Best 2 Cinnamon Red Hot Ice Cream Recipes

With its unique flavor profile, cinnamon red hot ice cream is a delectable treat that will tantalize your taste buds and leave you craving for more. This frozen delight combines the warmth of cinnamon with the spicy kick of red hots to create a symphony of flavors that explode in your mouth. Whether you're looking for a refreshing summer treat or a cozy winter dessert, cinnamon red hot ice cream is the perfect choice for any occasion. With a few simple ingredients and easy-to-follow instructions, you can enjoy this delectable dessert in the comfort of your own home.

Check out the recipes below so you can choose the best recipe for yourself!

CINNAMON RED HOT ICE CREAM

Cinnamon Red Hot Ice Cream image

This is my favorite ice cream. It's creamy and full of flavor and has that little hot bite of red hot candies.

Provided by Scott Swenson

Categories Desserts Frozen Dessert Recipes 100+ Ice Cream Recipes

Time 4h20m

Yield 10

Number Of Ingredients 4

Ingredients

2 cups heavy whipping cream, divided
2 egg yolks
2 cups half-and-half
1 cup cinnamon red hot candies

Steps:

Whisk 1 cup cream and egg yolks together in a bowl until smooth.
Combine half-and-half, 1 cup cream, and red hot candies in a large saucepan over medium-low; cook, stirring with a wooden spoon, until candies dissolve, 5 to 10 minutes.
Pour 1 cup red hot candies mixture into the cream-egg mixture; whisk until mixture is evenly combined. Pour cream-egg mixture into red hot candies mixture in the saucepan. Cook and stir until a film forms on the back of a spoon when dipped into the mixture, keeping just under a boil, about 5 minutes.
Pour red hot candies mixture through a sieve into a bowl to collect any undissolved candies. Cover the bowl with a clean towel and cool to room temperature. Refrigerate until chilled, about 1 hour.
Pour red hot candies mixture into an ice cream maker and process according to manufacturers' instructions.

Nutrition Facts : Calories 322.1 calories, Carbohydrate 24.5 g, Cholesterol 124.1 mg, Fat 24.1 g, Protein 2.9 g, SaturatedFat 14.7 g, Sodium 47.7 mg, Sugar 13.6 g

CINNAMON RED HOT ICE CREAM

CINNAMON RED HOT ICE CREAM image

Categories Egg

Number Of Ingredients 4

Ingredients

2 cups (divided) heavy whipping cream
2 egg yolks
2 cups half-and-half
1 cup cinnamon red hot candies (e.g. Red Hots)

Steps:

Whisk 1 cup cream and egg yolks together in a bowl until smooth.
Combine half-and-half, 1 cup cream, and red hot candies in a large saucepan over medium-low; cook, stirring with a wooden spoon, until candies dissolve, 5 to 10 minutes.
Pour 1 cup red hot candies mixture into the cream-egg mixture; whisk until mixture is evenly combined. Pour cream-egg mixture into red hot candies mixture in the saucepan. Cook and stir until a film forms on the back of a spoon when dipped into the mixture, keeping just under a boil, about 5 minutes.
Pour red hot candies mixture through a sieve into a bowl to collect any undissolved candies. Cover the bowl with a clean towel and cool to room temperature. Refrigerate until chilled, about 1 hour.
Pour red hot candies mixture into an ice cream maker and process according to manufacturers' instructions.

Tips:

Use fresh, high-quality ingredients. This will make a big difference in the flavor of your ice cream.
Make sure your ice cream maker is properly frozen before churning. This will help the ice cream freeze quickly and evenly.
Don't over-churn the ice cream. Over-churning can make the ice cream icy and grainy.
Let the ice cream ripen in the freezer for at least 4 hours before serving. This will allow the flavors to develop and deepen.
Top the ice cream with your favorite toppings. Some popular toppings include chocolate chips, sprinkles, nuts, and fruit.

Conclusion:

Cinnamon Red Hot Ice Cream is a delicious and refreshing treat that is perfect for any occasion. It is easy to make with just a few simple ingredients. So next time you are looking for a sweet treat, give this recipe a try!