian stroganoff is a delicious and easy-to-make dish that is perfect for any occasion. It is a great way to use up leftover beef and vegetables, and it is also a great dish to serve to company. With its creamy, flavorful sauce and tender beef, Brazilian stroganoff is sure to be a hit with everyone who tries it. So next time you are looking for a quick and easy meal, give Brazilian stroganoff a try. You won't be disappointed!
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