Best 5 Chocolate Buzz Milkshake Recipes
Indulge in a symphony of flavors and experience pure bliss with our carefully curated collection of the best chocolate buzz milkshake recipes. Whether you prefer a classic chocolate flavor or crave something more adventurous, our comprehensive guide will lead you to the perfect recipe to satisfy your cravings. From decadent and rich milkshakes to those with a refreshing twist, we have something for every palate. So, gather your ingredients, whip out your blender, and embark on a culinary journey to discover the ultimate chocolate buzz milkshake that will tantalize your taste buds and leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
MILKSHAKE: THE JASON RECIPE BY TASTY
Here's what you need: whole milk, chocolate ice cream, mint chocolate candy, sprinkles, chocolate sauce
Provided by Codii Lopez
Categories Drinks
Time 30m
Yield 1 serving
Number Of Ingredients 5
Steps:
- In a blender, combine the milk, ice cream, and candy pieces. Blend on medium speed until fully combined, about 2 minutes.
- Pour the shake into a pint glass and top with the sprinkles. Finish with a drizzle of chocolate sauce.
- Enjoy!
Nutrition Facts : Calories 597 calories, Carbohydrate 71 grams, Fat 29 grams, Fiber 2 grams, Protein 15 grams, Sugar 65 grams
CHOCOLATE BUZZ MILKSHAKE
A chocolate espresso milkshake!
Provided by Allrecipes Member
Categories Chocolate Shakes and Floats
Time 5m
Yield 2
Number Of Ingredients 6
Steps:
- In a blender combine milk, ice cubes and espresso. Blend until smooth. Stop blender and scoop in the ice cream. Add the chocolate powder and a generous squeeze of chocolate syrup. Blend again until smooth. Pour into 2 tall glasses and serve immediately.n
Nutrition Facts : Calories 231.3 calories, Carbohydrate 34.1 g, Cholesterol 26.6 mg, Fat 8.2 g, Fiber 1.2 g, Protein 6.5 g, SaturatedFat 5.1 g, Sodium 118.2 mg, Sugar 29.3 g
CHOCOLATE MILKSHAKES
There's no need to head out to the malt shop when you have this easy milkshake recipe on hand. The ultimate in retro comfort food, milkshakes are actually very easy to make at home. You need just three ingredients, two steps and 10 minutes to whip up this chocolate milkshake recipe in your blender.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 10m
Yield 2
Number Of Ingredients 3
Steps:
- In blender, place milk and syrup. Cover and blend on high speed 2 seconds.
- Add ice cream. Cover and blend on low speed about 5 seconds or until smooth. Pour into glasses. Serve immediately.
Nutrition Facts : Calories 380, Carbohydrate 55 g, Cholesterol 55 mg, Fat 2, Fiber 2 g, Protein 8 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 160 mg, Sugar 41 g, TransFat 1/2 g
CHOCOLATE BUZZ MILKSHAKE
A chocolate espresso milkshake!
Provided by Allrecipes Member
Categories Chocolate Shakes and Floats
Time 5m
Yield 2
Number Of Ingredients 6
Steps:
- In a blender combine milk, ice cubes and espresso. Blend until smooth. Stop blender and scoop in the ice cream. Add the chocolate powder and a generous squeeze of chocolate syrup. Blend again until smooth. Pour into 2 tall glasses and serve immediately.n
Nutrition Facts : Calories 231.3 calories, Carbohydrate 34.1 g, Cholesterol 26.6 mg, Fat 8.2 g, Fiber 1.2 g, Protein 6.5 g, SaturatedFat 5.1 g, Sodium 118.2 mg, Sugar 29.3 g
MALTED CHOCOLATE MILKSHAKE
Malted milk powder and chocolate are a perfect pairing, and this retro diner-inspired milkshake is proof positive. A creamy chocolate milkshake base is flavored with a generous amount of malted milk powder, giving it a rich, creamy texture and caramel-like flavor. Top it with a dollop of freshly whipped cream and a cherry and you have the perfect nostalgic summertime treat.
Provided by Food Network
Categories dessert
Time 5m
Yield 1 large 16-ounce milkshake or 2 smaller 8-ounce milkshakes
Number Of Ingredients 6
Steps:
- Chill one 16-ounce serving glass (or two 8-ounce serving glasses) in the freezer.
- For the whipped cream: Combine the heavy cream and sugar in a large, deep bowl. Whisk vigorously by hand until soft peaks form, 30 to 60 seconds. Set aside.
- For the milkshake: Blend the milk and malted milk powder in a blender on high speed until the malted milk powder dissolves, 15 to 20 seconds. Add the chocolate ice cream and blend on high until creamy and thick, pushing down as needed, 20 to 25 seconds.
- Pour the milkshake into the chilled glass and top with the whipped cream. Garnish with a maraschino cherry if using and serve immediately.
Tips:
- Use high-quality ingredients: Choose fresh fruits, dark chocolate, and natural peanut butter for the best flavor.
- Chill your ingredients: This will help to create a thick and creamy milkshake.
- Use a blender: This is the best way to get a smooth and consistent milkshake.
- Add ice cubes: This will help to thicken the milkshake and make it more refreshing.
- Garnish with whipped cream and chocolate shavings: This will add a touch of elegance to your milkshake.
Conclusion:
Chocolate buzz milkshakes are a delicious and refreshing treat that can be enjoyed by people of all ages. They are perfect for a hot summer day or as a special dessert. With so many different variations to choose from, there is sure to be a chocolate buzz milkshake recipe that everyone will love. So next time you are looking for a sweet and satisfying treat, give one of these recipes a try.
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