Best 2 California Rarebit Recipes
California rarebit, a dish made from cheese, beer, and spices, is a culinary creation that combines the flavors of two iconic Californian elements: cheese and wine. Originating from Welsh rarebit, this dish's uniqueness lies in its use of sourdough bread and the addition of California wine, resulting in a delightful twist on the classic. Whether you're a fan of savory comfort food or seeking a unique Californian dish, this article will guide you through finding the best recipe to satisfy your taste buds. So, let's dive into the world of California rarebit and uncover the recipe that will tantalize your palate.
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CALIFORNIA RAREBIT
This recipe goes in time after time
Provided by Eddie Jordan
Categories Cheese Appetizers
Time 35m
Number Of Ingredients 8
Steps:
- 1. Melt one tablespoon of butter in top of a double.
- 2. Add the wine and heat, stir in 2 cups of the cheese.
- 3. Heat until melted.
- 4. Add a little of the cheese mixture to the beaten egg and then add egg mixture back into the cheese.
- 5. Cook and stir for 1 minute.
- 6. Add the worcestershire sauce and basil, set aside keeping the sauce warm.
- 7. Saute the mushrooms in the remaining butter until just tender then sprinkle with garlic powder and remove from heat.
- 8. Arrange toast points or triangles on a heatproff plates.
- 9. Spoon the sauce over the toast then top with the sauteed mushrooms.
- 10. Sprinkle with remaining cheese and broil until bubbly.
CALIFORNIA RAREBIT
Steps:
- 1. Melt 1 tablespoon of butter in the top of a double boiler.
- 2. Add the wine and heat, then stir in 2 cups of the cheese.
- 3. Heat until melted.
- 4. Add a little of the cheese mixture to the beaten egg and then add the egg mixture back into the cheese.
- 5. Cook and stir about 1 minute.
- 6. Add the worcestershire sauce and basil, set aside keeping the sauce warm.
- 7. Saute the mushrooms in the remaining butter until just tender then sprinkle with the garlic powder and remove from the heat.
- 8. Arrange toast points or triangles on individual heatproof plates.
- 9. Spoon the sauce over the toast then top with the sauteed mushrooms.
- 10. Sprinkle with the remaining cheese and broil until bubbly.
Tips:
- Use a good quality cheddar cheese for the best flavor.
- If you don't have dry mustard, you can use prepared mustard instead.
- You can use any type of beer you like in this recipe, but a dark beer will give the rarebit a richer flavor.
- If you don't have Worcestershire sauce, you can use soy sauce instead.
- Serve the rarebit immediately after it's made, while it's still hot and bubbly.
Conclusion:
California rarebit is a delicious and easy-to-make dish that is perfect for a quick and satisfying meal. It's also a great way to use up leftover cheese. Whether you serve it on toast, crackers, or vegetables, California rarebit is sure to be a hit.
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