Best 2 Classic Mimosa Recipes
Welcome to the ultimate guide to crafting the perfect classic Mimosa, a timeless cocktail that combines the effervescence of sparkling wine with the vibrant flavors of citrus. Whether you're hosting a lively brunch, celebrating a special occasion, or simply seeking a refreshing tipple, this article will equip you with all the knowledge and techniques you need to create a Mimosa that will tantalize your taste buds and leave you feeling bubbly and carefree. From selecting the right ingredients and understanding the ratios to mastering the art of pouring and garnishing, we'll cover every aspect of crafting this iconic cocktail, ensuring you become a Mimosa maestro in no time.
Check out the recipes below so you can choose the best recipe for yourself!
CLASSIC MIMOSA
From my bartending school's recipe book, up here for safekeeping. This is the quintessential brunch drink that will remain timeless, no matter where you're from, how old you are, if you're rich or poor.
Provided by the80srule
Categories Beverages
Time 1m
Yield 1 mimosa, 1 serving(s)
Number Of Ingredients 2
Steps:
- Fill a chilled champagne flute halfway with champagne.
- Top off with orange juice.
CLASSIC MIMOSA
I first encountered this delightful drink when I visited New Orleans for the first time in 1980. A year or so later it was served at a champagne brunch at the grand opening of the radio/tv station where my husband worked. This refreshing drink can be habit forming! Photo by lazyme
Provided by Ellen Bales
Categories Other Drinks
Time 5m
Number Of Ingredients 4
Steps:
- 1. Chill 4 champagne glasses in the freezer until frosty.
- 2. Pour 2 ounces of orange juice into each glass. Fill almost full with champagne and then top off each glass with a splash of Triple Sec.
- 3. Garnish with orange slices and serve while cold.
Tips:
- Use fresh ingredients. Fresh fruit juice and sparkling wine will make your mimosa taste its best.
- Choose a good-quality sparkling wine. A dry sparkling wine, such as Champagne or Prosecco, will work best.
- Chill your ingredients before using. This will help your mimosa stay cold and refreshing.
- Use a champagne flute or coupe glass. This will help the mimosa maintain its bubbles.
- Garnish your mimosa with a twist of lemon or orange peel. This will add a pop of flavor and color.
Conclusion:
The mimosa is a classic brunch cocktail that is easy to make and always a crowd-pleaser. With its refreshing taste and beautiful appearance, it's the perfect drink to enjoy with friends and family. Whether you're hosting a brunch party or just looking for a special treat, the mimosa is a great choice.
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