Best 5 Brown Sugar Walnut Baked Brie Recipes
Brown sugar walnut baked brie is a delectable appetizer or dessert that combines the sweet and nutty flavors of brown sugar and walnuts with the creamy richness of brie cheese. This dish is perfect for any occasion, from a casual get-together to a holiday party. With just a few simple ingredients and minimal preparation, you can create a dish that will impress your guests and leave them wanting more.
Let's cook with our recipes!
BAKED BRIE WITH BROWN SUGAR
UPDATE: After the first review I edited the recipe using less butter. I am one of those cooks who never measures things, so I estimated, and obviously, it was too much butter. The idea is just to brush softened butter over the surface of the brie. I hope this is better! Thanks! This is great party food. A friend gave me this recipe after we all fell in love with it at her party. Enjoy!
Provided by ToiCara
Categories Spreads
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 325.
- Put brie in baking dish.
- Brush on approximately 3 T. of softened butter.
- Sprinkle about 1/4 cup of brown sugar over the brie.
- Add a few (about 1/4 cup) of walnuts or chopped pecans, really just whatever you have on hand.
- Bake for 20-25 minutes.
- Serve with sliced french bread.
Nutrition Facts : Calories 117.3, Fat 8.9, SaturatedFat 4, Cholesterol 15.3, Sodium 44.6, Carbohydrate 9.6, Fiber 0.3, Sugar 8.9, Protein 0.8
BROWN SUGAR WALNUT BAKED BRIE
Steps:
- Cut top rind off of brie; discard.
- In a large mixing bowl, combine remaining ingredients and stir.
- Spoon brown sugar mixture over brie; place in shallow baking dish.
- Bake at 350° for 20 minutes or until cheese is bubbly.
- Serve with bread, apple slices, or crackers.
Nutrition Facts : Calories 174 calories, Carbohydrate 5 grams carbohydrates, Cholesterol 38 milligrams cholesterol, Fat 14 grams fat, Fiber 0 grams fiber, Protein 9 grams protein, SaturatedFat 7 grams saturated fat, ServingSize 1 grams, Sodium 239 grams sodium, Sugar 4 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 6 grams unsaturated fat
EASY BAKED BRIE WITH ALMONDS AND BROWN SUGAR
This baked Brie is my go-to recipe when I have to make something elegant, tasteful, and extremely easy when entertaining guests.
Provided by Fioa
Categories Appetizers and Snacks Cheese Baked Brie Recipes
Time 23m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Coarsely chop 1/4 cup almonds. Combine chopped almonds, brown sugar, and mustard in a bowl; mix well.
- Cut Brie round horizontally in half. Place 1 half cut-side up in the center of a round baking stone. Spread half of the sugar mixture evenly over Brie. Top with the remaining half, cut-side up, and spread remaining sugar mixture on top. Sprinkle with remaining 1/4 cup sliced almonds.
- Cut baguette diagonally in slices. Arrange slices around Brie and spray with cooking spray.
- Bake in the preheated oven until baguette slices are golden brown and Brie begins to soften, 8 to 10 minutes. Remove from oven and let stand 5 minutes before serving.
Nutrition Facts : Calories 431.1 calories, Carbohydrate 53 g, Cholesterol 37.8 mg, Fat 17.5 g, Fiber 2.8 g, Protein 17 g, SaturatedFat 7.3 g, Sodium 673.8 mg, Sugar 20 g
RASPBERRY WALNUT BAKED BRIE
This is a simple, elegant appetizer that is sure to impress!
Provided by LauraKKH
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 30m
Yield 10
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil and lightly grease with cooking spray.
- Lay the puff pastry onto the prepared baking sheet. Center the Brie wheel onto the pastry. Spread the jam evenly over the top of the Brie. Sprinkle the walnuts atop the jam. Fold the puff pastry over the top of the Brie, sealing all openings.
- Bake in preheated oven until the pastry is golden brown, about 20 minutes.
Nutrition Facts : Calories 246.5 calories, Carbohydrate 18.5 g, Cholesterol 22.7 mg, Fat 16.4 g, Fiber 0.5 g, Protein 6.7 g, SaturatedFat 6.4 g, Sodium 202.7 mg, Sugar 7.1 g
BAKED BRIE WITH WALNUT BOURBON CRUST
an appetizer from central grille. Note cook time listed is 10 minutes although not sure...need to watch...won't take long.
Provided by jellyko
Categories < 30 Mins
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- mix dry ingredients.
- Add wet ingredients and mix well.
- Top the brie with crust and bake in oven at 400 degree f. until bubbly.
- Serve with apple slices and/or crackers.
Nutrition Facts : Calories 400.2, Fat 31.1, SaturatedFat 14.4, Cholesterol 72.1, Sodium 410.7, Carbohydrate 16.8, Fiber 2.1, Sugar 12.1, Protein 14.4
Tips for Making Brown Sugar Walnut Baked Brie:
- Use a ripe, firm brie cheese. A brie that is too soft will melt too much and become runny.
- Unwrap the brie cheese and let it come to room temperature for 30 minutes before baking. This will help the cheese to melt evenly.
- Use a sharp knife to score the top of the brie cheese in a crisscross pattern. This will help the cheese to melt more easily and allow the flavors to penetrate.
- Top the brie cheese with a mixture of brown sugar, chopped walnuts, and a drizzle of olive oil. You can also add other toppings, such as dried cranberries, chopped bacon, or fresh herbs.
- Bake the brie cheese in a preheated oven at 375 degrees Fahrenheit for 20-25 minutes, or until the cheese is melted and bubbly.
- Serve the brie cheese immediately with crackers, bread, or fruit.
Conclusion:
Brown sugar walnut baked brie is a delicious and easy-to-make appetizer that is perfect for any occasion. It is a great way to impress your guests and it is sure to be a hit at your next party. So next time you are looking for a quick and easy appetizer, give this recipe a try.
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