Best 2 Chips And Salsa Gift Basket Recipes
Chips and salsa is a classic party snack that is always a hit. If you are looking for a unique and thoughtful gift, why not put together a chips and salsa gift basket? A chips and salsa gift basket is perfect for any occasion, whether it's a birthday, holiday, or just because. Plus, it is a gift that is sure to please everyone on your list.
Check out the recipes below so you can choose the best recipe for yourself!
SWEET SALSA AND CINNAMON CHIPS
A great summer snack for an outdoor picnic.
Provided by Paige
Categories Appetizers and Snacks Snacks Kids Healthy
Time 30m
Yield 5
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Combine the kiwi, mango, and banana in a bowl. Process the strawberries in a blender until they are liquefied and pour over fruit mixture. Stir to coat and refrigerate.
- Coat both sides of each tortilla with the cooking spray. Cut them into triangle-shaped wedges and place on a baking sheet. Sprinkle cinnamon sugar evenly over the chips. Bake in preheated oven until golden-brown, about 10 minutes. Allow to cool and serve with the fruit mixture.
Nutrition Facts : Calories 444.3 calories, Carbohydrate 93.9 g, Fat 5.8 g, Fiber 4.8 g, Protein 6.7 g, SaturatedFat 1.4 g, Sodium 449.7 mg, Sugar 12.4 g
SALSA AND CHIPS
Provided by Food Network Kitchen
Categories appetizer
Time 20m
Yield about 2 cups
Number Of Ingredients 10
Steps:
- In a small bowl, mix together the tomatoes, onion, jalapeno, coriander. Season with salt and pepper. Cover with plastic wrap and set aside for 1 hour. Serve with Tortilla Chips.
- Pour the oil into a large heavy-bottomed pot to a depth of about 2 inches. Place a deep-frying thermometer in the pot. Heat the oil over medium heat to 360 degrees F.
- Meanwhile, stack the tortillas, and cut the pile into sixths to make chips.
- Raise the heat to high. Working in batches, fry the chips, turning them with a skimmer or slotted spoon, until golden brown, about 2 minutes. Using a slotted spoon, transfer the chips to a paper towel-lined pan to drain. (Return the oil to the proper temperature between batches.) Cool and season with salt. Serve.
Tips:
- Choose high-quality ingredients: Use fresh, ripe tomatoes, crisp vegetables, and flavorful spices to make your salsa and guacamole stand out.
- Experiment with different flavors: There are endless possibilities when it comes to salsa and guacamole recipes. Try adding different fruits, herbs, and spices to create unique and delicious combinations.
- Make it ahead of time: Both salsa and guacamole can be made ahead of time, which makes them perfect for parties or potlucks. Simply store them in airtight containers in the refrigerator for up to 3 days.
- Serve with a variety of chips: Offer a variety of chips to your guests, such as tortilla chips, pita chips, or vegetable chips. This will allow them to choose their favorite pairing.
- Garnish with fresh herbs: Garnish your salsa and guacamole with fresh herbs, such as cilantro, basil, or mint. This will add a pop of color and flavor to your dishes.
Conclusion:
A chips and salsa gift basket is a thoughtful and delicious gift that is perfect for any occasion. With a little planning and effort, you can create a gift basket that is sure to be enjoyed by your friends and family. Just be sure to include a variety of chips, salsas, and guacamole, as well as some fun extras like napkins and festive decorations. Your gift basket is sure to be a hit!
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