Best 2 Chocolate Coffee Frappe Recipes
Chocolate Coffee Frappe, a delightful beverage that combines the rich flavors of chocolate and coffee with a smooth and creamy texture, is a perfect pick-me-up for any occasion. Whether you are looking for a refreshing treat on a hot summer day or a sweet indulgence to satisfy your cravings, this versatile frappe can be easily customized to suit your taste preferences. With just a few basic ingredients and a few simple steps, you can create a café-style chocolate coffee frappe in the comfort of your own home.
Let's cook with our recipes!
MR COFFEE CHOCOLATE CHIP MOCHA FRAPPE
Make and share this Mr Coffee Chocolate Chip Mocha Frappe recipe from Food.com.
Provided by looneytunesfan
Categories Beverages
Time 3m
Yield 1 frappe, 1 serving(s)
Number Of Ingredients 7
Steps:
- Place paper filter in brew basket along with ground coffee / espresso. Add cold water to fill line.
- Place ingredients into blender jar in this order:.
- ice cubes.
- sugar.
- chocolate chips.
- chocolate syrup.
- milk.
- Secure blending jar lid and rotate into locked position.
- Secure blending jar onto base and lock.
- Plug in appliance and push power button. When red button flashes, press the Frappe button. When automatic blending cycle is complete, the green light will turn off. If additional blending is desired, press and hold the BLEND button for the desired amount of time.
CHOCOLATE COFFEE FRAPPE
This is something I tried when I realised that there was too much chocolate syrup at home and I needed to find ways to get rid of it! Turned up with this surprisingly simple, easy but yummy frappe recipe. It's not very sweet, but for someone who doesn't add sugar to her coffee (um... that's me), it's perfect! Oh, but feel free to do so, if you wish.
Provided by Anu_N
Categories Shakes
Time 5m
Yield 1 glass, 1 serving(s)
Number Of Ingredients 6
Steps:
- In a bowl, dissolve the coffee powder completely in the cold water.
- Add the chocolate syrup and whisk well to dissolve.
- Add the milk, and stir well again.
- Transfer the contents of the bowl into a blender/mixer and blend until smooth and frothy.
- You may add the crushed ice cubes while blending.
- Serve with a dash of cinnamon.
- Note: You can adjust and balance the amount of coffee and chocolate syrup to suit your taste.
Tips:
- Use high-quality coffee beans to ensure a rich and flavorful frappe.
- Chill the coffee before making the frappe to create a smooth and refreshing drink.
- Use ice cubes made from filtered or purified water to prevent diluting the flavor of the frappe.
- Adjust the amount of milk and ice to achieve the desired consistency.
- Top the frappe with whipped cream, chocolate syrup, or sprinkles for a decadent treat.
- Experiment with different flavors of coffee and chocolate to create unique and personalized frappuccinos.
Conclusion:
The chocolate coffee frappe is a delicious and versatile beverage that can be enjoyed any time of day. With its rich coffee flavor, creamy texture, and decadent chocolate topping, this drink is sure to satisfy your cravings. Whether you're looking for a quick pick-me-up or a sweet treat, the chocolate coffee frappe is the perfect choice. So why not try making one today and experience the deliciousness for yourself?
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