There's nothing like the spicy, vinegary goodness of a jar of homemade jalapeno relish to add a kick to your next taco night or backyard barbecue. If you're a fan of this spicy condiment, then you'll definitely want to try your hand at making Christopherofoli Guguss infamous jalapeno relish. With its unique blend of fresh jalapenos, vinegar, sugar, and spices, this relish is sure to please even the most discerning palate.
Check out the recipes below so you can choose the best recipe for yourself!
CHRISTOPHOLOFIGUS'S INFAMOUS JALAPENO RELISH
A delicious spicy relish that goes great on burgers, hot dogs, etc... What you really want to try this out on is fresh sweet watermelon! Just trust me on this one... *smile*
Provided by Christopholofigus
Categories Side Dish Sauces and Condiments Recipes Relish Recipes
Time 40m
Yield 48
Number Of Ingredients 8
Steps:
- Place the pickled jalapenos, dill pickle slices, tequila, garlic, onion, pepper, dill, and hot pepper sauce in the work bowl of a food processor, and pulse several times to finely chop and mix all ingredients. Serve chilled.
Nutrition Facts : Calories 4.3 calories, Carbohydrate 0.9 g, Fiber 0.1 g, Protein 0.1 g, Sodium 83.3 mg, Sugar 0.5 g
CHRISTOPHOLOFIGUS'S INFAMOUS JALAPENO RELISH
A delicious spicy relish that goes great on burgers, hot dogs, etc... What you really want to try this out on is fresh sweet watermelon! Just trust me on this one... *smile*
Provided by Christopholofigus
Categories Relishes
Time 40m
Yield 48
Number Of Ingredients 8
Steps:
- Place the pickled jalapenos, dill pickle slices, tequila, garlic, onion, pepper, dill, and hot pepper sauce in the work bowl of a food processor, and pulse several times to finely chop and mix all ingredients. Serve chilled.
Nutrition Facts : Calories 4.3 calories, Carbohydrate 0.9 g, Fiber 0.1 g, Protein 0.1 g, Sodium 83.3 mg, Sugar 0.5 g
Tips:
- Choose the right peppers: For a milder relish, use milder peppers such as Anaheim or poblano peppers. For a hotter relish, use hotter peppers such as jalapeños or habaneros.
- Wear gloves when handling peppers: Capsaicin, the compound that gives peppers their heat, can irritate your skin. To protect your hands, wear gloves when handling peppers.
- Remove the seeds and ribs from the peppers: This will help to reduce the heat of the relish.
- Use a food processor to chop the peppers: This will make it easier to get a consistent chop.
- Add vinegar, sugar, and other ingredients to taste: The amount of vinegar, sugar, and other ingredients you add will depend on your personal preferences. Start with a small amount and add more to taste.
- Process the relish in a hot water bath: This will help to preserve the relish and extend its shelf life.
- Store the relish in a cool, dark place: Once the relish is processed, store it in a cool, dark place for up to a year.
Conclusion:
Jalapeno relish is a versatile condiment that can be used on a variety of dishes, from tacos and burritos to hot dogs and hamburgers. It is also a great way to use up leftover peppers. With a little planning and effort, you can easily make your own jalapeno relish at home. So next time you have a craving for something spicy, give this recipe a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love