Cilantro tartar sauce is a vibrant and flavorful condiment that adds a zesty kick to a variety of dishes. This versatile sauce is easy to make and can be used as a dipping sauce for seafood, vegetables, or as a spread for sandwiches and wraps. It is also a great way to add a pop of freshness and flavor to grilled meats or fish. With its combination of tangy mayonnaise, tangy capers, and aromatic cilantro, this sauce is sure to tantalize your taste buds and elevate your culinary creations.
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CORNMEAL-CRUSTED SOFT-SHELLED CRABS WITH CILANTRO-LIME TARTAR SAUCE
Steps:
- Whisk together buttermilk, eggs, salt, and pepper and pour into a 3-quart shallow dish. Add crabs and soak, covered and chilled, 1 hour.
- Heat enough oil to measure 2 inches deep in a wide 4-quart heavy pot (about 4 inches deep) to 375°F.
- Whisk together flour and cornmeal and transfer to a large sealable plastic bag. Lift 1 crab out of buttermilk, letting excess drip off, and shake in bag to coat with flour. Knock off excess flour and transfer to a tray. Repeat with remaining crabs, arranging them in 1 layer as coated.
- Deep-fry crabs, 2 at a time, turning over halfway through frying (watch out for popping), until golden brown, 3 to 5 minutes. Return oil to 375°F between batches. Drain crabs on paper towels and serve with tartar sauce.
CILANTRO-LIME TARTAR SAUCE
Make and share this Cilantro-Lime Tartar Sauce recipe from Food.com.
Provided by GaylaJ
Categories Sauces
Time 15m
Yield 1 1/2 cups
Number Of Ingredients 7
Steps:
- Stir all ingredients together.
CILANTRO-LIME TARTAR SAUCE
Categories Condiment/Spread Sauce Citrus Herb No-Cook Quick & Easy Mayonnaise Lime Spring Jalapeño Cilantro Capers Gourmet
Yield Makes about 1 1/2 cups
Number Of Ingredients 7
Steps:
- Stir together all sauce ingredients.
Tips for Making Cilantro Tartar Sauce:
- Use fresh, finely chopped cilantro for the best flavor.
- Add a squeeze of lemon or lime juice for a brighter flavor.
- For a creamier sauce, use mayonnaise instead of yogurt.
- If you like a little heat, add a pinch of cayenne pepper or a dash of Sriracha sauce.
- Garnish the sauce with additional chopped cilantro and a sprinkle of paprika.
Conclusion:
Cilantro tartar sauce is a versatile condiment that can be used to add flavor to a variety of dishes. It's perfect for topping fish, chicken, or seafood, and it can also be used as a dip for vegetables or chips. With its bright, tangy flavor, cilantro tartar sauce is sure to be a hit at your next gathering.
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