If you are looking for a delightful and easy-to-make dessert that will impress your friends and family, then you need to try the Cherry Fantasy recipe. This scrumptious dessert combines the flavors of sweet cherries, creamy cheese, and a flaky crust to create a truly unforgettable treat. Whether you are a seasoned baker or a novice in the kitchen, this recipe is sure to be a hit. So, gather your ingredients and preheat your oven, because it's time to embark on a culinary journey that will leave your taste buds wanting more.
Check out the recipes below so you can choose the best recipe for yourself!
BLOOD-RED CHERRY PUNCH
Provided by Food Network Kitchen
Time 10m
Number Of Ingredients 0
Steps:
- Welcome your guests with a cup of "blood": Stir one 64-ounce bottle cherry or cranberry-cherry juice, 1 liter ginger ale, 1/4 cup lemon juice and 1 tablespoon grenadine in a large punch bowl. Add 2 cups frozen cherries and 1 orange, cut into chunks. (To spike it, add 2 cups bourbon or rye and 3 dashes orange bitters. )
CHOCOLATE CHERRY DESSERT
Chocolate and cherries are perfect together in this dessert. Guests will be asking you for the recipe!-Cherry Turner, Eunice, Louisiana
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 9 servings.
Number Of Ingredients 6
Steps:
- In a bowl, combine wafer crumbs with butter. Press into an 8-in. square dish. Place in freezer for 10 minutes. , In another bowl, combine sour cream, pudding and milk; beat on low for 1-1/2 minutes. Spread over crust. Spoon pie filling on top. Cover and refrigerate until serving.
Nutrition Facts :
Tips:
- Choose ripe, plump cherries: Look for cherries that are deep red in color and free of blemishes.
- Wash the cherries thoroughly: Be sure to rinse the cherries under cold water before using them.
- Pit the cherries: You can use a cherry pitter or a knife to remove the pits from the cherries.
- Use fresh or frozen cherries: You can use either fresh or frozen cherries in these recipes.
- Sweeten to taste: If you find the cherry desserts too tart, you can add more sugar or honey to taste.
- Serve immediately or chill: Most of these cherry desserts are best served immediately, but some, like the Cherry Pie Bars, can be chilled for later.
Conclusion:
With their sweet and tart flavor, cherries are the perfect fruit to use in a variety of desserts. From simple cobblers and pies to more elaborate cakes and tortes, there's a cherry dessert recipe out there for everyone. So next time you're looking for a delicious and easy-to-make dessert, be sure to give one of these cherry recipes a try.
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