Best 9 Chipotle Chile And Blue Cheese Sauce Recipes

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Chipotle chile and blue cheese sauce is a delectable and versatile condiment that can elevate any dish with its rich, smoky flavor and creamy, tangy texture. This sauce is a perfect blend of heat and coolness, with the chipotle chile providing a smoky kick and the blue cheese adding a sharp, tangy counterpoint. Whether you're using it as a dip for vegetables or chips, a marinade for grilled meats, or a topping for tacos or nachos, this chipotle chile and blue cheese sauce is sure to impress your taste buds.

Here are our top 9 tried and tested recipes!

CHIPOTLE CHILE AND BLUE CHEESE SAUCE



Chipotle Chile and Blue Cheese Sauce image

Chipotle peppers add deep smoky flavor to this rich blue cheese and cream sauce. It's delicious spooned over a grilled steak. Try it with fresh pasta or drizzled over a gourmet burger, too!

Provided by The Lauraents

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pasta Sauce Recipes     Creamy

Time 10m

Yield 6

Number Of Ingredients 4

5 ounces blue cheese, crumbled
¾ cup heavy cream
3 tablespoons pureed chipotle peppers in adobo sauce
2 tablespoons chopped fresh chives

Steps:

  • Crumble blue cheese into a bowl, and mash with a fork. Pour in cream, and stir until smooth. Then transfer to a saucepan, and gently cook over low heat until warmed through. Remove from heat, and stir in pureed chipotle peppers and chives.

Nutrition Facts : Calories 190.1 calories, Carbohydrate 1.9 g, Cholesterol 58.5 mg, Fat 17.9 g, Fiber 0.3 g, Protein 5.7 g, SaturatedFat 11.3 g, Sodium 375.9 mg, Sugar 0.2 g

CHIPOTLE CHEESE SAUCE



Chipotle Cheese Sauce image

Provided by Food Network Kitchen

Categories     condiment

Time 20m

Number Of Ingredients 0

Steps:

  • Combine 2 tablespoons each butter and flour, 1/2 teaspoon kosher salt and a few grinds of pepper in a saucepan; whisk over medium heat until foamy, about 2 minutes. Gradually whisk in 1 cup milk; cook, whisking, until thick, about 4 minutes. Add 3/4 cup grated Colby cheese, 1/4 cup chopped canned green chiles (drained), 1 diced plum tomato and 1 to 2 tablespoons chipotle hot sauce; stir until creamy.

CHIPOTLE CHILE AND BLUE CHEESE SAUCE



Chipotle Chile and Blue Cheese Sauce image

Chipotle peppers add deep smoky flavor to this rich blue cheese and cream sauce. It's delicious spooned over a grilled steak. Try it with fresh pasta or drizzled over a gourmet burger, too!

Provided by Allrecipes Member

Categories     Creamy Pasta Sauce

Time 10m

Yield 6

Number Of Ingredients 4

5 ounces blue cheese, crumbled
¾ cup heavy cream
3 tablespoons pureed chipotle peppers in adobo sauce
2 tablespoons chopped fresh chives

Steps:

  • Crumble blue cheese into a bowl, and mash with a fork. Pour in cream, and stir until smooth. Then transfer to a saucepan, and gently cook over low heat until warmed through. Remove from heat, and stir in pureed chipotle peppers and chives.

Nutrition Facts : Calories 190.1 calories, Carbohydrate 1.9 g, Cholesterol 58.5 mg, Fat 17.9 g, Fiber 0.3 g, Protein 5.7 g, SaturatedFat 11.3 g, Sodium 375.9 mg, Sugar 0.2 g

CHIPOTLE CHILE MAC AND CHEESE



Chipotle Chile Mac and Cheese image

Green onions and buttery crackers provide a tasty topping for this chipotle chile-spiked KRAFT Macaroni & Cheese Dinner.

Provided by My Food and Family

Categories     Home

Time 35m

Yield Makes 6 servings, about 1 cup each.

Number Of Ingredients 8

1 pkg. (14 oz.) KRAFT Deluxe Sharp Cheddar Macaroni & Cheese Dinner
1 lb. lean ground beef
1 onion, finely chopped
1 red bell pepper, finely chopped
1 canned chipotle pepper in adobo sauce, minced
4 green onions, thinly sliced
3/4 cup KRAFT Shredded Cheddar Cheese
6 round buttery crackers, coarsely crushed (about 1/4 cup)

Steps:

  • Heat oven to 400ºF.
  • Prepare Dinner as directed on package. Meanwhile, brown beef with onion and bell pepper in large skillet over medium-high heat 5 min. Drain.
  • Add meat mixture to prepared Dinner and stir in chipotle pepper. Spoon into greased 2-qt. casserole or baking dish. Top with green onions, cheese and cracker crumbs.
  • Bake 15 min. or until mixture is hot.

Nutrition Facts : Calories 420, Fat 18 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 70 mg, Sodium 790 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 26 g

CHIPOTLE CHILE AND BLUE CHEESE SAUCE



Chipotle Chile and Blue Cheese Sauce image

Chipotle peppers add deep smoky flavor to this rich blue cheese and cream sauce. It's delicious spooned over a grilled steak. Try it with fresh pasta or drizzled over a gourmet burger, too!

Provided by Allrecipes Member

Categories     Creamy Pasta Sauce

Time 10m

Yield 6

Number Of Ingredients 4

5 ounces blue cheese, crumbled
¾ cup heavy cream
3 tablespoons pureed chipotle peppers in adobo sauce
2 tablespoons chopped fresh chives

Steps:

  • Crumble blue cheese into a bowl, and mash with a fork. Pour in cream, and stir until smooth. Then transfer to a saucepan, and gently cook over low heat until warmed through. Remove from heat, and stir in pureed chipotle peppers and chives.n

Nutrition Facts : Calories 190.1 calories, Carbohydrate 1.9 g, Cholesterol 58.5 mg, Fat 17.9 g, Fiber 0.3 g, Protein 5.7 g, SaturatedFat 11.3 g, Sodium 375.9 mg, Sugar 0.2 g

CHIPOTLE CHILE AND BLUE CHEESE SAUCE



Chipotle Chile and Blue Cheese Sauce image

Chipotle peppers add deep smoky flavor to this rich blue cheese and cream sauce. It's delicious spooned over a grilled steak. Try it with fresh pasta or drizzled over a gourmet burger, too!

Provided by Allrecipes Member

Categories     Creamy Pasta Sauce

Time 10m

Yield 6

Number Of Ingredients 4

5 ounces blue cheese, crumbled
¾ cup heavy cream
3 tablespoons pureed chipotle peppers in adobo sauce
2 tablespoons chopped fresh chives

Steps:

  • Crumble blue cheese into a bowl, and mash with a fork. Pour in cream, and stir until smooth. Then transfer to a saucepan, and gently cook over low heat until warmed through. Remove from heat, and stir in pureed chipotle peppers and chives.

Nutrition Facts : Calories 190.1 calories, Carbohydrate 1.9 g, Cholesterol 58.5 mg, Fat 17.9 g, Fiber 0.3 g, Protein 5.7 g, SaturatedFat 11.3 g, Sodium 375.9 mg, Sugar 0.2 g

CHIPOTLE CHILE AND BLUE CHEESE SAUCE



Chipotle Chile and Blue Cheese Sauce image

Chipotle peppers add deep smoky flavor to this rich blue cheese and cream sauce. It's delicious spooned over a grilled steak. Try it with fresh pasta or drizzled over a gourmet burger, too!

Provided by Allrecipes Member

Categories     Creamy Pasta Sauce

Time 10m

Yield 6

Number Of Ingredients 4

5 ounces blue cheese, crumbled
¾ cup heavy cream
3 tablespoons pureed chipotle peppers in adobo sauce
2 tablespoons chopped fresh chives

Steps:

  • Crumble blue cheese into a bowl, and mash with a fork. Pour in cream, and stir until smooth. Then transfer to a saucepan, and gently cook over low heat until warmed through. Remove from heat, and stir in pureed chipotle peppers and chives.

Nutrition Facts : Calories 190.1 calories, Carbohydrate 1.9 g, Cholesterol 58.5 mg, Fat 17.9 g, Fiber 0.3 g, Protein 5.7 g, SaturatedFat 11.3 g, Sodium 375.9 mg, Sugar 0.2 g

GRILLED CHICKEN WINGS WITH SPICY CHIPOTLE SAUCE AND BLUE CHEESE-



Grilled Chicken Wings With Spicy Chipotle Sauce and Blue Cheese- image

This is from Bobby Flay. I have not made them yet, but just watched the video and they sure look fantastic!! I may double the dip, as we love to dip! The 30 minutes of fridge time for the dressing is not included in the cooking time, so plan accordingly.

Provided by Scoutie

Categories     Chicken

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 16

46 chicken wings
vegetable oil
salt & freshly ground black pepper
1 1/2 cups red wine vinegar
3 tablespoons Dijon mustard
2 -3 tablespoons pureed chipotle peppers (depending on how spicy you like it)
3 tablespoons honey
3 tablespoons vegetable oil
salt & freshly ground black pepper
1/2 cup unsalted butter, cut into pieces
2 tablespoons dried ancho chile powder
1 pint thick Greek yogurt
3/4 cup crumbled domestic blue cheese, like Maytag
2 tablespoons red onions, finely chopped
3 tablespoons scallions, finely sliced
salt & freshly ground black pepper

Steps:

  • Heat grill to high.
  • Toss wings in a few tablespoons of oil and season with salt and pepper. Place on the grill in single layers and grill until golden brown on both sides and just cooked through, about 4 to 5 minutes per side.
  • Chipotle Hot Sauce:.
  • Whisk together the vinegar, Dijon mustard, chipotle puree, honey, and oil in a medium bowl. Season with salt and pepper, to taste.
  • Melt butter in a large skillet or a large pot. Add the hot sauce mixture and bring to a boil.
  • Whisk in the ancho chile powder and season with salt, to taste.
  • Blue Cheese-Yogurt Dip:.
  • Combine all ingredients in a bowl and season with salt and pepper, to taste. Cover and refrigerate for at least 30 minutes before serving.
  • Add the wings to the hot sauce mixute, stirring, for 2 to 3 minutes.
  • Serve with Blue Cheese-Yogurt Dip,.

Nutrition Facts : Calories 1149.9, Fat 87.7, SaturatedFat 30.7, Cholesterol 342.6, Sodium 647.1, Carbohydrate 12, Fiber 1.6, Sugar 9.5, Protein 73.5

CHIPOTLE CHILI SAUCE



Chipotle Chili Sauce image

Provided by Craig Claiborne

Categories     easy, condiments

Time 30m

Yield about 2 1/4 cups

Number Of Ingredients 4

2 cups partly drained canned tomatoes, preferably imported
2 or 3 chipotle chilies with sauce that clings to each (see note)
1 1/2 tablespoons corn, peanut or vegetable oil
1/2 cup quartered, thinly sliced onion

Steps:

  • Combine the tomatoes and chilies in the container of a food processor or electric blender. Blend as finely as possible.
  • Heat the oil in a skillet, and add the onion. Cook, stirring, until wilted, and add the tomato and chili mixture. Let simmer, stirring often, about 20 minutes.

Nutrition Facts : @context http, Calories 74, UnsaturatedFat 4 grams, Carbohydrate 7 grams, Fat 5 grams, Fiber 3 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 599 milligrams, Sugar 5 grams, TransFat 0 grams

Tips:

  • To make the sauce creamier, add an extra 1/4 cup of sour cream or heavy cream.
  • If you don't have blue cheese on hand, you can substitute another type of cheese, such as cheddar, Parmesan, or mozzarella.
  • For a spicier sauce, use more chipotle peppers or add a pinch of cayenne pepper.
  • The sauce can be stored in the refrigerator for up to 3 days.
  • Serve the sauce with grilled chicken, fish, or shrimp, or as a dip for vegetables.

Conclusion:

Chipotle chile and blue cheese sauce is a flavorful and versatile sauce that is perfect for dressing up a variety of dishes. The combination of smoky chipotle peppers and tangy blue cheese creates a unique and delicious flavor that is sure to please everyone at your table. Whether you are using it as a marinade, a sauce, or a dip, this sauce is sure to be a hit. So next time you are looking for a new and exciting way to add flavor to your food, give this chipotle chile and blue cheese sauce a try.

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