Best 3 Chili Chocolate Covered Strawberries Recipes

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When it comes to divine desserts, chocolate-covered strawberries rank high on the list. The tantalizing combination of sweet, juicy strawberries enveloped in rich, velvety chocolate is a delightful treat that tickles the senses. But what if you took this classic dessert to the next level by adding a touch of chili? Yes, you read that right—chili chocolate-covered strawberries. The addition of chili powder or cayenne pepper brings a subtle, spicy kick that perfectly complements the sweetness of the strawberries and chocolate. Get ready to embark on a culinary adventure as we present you with the ultimate guide to making chili chocolate-covered strawberries.

Check out the recipes below so you can choose the best recipe for yourself!

SIMPLE CHOCOLATE-COVERED STRAWBERRIES



Simple Chocolate-Covered Strawberries image

Simple chocolate-covered strawberries, great for any occasion.

Provided by hschwarz

Categories     Desserts     Fruit Dessert Recipes     Strawberry Dessert Recipes

Time 2h13m

Yield 16

Number Of Ingredients 3

1 (12 ounce) bag semisweet chocolate chips (such as Hershey's®), divided
1 (12 ounce) bag milk chocolate chips (such as Hershey's®), divided
2 (16 ounce) packages large strawberries

Steps:

  • Combine 1/2 cup semisweet chocolate chips and 1/2 cup milk chocolate chips in a double boiler over simmering water; stir frequently, scraping down the sides with a rubber spatula to avoid scorching, until melted, 3 to 5 minutes. Remove from heat; stir in remaining semisweet and milk chocolate chips.
  • Line a baking sheet with waxed paper.
  • Holding strawberries by their stems, swirl through melted chocolate until all sides are evenly coated. Arrange dipped strawberries on the waxed paper.
  • Chill strawberries until chocolate coating sets, about 2 hours.

Nutrition Facts : Calories 232.1 calories, Carbohydrate 30.4 g, Cholesterol 7.1 mg, Fat 13.6 g, Fiber 2.4 g, Protein 2.7 g, SaturatedFat 8 g, Sodium 38.3 mg, Sugar 25.6 g

CHOCOLATE COVERED STRAWBERRIES



Chocolate Covered Strawberries image

Provided by Aaron McCargo Jr.

Categories     dessert

Time 15m

Yield 8 strawberries

Number Of Ingredients 4

1 cup pretzel rods
1 cup almonds
3 (4-ounce) bars semisweet chocolate, melted (recommended: Valrhona chocolate)
8 long-stemmed strawberries

Steps:

  • Chop pretzels and nuts and place in 2 separate bowls. Chop chocolate.
  • In a double boiler, melt chocolate until smooth and velvety.
  • Dip strawberries in chocolate and then in pretzels or nuts.
  • Place covered strawberries on a 1/2 sheet tray lined with waxed paper. Allow to set at room temperature and serve

CHOCOLATE COVERED STRAWBERRIES



Chocolate Covered Strawberries image

Make and share this Chocolate Covered Strawberries recipe from Food.com.

Provided by BrendaM

Categories     Dessert

Time 30m

Yield 24 strawberries

Number Of Ingredients 3

16 ounces milk chocolate chips
2 tablespoons shortening
1 lb fresh strawberry, with leaves

Steps:

  • Insert toothpicks into the tops of the strawberries.
  • In a double boiler, melt the chocolate and shortening, stirring occasionally until smooth.
  • Holding them by the toothpicks, dip the strawberries into the chocolate mixture.
  • Turn the strawberries upside down and insert the toothpick into styrofoam for the chocolate to cool.

Nutrition Facts : Calories 116.6, Fat 6.7, SaturatedFat 3.8, Cholesterol 4.3, Sodium 15.1, Carbohydrate 12.7, Fiber 1, Sugar 10.7, Protein 1.6

Tips:

  • Choose ripe, plump strawberries. Avoid berries that are bruised or have soft spots.
  • Wash and dry the strawberries thoroughly. This will help the chocolate coating adhere better.
  • Melt the chocolate in a double boiler or in the microwave. If using a microwave, heat the chocolate in 30-second intervals, stirring in between, until melted and smooth.
  • Add chili powder and cinnamon to the melted chocolate, and stir to combine. You can adjust the amount of chili powder depending on your desired level of spiciness.
  • Dip the strawberries in the melted chocolate, one at a time. Use a fork or toothpick to help you if needed.
  • Place the chocolate-covered strawberries on a parchment paper-lined baking sheet.
  • Refrigerate the strawberries for at least 30 minutes, or until the chocolate has hardened.
  • Serve the strawberries chilled.

Conclusion:

These chili chocolate-covered strawberries are a delicious and easy-to-make treat that is perfect for any occasion. They are also a great way to use up leftover chocolate. With their combination of sweet, spicy, and chocolaty flavors, these strawberries are sure to be a hit with everyone who tries them. So next time you are looking for a special treat, give these chili chocolate-covered strawberries a try. You won't be disappointed!

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