Best 2 Chipotle Turkey Meatloaf Recipes

Spice up your dinner table with a chipotle turkey meatloaf that is sure to tantalize your taste buds. This delectable dish combines the smoky heat of chipotle peppers with the juicy tenderness of ground turkey, resulting in a flavorful and satisfying meal. Whether you're a seasoned home cook or just starting your culinary journey, this recipe will guide you through the steps of preparing this flavorful dish, transforming ordinary ingredients into an extraordinary culinary experience.

Check out the recipes below so you can choose the best recipe for yourself!

CHIPOTLE ( TURKEY ) MEATLOAF

Chipotle ( Turkey ) Meatloaf image

From Cooking Light December 2005. It calls for 2 pounds of ground turkey. I made this for my husband using 1/2 turkey and 1/2 lean beef since he doesn't like turkey loaves - it gave it the flavor of beef while still lightening it up. He loved it.

Provided by Vino Girl

Categories Poultry

Time 1h20m

Yield 6 serving(s)

Number Of Ingredients 20

Ingredients

1 chipotle chile in adobo (also use 1 teaspoon of sauce)
1/2 cup finely chopped onion
1/2 cup coarsely chopped fresh cilantro
1/4 cup oats
1/4 cup dry breadcrumbs
1/4 cup tomato sauce
2 teaspoons chopped fresh parsley
1 teaspoon salt
1/2 teaspoon ground cumin
1/2 teaspoon dried oregano
1/4 teaspoon dried basil
1/4 teaspoon fresh ground black pepper
2 garlic cloves, minced
2 egg whites
1 lb ground turkey
1 lb ground turkey breast
cooking spray
1/4 cup tomato sauce
1 tablespoon ketchup
1/2 teaspoon hot sauce

Steps:

Preheat oven to 350.
Chop chile. Combine chile, adobo sauce, onion, and next 14 ingredients (through ground turkey breast) in a large bowl, stirring to combine.
Place turkey mixture in a 9 x 5-inch loaf pan coated with cooking spray.
Bake, uncovered, for 30 minutes.
While loaf bakes, combine sauce ingredients in a small bowl; brush over meat loaf.
Cover and bake an additional 30 minutes or until thermometer registers 160°.
Let stand 10 minutes before slicing.

Nutrition Facts : Calories 260.6, Fat 7.1, SaturatedFat 1.8, Cholesterol 99.1, Sodium 667, Carbohydrate 11.2, Fiber 1.6, Sugar 2.4, Protein 37

CHIPOTLE TURKEY MEATLOAF

Chipotle Turkey Meatloaf image

I got this from food.com. Weight Watcher Points: 10

Provided by Krystal McDow

Categories Turkey

Time 1h15m

Number Of Ingredients 20

Ingredients

1-2 chipotle chili in adobo, chopped (from small can)
1/2 c onion, finely chopped
1/2 c fresh cilantro, coarsely chopped
1/4 c oats
1/4 c dry breadcrumbs
1/4 c tomato sauce
2 tsp fresh parsley, chopped
1 tsp salt
1/2 tsp ground cumin
1/2 tsp dried oregano
1/4 tsp dried basil
1/4 tsp fresh ground black pepper
2 garlic cloves, minced
1 egg
1 lb ground turkey
1 lb ground turkey breast
SPICY TOPPING
1/4 c tomato sauce
1 Tbsp ketchup
1/2 tsp hot sauce

Steps:

1. Preheat oven to 350°F.
2. In a large bowl, combine chopped chile, onion, and next 14 ingredients - stirring to combine.
3. Place turkey mixture in a 9x5-inch loaf pan coated with cooking spray.
4. Bake, uncovered, at 350°F for 30 minutes.
5. For topping, combine 1/4 cup tomato sauce, ketchup, and hot sauce or chipotle in a small bowl; brush mixture evenly over meatloaf.
6. Cover and bake an additional 30 minutes or until thermometer registers 160°F.
7. Let stand 10 minutes before slicing.

Tips:

Choose the Right Ground Turkey: Opt for a blend of light and dark meat turkey for a flavorful and moist meatloaf.
Season Wisely: Don't be shy with the seasonings! A blend of chili powder, cumin, oregano, and paprika adds depth of flavor.
Incorporate Veggies: Sneak in some extra nutrition by adding finely diced vegetables like bell peppers, zucchini, or carrots to the meatloaf mixture.
Use Panko Breadcrumbs: Panko breadcrumbs help absorb moisture and create a tender, yet firm texture in the meatloaf.
Don't Overmix: Overmixing can result in a tough meatloaf. Gently combine the ingredients until just blended.
Bake at the Right Temperature: Bake the meatloaf at 350°F (175°C) for about an hour, or until it reaches an internal temperature of 165°F (74°C).
Let It Rest: Before slicing and serving, allow the meatloaf to rest for about 10 minutes. This helps the juices redistribute, resulting in a more flavorful and moist meatloaf.

Conclusion:

Chipotle turkey meatloaf is a delicious and versatile dish that combines the smoky heat of chipotle peppers with the lean protein of ground turkey. With its simple ingredients and easy-to-follow instructions, this recipe is perfect for busy weeknights or casual gatherings. Be sure to experiment with different toppings and sides to create a unique and flavorful dish every time. Whether you prefer a classic tomato glaze or a tangy BBQ sauce, the chipotle turkey meatloaf is sure to become a family favorite.

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