Best 3 Coca Cola Rice Recipes

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Coca-Cola rice is a unique and flavorful dish that combines the sweet and tangy taste of Coca-Cola with the fluffy texture of rice. This dish is a popular street food in several countries and has gained a following for its bold and distinctive flavor. Whether you're looking to try something new or craving a sweet and savory meal, this recipe guide will provide you with the steps and ingredients needed to create a delicious and unforgettable Coca-Cola rice dish.

Check out the recipes below so you can choose the best recipe for yourself!

COCA-COLA RICE



Coca-Cola Rice image

Provided by Ingrid Hoffmann

Yield 4 to 6

Number Of Ingredients 6

1-1/2 tbsp vegetable oil
2 cups long-grain white rice
1/2 tsp salt
3-1/2 cups Coca-Cola
1/4 cup raisins
3 tbsp sliced or slivered almonds, lightly toasted

Steps:

  • Heat the oil in a large pot over medium-high heat for 1 minute. Add the rice and cook until it is opaque, about 2 minutes, stirring often.
  • Add the salt to the cola and stir until dissolved (the salt helps to release some of the carbonation) and then add it to the rice. Bring to a boil, then reduce the heat to medium- low, cooking until the liquid has almost completely evaporated, about 15 minutes. Add the raisins and the almonds and reduce the heat to the lowest setting. Cover and cook until the rice is tender, about 25 minutes. Uncover, fluff with a fork and serve.

INGRID HOFFMAN'S COCA-COLA RICE



Ingrid Hoffman's Coca-Cola Rice image

This is a super-easy recipe, from the former Food Network host, for a savory rice dish. In spite of the cola it is not a sweet rice. This rice, says Hoffman, is a classic recipe in Columbia where she is from. The rice pairs well with pork loin or chicken or spicy whole fish. She gives an important hint for success: During cooking, when the liquid has almost completely evaporated there will be tunnels in the rice. That is the time to add the raisins and almonds. But, says Hoffman, resist the urge to stir them in. This is a mistake. Simply add them to the top of the rice, cover and finish cooking. Reicpe was posted on the Coca-Cola website.

Provided by Lorraine of AZ

Categories     Long Grain Rice

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 1/2 tablespoons vegetable oil
2 cups long-grain rice
1/2 teaspoon salt
3 1/2 cups Coca-Cola
1/4 cup raisins
3 tablespoons almonds, sliced or 3 tablespoons almonds, slivered and lightly toasted

Steps:

  • Heat the oil in a large pot over medium-high heat for 1 minute. Add the rice and cook until it is opaque, about 2 minutes, stirring often.
  • In a separate bowl, add the salt to the cola. Stir until dissolved. The cola will fizz up releasing some of the carbonation. Then add the cola to the rice.
  • Bring to a boil, then reduce heat to medium-low, cooking until the liquid has almost completely evaporated, about 15 minutes.
  • Add the raisins and almonds over the top of the rice and reduce the heat to the lowest setting. Cover and cook until the rice is tender, about 10 more minutes. Uncover, fluff with a fork and serve.

Nutrition Facts : Calories 526.3, Fat 9, SaturatedFat 1.1, Sodium 325.9, Carbohydrate 103, Fiber 2.2, Sugar 25.1, Protein 8.3

COCA-COLA RICE



Coca-Cola Rice image

Make and share this Coca-Cola Rice recipe from Food.com.

Provided by AshleyP

Categories     Low Protein

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 1/2 tablespoons vegetable oil
2 cups long-grain white rice
1/2 teaspoon salt
3 1/2 cups Coca-Cola
1/4 cup raisins
3 tablespoons slivered almonds, lightly toasted

Steps:

  • Heat the oil in a large pot over medium-high heat for 1 minute. Add the rice and cook until it is opaque, about 2 minutes, stirring often.
  • Add the salt to the cola and stir until dissolved (the salt helps to release some of the carbonation) and then add it to the rice. Bring to a boil, then reduce the heat to medium- low, cooking until the liquid has almost completely evaporated, about 15 minutes. Stir in the raisins and the almonds and reduce the heat to the lowest setting. Cover and cook until the rice is tender, about 25 minutes. Uncover, fluff with a fork and serve.

Tips:

  • Choose the right kind of rice: Long-grain rice is best for this recipe, as it will cook evenly and not become too sticky.
  • Rinse the rice before cooking: This will help to remove any excess starch and make the rice less sticky.
  • Use the right amount of water: The ratio of rice to water is 1:2, so for every cup of rice, you will need 2 cups of water.
  • Bring the water to a boil before adding the rice: This will help to prevent the rice from sticking to the bottom of the pot.
  • Reduce the heat to low and simmer the rice for 15-20 minutes: Do not stir the rice during this time, as this can make it sticky.
  • Once the rice is cooked, remove it from the heat and let it stand for 5 minutes: This will allow the rice to absorb any remaining water.
  • Fluff the rice with a fork before serving: This will help to separate the grains of rice and make it light and fluffy.

Conclusion:

Coca-Cola rice is a delicious and easy-to-make dish that can be served as a side dish or as a main course. It is a great way to use up leftover rice, and it can also be made with fresh rice. With its sweet and tangy flavor, this dish is sure to please everyone at your table.

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