Cleveland Browns BBQ sauce is a delicious and savory barbecue sauce that is perfect for grilling, roasting, or dipping. It is a popular choice for game day gatherings and cookouts, and it is also a great way to add flavor to your favorite recipes. Whether you are a fan of the Cleveland Browns or just enjoy great BBQ sauce, you are sure to love this easy-to-make recipe.
Check out the recipes below so you can choose the best recipe for yourself!
VERY QUICK BBQ SAUCE
This recipe has a lot of sweetness and spice, so if you're looking for a classic BBQ sauce that's easy to make, look no further.
Provided by Timothy H.
Categories Sauces
Time 1m
Yield 32 oz
Number Of Ingredients 10
Steps:
- In a blender, combine brown sugar, ketchup, vinegar, water and Worcestershire sauce. Season with mustard, paprika, salt, pepper, and hot pepper sauce. Blend until smooth.
Nutrition Facts : Calories 54.4, Fat 0.2, Sodium 279.8, Carbohydrate 13.3, Fiber 0.2, Sugar 12.7, Protein 0.4
CLEVELAND BROWNS BBQ SAUCE
Make and share this Cleveland Browns BBQ Sauce recipe from Food.com.
Provided by Iowahorse
Categories Sauces
Time 20m
Yield 1 serving(s)
Number Of Ingredients 11
Steps:
- Combine ingredients; stir and simmer for 15 minutes.
- Serve with chicken or ribs.
BBQ SAUCE
Provided by Robert Irvine : Food Network
Categories condiment
Time 1h30m
Yield 1 gallon
Number Of Ingredients 16
Steps:
- Melt the butter in a saucepot. Add the onions and garlic, and saute until the onions are translucent. Add the chili powder, smoked paprika, dry mustard, garlic powder, onion powder and cayenne. Cook for 2 to 3 minutes to toast the spices. Add the brown sugar and molasses; stir until the sugar is dissolved.
- Add the ketchup, Dijon mustard, Worcestershire sauce and cider vinegar, and bring to a simmer. Cook the sauce for 30 to 45 minutes and then puree with an immersion blender. Season with salt and pepper.
ABSOLUTELY AWESOME BBQ SAUCE
I have tried many, many BBQ sauces, but I always come back to this one! Using chile sauce in addition to a little ketchup give this sauce extra flavors to tantalize everyone's taste buds!
Provided by Joel Manthei
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 55m
Yield 16
Number Of Ingredients 9
Steps:
- In a saucepan over low heat, mix the brown sugar, chile sauce, rum, soy sauce, ketchup, Worcestershire sauce, garlic, dry mustard, and pepper. Simmer 30 minutes, stirring occasionally. Cool, and refrigerate until ready to use.
Nutrition Facts : Calories 81 calories, Carbohydrate 16.1 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.5 g, Sodium 312.9 mg, Sugar 14.7 g
COWTOWN COOKERS' BASIC BARBECUE SAUCE
Steps:
- Combine all ingredients except water in a large, heavy pot.
- Pour water into empty ketchup bottle and swirl around. Pour into pot.
- Bring mixture to a boil, stirring constantly. Reduce heat and simmer two hours.
Nutrition Facts : @context http, Calories 350, UnsaturatedFat 1 gram, Carbohydrate 89 grams, Fat 1 gram, Fiber 1 gram, Protein 2 grams, SaturatedFat 0 grams, Sodium 1154 milligrams, Sugar 78 grams
Tips:
- Choosing the Right Ingredients: Select high-quality ingredients for the best flavor. Fresh tomatoes, ripe peppers, and aromatic spices will elevate the sauce's taste.
- Balancing Flavors: Achieve a harmonious balance of sweet, tangy, smoky, and savory flavors. Adjust the proportions of sugar, vinegar, and spices to suit your preference.
- Simmering and Reducing: Simmer the sauce for an extended period to allow the flavors to meld and concentrate. Reducing the sauce enhances its richness and complexity.
- Adding Depth of Flavor: Incorporate ingredients like roasted garlic, caramelized onions, or chipotle peppers to add depth and complexity to the sauce.
- Adjusting Consistency: Use cornstarch or a roux to achieve the desired consistency. A thicker sauce works well for basting, while a thinner sauce is suitable for dipping.
Conclusion:
Creating a mouthwatering BBQ sauce is an art that combines the perfect balance of flavors, textures, and ingredients. Experimenting with different recipes and techniques allows you to personalize the sauce to your liking. Whether you prefer a classic tomato-based sauce, a tangy vinegar-based sauce, or a smoky and spicy sauce, the possibilities are endless. With patience, attention to detail, and a touch of creativity, you can craft a homemade BBQ sauce that will tantalize taste buds and elevate any grilled dish to new heights of flavor.
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