Best 2 Chipotle Chicken Stew Recipes
Searching for a dish that is bursting with flavors and aromas? Look no further than chipotle chicken stew, a tantalizing blend of smoky chipotle peppers, tender chicken, and a medley of vegetables, all simmered in a rich and flavorful broth. This hearty and comforting stew is perfect for a chilly evening or a family gathering, promising a culinary experience that will warm your soul and leave your taste buds dancing.
Here are our top 2 tried and tested recipes!
SLOW-COOKER CHIPOTLE CHICKEN STEW
Provided by Food Network Kitchen
Time 8h
Yield 4 servings
Number Of Ingredients 12
Steps:
- Put the chicken in a 6- to 8-quart slow cooker and sprinkle with 1 teaspoon cumin, 1/2 teaspoon salt and a few grinds of pepper. Add the onion, tomatoes, chipotle and adobo sauce, oregano, the remaining 1 teaspoon cumin and 1/2 teaspoon salt. Cover and cook on low until the chicken is tender and the sauce is slightly thickened, about 7 1/2 hours. Add the corn and stir until warmed through.
- Warm the tortillas in a dry skillet or in the microwave. Top each serving of stew with cheese, avocado and cilantro. Serve with the warm tortillas.
CHIPOTLE CHICKEN STEW
This is a great fall or winter stew that I have been making for several years and is also very nutritious. It has a great Southwestern flavor with a spicy kick to it, and is very easy to throw together as it all cooks in one pot. It is also good topped with low-fat cheese and/or sour cream after serving into bowls. Serve with a salad, rolls, or tortilla chips.
Provided by Brenda Brown
Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes
Time 1h10m
Yield 12
Number Of Ingredients 12
Steps:
- Place 1/2 cup chicken broth, chicken, onions, and garlic in a large Dutch oven over medium-high heat. Cook and stir until chicken starts to turn opaque, 7 to 10 minutes.
- Pour in remaining chicken broth. Add tomatoes, potatoes, carrot slices, tomato paste, chipotle peppers, cumin, and salt. Simmer until vegetables are tender, 30 to 40 minutes. Stir in cilantro and serve.
Nutrition Facts : Calories 202.8 calories, Carbohydrate 17.3 g, Cholesterol 58.6 mg, Fat 2.7 g, Fiber 3.2 g, Protein 27.3 g, SaturatedFat 0.7 g, Sodium 411.3 mg, Sugar 6 g
Tips:
- Use fresh, high-quality ingredients: This will make a big difference in the flavor of your stew.
- Don't be afraid to experiment: There are many different ways to make chipotle chicken stew, so feel free to adjust the ingredients and proportions to suit your taste.
- Cook the chicken thoroughly: This is important for food safety.
- Simmer the stew for at least 30 minutes: This will help the flavors to develop.
- Serve the stew with your favorite toppings: Some popular options include sour cream, avocado, cilantro, and shredded cheese.
Conclusion:
Chipotle chicken stew is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is also a great way to use up leftover chicken. With its smoky, spicy, and slightly tangy flavor, this stew is sure to be a hit with your family and friends.
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