Best 2 Chicken Salad Tostadas Recipes
Chicken salad tostadas are a delicious and easy-to-make appetizer or main course that can be enjoyed for lunch or dinner. Made with a combination of shredded chicken, mayonnaise, celery, onion, and seasonings, the chicken salad is piled high on a crispy tostada shell and topped with your favorite toppings, such as shredded cheese, salsa, guacamole, or sour cream. This versatile dish can be customized to your liking, making it a great option for a crowd-pleasing meal. Whether you prefer a classic chicken salad recipe or something with a unique twist, there's a chicken salad tostada recipe out there for everyone. So, grab your ingredients and get ready to create a tasty and satisfying meal that the whole family will love.
Check out the recipes below so you can choose the best recipe for yourself!
TWISTED CHICKEN SALAD WITH TOSTADAS
This easy chicken salad includes diced jalapenos, which make it spicy and delicious. You can eat it with crackers, but it tastes much better with tostadas.
Provided by LISATEACHER
Categories Salad
Time 25m
Yield 6
Number Of Ingredients 7
Steps:
- Heat oil in a large heavy skillet over medium-high heat. One at a time, slip a tortilla into the hot oil. If the tortilla starts to puff up, press it down with a fork. When crisp and brown, remove to paper towels. Repeat with remaining tortillas.
- Place the chicken in a bowl, and separate with a fork. Stir in the mayonnaise. Dice the jalapenos (reserving the liquid), and stir them into chicken salad. Pour in 1 tablespoon jalapeno juice, season with salt and pepper, and stir well. To serve, spread the chicken salad on the tostadas.
Nutrition Facts : Calories 368.9 calories, Carbohydrate 20.1 g, Cholesterol 35.9 mg, Fat 26.9 g, Fiber 2.8 g, Protein 12.8 g, SaturatedFat 4.3 g, Sodium 418 mg, Sugar 0.7 g
CHICKEN SALAD TOSTADAS
Make and share this Chicken Salad Tostadas recipe from Food.com.
Provided by cookiedog
Categories Lunch/Snacks
Time 30m
Yield 6 serving(s)
Number Of Ingredients 18
Steps:
- Place first five ingredients in a pot of boiling water and reduce heat. Cook over medium heat, covered, about 45 minutes or until the chicken is very tender.
- When the chicken is tender, remove from bone and shred.
- Add remaining ingredients and incorporate well. Place chicken salad on store-bought tostadas or fry your own tortillas in some vegetable oil. Top with Tapatío Hot Sauce to taste. Delicious!
Tips:
- Use high-quality ingredients. Fresh, flavorful ingredients will make your tostadas taste their best. Look for ripe tomatoes, crisp lettuce, and juicy chicken.
- Don't overcook the chicken. Overcooked chicken is dry and tough. Cook it just until it is cooked through, or the internal temperature reaches 165 degrees Fahrenheit.
- Make your own dressing. A simple vinaigrette or ranch dressing is a great way to add flavor to your tostadas. You can also use a store-bought dressing, but be sure to choose one that is not too thick or heavy.
- Assemble the tostadas just before serving. This will help prevent the tostadas from getting soggy.
- Get creative with your toppings. In addition to the traditional toppings, you can also add your favorite vegetables, fruits, or cheeses to your tostadas.
Conclusion:
Chicken salad tostadas are a delicious, easy-to-make meal that is perfect for any occasion. They are also a great way to use up leftover chicken. With a few simple tips, you can make chicken salad tostadas that are sure to impress your family and friends.
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