Best 4 Chambord Hot Cocoa Recipes

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Indulge in the exquisite flavors of Chambord hot cocoa, a delightful beverage that combines the rich, decadent taste of chocolate with the vibrant, lusciousness of Chambord liqueur. This luxurious drink is perfect for cozy winter evenings, special occasions, or simply when you're craving a sweet and sophisticated treat. With just a few simple ingredients and easy-to-follow steps, you can create a cup of Chambord hot cocoa that will tantalize your taste buds and leave you feeling utterly pampered.

Here are our top 4 tried and tested recipes!

COCOA RASPBERRY HEAVEN



Cocoa Raspberry Heaven image

Provided by Food Network

Categories     beverage

Yield 1 serving

Number Of Ingredients 5

1 oz. plus 1 tsp. raspberry liqueur (Chambord's nice)
1 oz. white creme de cacao
8 oz. hot chocolate
Whipped cream
1 fresh raspberry (optional)

Steps:

  • Pour raspberry liqueur and white creme de cacao in a cappuccino mug. Add hot chocolate and stir. Top with a dollop of whipped cream. Drizzle teaspoon of Chambord on top of the whipped cream. Top with a fresh raspberry.

CREAMY HOT COCOA



Creamy Hot Cocoa image

It's old fashioned, it's comforting, it makes the kitchen smell wonderful and it's good for the soul.

Provided by JEANIE BEAN

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 7m

Yield 4

Number Of Ingredients 7

⅓ cup unsweetened cocoa powder
¾ cup white sugar
1 pinch salt
⅓ cup boiling water
3 ½ cups milk
¾ teaspoon vanilla extract
½ cup half-and-half cream

Steps:

  • Combine the cocoa, sugar and pinch of salt in a saucepan. Blend in the boiling water. Bring this mixture to an easy boil while you stir. Simmer and stir for about 2 minutes. Watch that it doesn't scorch. Stir in 3 1/2 cups of milk and heat until very hot, but do not boil! Remove from heat and add vanilla. Divide between 4 mugs. Add the cream to the mugs of cocoa to cool it to drinking temperature.

Nutrition Facts : Calories 310 calories, Carbohydrate 52.8 g, Cholesterol 28.3 mg, Fat 8.7 g, Fiber 2.4 g, Protein 9.3 g, SaturatedFat 5.4 g, Sodium 102.1 mg, Sugar 47.7 g

CHAMBORD HOT COCOA



Chambord Hot Cocoa image

Make and share this Chambord Hot Cocoa recipe from Food.com.

Provided by jenpalombi

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

4 tablespoons hot cocoa mix (I prefer to make this with Ghirardelli Double Chocolate Hot Cocoa)
8 ounces boiling water
1 ounce Chambord raspberry liquor
whipped cream (optional)
chocolate shavings (optional)

Steps:

  • Combine hot cocoa mix and hot water.
  • Add shot of chambord. Stir well.
  • Garnish with whipped cream and chocolate shavings, if desired.
  • Enjoy!

IRISH HIPPIE'S HARD HOT COCOA



Irish Hippie's Hard Hot Cocoa image

This deliciously sweet hard hot cocoa has a nice thick texture due to the hemp milk, making it friendly to those adults who are vegan, vegetarian, allergic to milk or soy, or lactose intolerant. It is an easy recipe to follow; all you need to do is combine, heat, stir, and enjoy! Toppings of your choice, such as vegan whipped cream or vegan marshmallows, are optional.

Provided by FORESTPINE

Categories     Drinks     Cocktail Recipes     Whiskey Drinks Recipes

Time 8m

Yield 1

Number Of Ingredients 8

1 cup hemp milk
½ cup almond milk
1 ⅔ tablespoons chocolate syrup, divided
1 teaspoon white sugar
⅓ (14 ounce) can coconut milk
¼ cup whiskey
⅔ tablespoon brown sugar
⅔ teaspoon vanilla extract

Steps:

  • Combine hemp milk, almond milk, 1 tablespoon chocolate syrup, and white sugar in a small saucepan over medium heat. Stir cocoa until warm, 3 to 5 minutes.
  • Whisk together coconut milk, whiskey, remaining 2/3 tablespoon chocolate syrup, brown sugar, and vanilla extract. Stir about 2 tablespoons of the coconut-whiskey mixture into the cocoa.

Nutrition Facts : Calories 717.6 calories, Carbohydrate 61.8 g, Fat 34.6 g, Fiber 3.8 g, Protein 6.8 g, SaturatedFat 25.4 g, Sodium 252.3 mg, Sugar 32.6 g

Tips:

  • Use high-quality chocolate: The type of chocolate you use will make a big difference in the flavor of your hot cocoa. Look for a chocolate with a high cocoa content (at least 70%) and a rich, deep flavor.
  • Don't overheat the milk: When you heat the milk, be careful not to overheat it. Overheated milk can curdle and ruin the texture of your hot cocoa.
  • Add the chocolate gradually: When you add the chocolate to the milk, do it gradually and stir constantly. This will help the chocolate to melt smoothly and prevent it from clumping.
  • Use a whisk to create a frothy top: For a more luxurious hot cocoa, use a whisk to create a frothy top. This will add a touch of elegance and richness to your drink.
  • Garnish with whipped cream and chocolate shavings: For a special treat, garnish your hot cocoa with whipped cream and chocolate shavings. This will make your drink look and taste even more decadent.

Conclusion:

Chambord hot cocoa is a delicious and sophisticated drink that is perfect for any occasion. With its rich chocolate flavor and hints of raspberry, it is sure to please everyone. Whether you are looking for a warm and comforting drink on a cold winter day or a special treat to enjoy with friends, Chambord hot cocoa is the perfect choice.

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