Best 2 Chocolate Filled Meringues Recipes
Chocolate filled meringues are a classic dessert that is both elegant and delicious. They are made with a light and airy meringue that is filled with a rich and creamy chocolate ganache. This combination of flavors and textures is sure to please everyone at your table. With a few simple ingredients and a little time, you can create these beautiful and tasty treats that are perfect for any occasion.
Check out the recipes below so you can choose the best recipe for yourself!
CHOCOLATE-FILLED MERINGUES
"These lovely delicate meringue shells are easy to make, and their crisp texture is a perfect complement to the creamy chocolate filling," says Mary Lou Wayman from Salt Lake City, Utah.
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Place egg whites in a small bowl; let stand at room temperature for 30 minutes. Add the cream of tartar, vanilla and salt; beat on medium speed until soft peaks form. Gradually add sugar, 1 tablespoon at a time, beating until stiff peaks form and sugar is dissolved., Line a baking sheet with parchment. Spoon meringue into 6 mounds on paper. Using the back of a spoon, shape into 3-in. cups. Bake at 300° for 35 minutes. Turn off oven and do not open door; let meringues dry for 1 hour. Cool on a wire rack., For filling, in a bowl, beat cream cheese, confectioners' sugar and cocoa until smooth and fluffy. Fold in whipped topping. Process the strawberries in a blender or food processor until pureed. To serve, spoon filling into meringue shells. Top with strawberry sauce.
Nutrition Facts : Calories 369 calories, Fat 16g fat (10g saturated fat), Cholesterol 42mg cholesterol, Sodium 156mg sodium, Carbohydrate 55g carbohydrate (48g sugars, Fiber 2g fiber), Protein 5g protein.
CHOCOLATE-FILLED RASPBERRY MERINGUES
"Whenever I serve these pretty pink meringue cups filled with fluffy chocolate mousse, I get compliments," notes Millie Charles of Bloomfield Hills, Michigan.
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Place egg whites in a bowl; let stand at room temperature for 30 minutes. Beat egg whites and cream of tartar on medium speed until soft peaks form. Gradually beat in gelatin. Add sugar, 1 tablespoon at a time, beating on high until stiff peaks form and sugar is dissolved., Drop meringue into eight mounds on a parchment-lined baking sheet. Shape into 3-1/2-in. cups with the back of a spoon. Bake at 250° for 45 minutes. Turn oven off; leave meringues in the oven for 1 to 1-1/2 hours., For filling, in a microwave, melt chocolate with water; stir until smooth. Cool. In a small bowl, beat milk, vanilla and whipped topping mix until soft peaks form. Fold into melted chocolate. Spoon into meringue cups. Refrigerate until serving. Garnish with raspberries.
Nutrition Facts : Calories 205 calories, Fat 5g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 41mg sodium, Carbohydrate 39g carbohydrate, Fiber 1g fiber), Protein 4g protein.
Tips:
- Use fresh egg whites. Older egg whites are less stable and may not whip up as well.
- Make sure your egg whites are at room temperature. This will help them whip up more easily.
- Beat the egg whites gradually, starting on low speed and increasing to high speed as they begin to foam. This will help prevent them from curdling.
- Add the sugar slowly, in a steady stream. This will help prevent the meringue from becoming grainy.
- Continue beating the meringue until it is stiff and glossy. It should hold peaks when you lift the beaters out of the bowl.
- Pipe the meringue into desired shapes onto a parchment paper-lined baking sheet.
- Bake the meringues in a preheated oven at 200°F for 1-2 hours, or until they are dry and crisp.
- Let the meringues cool completely before filling them.
Conclusion:
Chocolate-filled meringues are a delicious and elegant dessert that can be enjoyed by people of all ages. They are perfect for a special occasion or a simple treat. With a little planning and effort, you can easily make chocolate-filled meringues at home. Just be sure to follow the tips above to ensure that your meringues turn out perfectly.
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