Indulge your taste buds with the refreshing and delightful cherry gelatin salad with bananas. Combining the sweetness of cherries, the creaminess of bananas, and the jiggly texture of gelatin, this salad is a delightful treat that is perfect for any occasion. Whether you're looking for a light and refreshing dessert to end your meal or a colorful addition to your brunch spread, this cherry gelatin salad with bananas is sure to be a hit. Read on to explore the easy-to-follow recipe and discover how to make this delightful dish in the comfort of your own kitchen.
Check out the recipes below so you can choose the best recipe for yourself!
MOM'S SECRET CHERRY JELL-O® SALAD
My mom always makes this for Thanksgiving and all of my siblings have carried on the tradition. The secret is in the topping.
Provided by Scott09
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 4h25m
Yield 8
Number Of Ingredients 11
Steps:
- Dissolve gelatin completely in 2 cups hot water and pour into desired mold. Mix crushed pineapple, bananas, and 1 1/2 cup cold water into gelatin mixture; top with miniature marshmallows. Chill until firm.
- Whisk reserved pineapple juice, sugar, flour, and egg in a saucepan over low heat and cook, whisking constantly, until mixture almost comes to a simmer and becomes thick, about 5 minutes. Mix cream cheese into sauce, transfer to a large bowl, and cool to room temperature. Stir whipped topping into cream cheese mixture. Spread over gelatin. Chill thoroughly before serving.
Nutrition Facts : Calories 430.2 calories, Carbohydrate 65.3 g, Cholesterol 54 mg, Fat 17.7 g, Fiber 1.4 g, Protein 6 g, SaturatedFat 12.5 g, Sodium 205.8 mg, Sugar 56.5 g
CHERRY GELATIN SALAD WITH BANANAS
This pretty, molded salad was always on my birthday menu. I love the chunks of banana, the cherry flavor and the festive red color. It's ideal for holiday menus. -Joann Jensen (daughter), Lowell, Indiana
Provided by Taste of Home
Time 15m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Drain cherries, reserving liquid in a 1-cup measuring cup; add enough water to measure 1 cup. In a small saucepan, bring mixture to a boil. Remove from the heat; stir in gelatin until dissolved. Stir in cold water and lemon juice., Cover and refrigerate until syrupy, about 40 minutes. Fold in the bananas, pecans and cherries. Transfer to a 6-cup mold coated with cooking spray. Refrigerate until firm. , Unmold onto a serving platter. Garnish with additional banana and pecans if desired.
Nutrition Facts : Calories 169 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 35mg sodium, Carbohydrate 34g carbohydrate (29g sugars, Fiber 3g fiber), Protein 3g protein.
CHERRY GELATIN SALAD
My grandmother used to make this gelatin for me when I was staying at her house because she knew how much I loved cherries.
Provided by Judy Kerley Myers
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 2h10m
Yield 8
Number Of Ingredients 4
Steps:
- Stir cherry pie filling, pineapple, and gelatin mix into boiling water until gelatin is dissolved. Pour mixture into a glass baking dish. Refrigerate until set, at least 2 hours.
Nutrition Facts : Calories 178.7 calories, Carbohydrate 43.4 g, Fat 0.1 g, Fiber 0.7 g, Protein 2.3 g, Sodium 110.9 mg, Sugar 22.2 g
CHERRY GELATIN FRUIT SALAD
In her Memphis, Tennessee home, Margaret McNeil jazzes up cherry gelatin with three pantry staples to create this sweet sensation. The no-fuss salad can be assembled in just 10 minutes. Then, let it firm up in the refrigerator.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 8 servings.
Number Of Ingredients 4
Steps:
- In a large saucepan, bring applesauce to a boil. Remove from the heat; stir in gelatin until dissolved. Slowly add soda and pineapple. Pour into a 1-1/2 qt. serving bowl. Refrigerate until firm.
Nutrition Facts : Calories 102 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 30mg sodium, Carbohydrate 26g carbohydrate (25g sugars, Fiber 1g fiber), Protein 1g protein.
CHERRY GELATIN WITH BANANAS
Number Of Ingredients 3
Steps:
- Prepare gelatin per instructions. Add sliced bananas when the gelatin is slightly thickened. Chill until firm. Add whipped topping when served.
Nutrition Facts : Nutritional Facts Serves
CHERRY WALDORF SALAD
Wow the crowds this easy-to-make Cherry Waldorf Salad. This fruity Cherry Waldorf Salad includes cherry gelatin, crunchy apples and banana slices.
Provided by My Food and Family
Categories Home
Time 2h15m
Yield 5 servings, about 1/2 cup each
Number Of Ingredients 7
Steps:
- Add boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Add enough cold water to ice cubes to measure 1-1/4 cups. Add to gelatin; stir until ice is completely melted.
- Refrigerate 1 hour or until gelatin is thickened but not set.
- Add remaining ingredients; mix well. Pour into bowl sprayed with cooking spray.
- Refrigerate 1 hour or until firm. Unmold onto plate just before serving.
Nutrition Facts : Calories 90, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 85 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g
Tips:
- Use fresh, ripe bananas. This will ensure that your salad is sweet and flavorful.
- Chill the gelatin salad before serving. This will help it to set and make it easier to slice.
- Serve the salad with whipped cream or ice cream. This will add a delicious and creamy touch.
- Feel free to add other ingredients to your salad, such as chopped nuts, berries, or marshmallows. This will give it a unique and personal touch.
Conclusion:
Cherry Gelatin Salad With Bananas is a classic dessert that is perfect for any occasion. It is easy to make and can be tailored to your own personal taste. So next time you are looking for a delicious and refreshing dessert, give this recipe a try!
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