Best 4 Confetti Cheese Salsa Recipes

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Confetti cheese salsa is a fun and tasty dip that is perfect for any occasion. Made with fresh, colorful ingredients, this salsa is sure to be a hit at your next party or gathering. With its creamy texture and zesty flavor, this salsa is a perfect accompaniment to tortilla chips, tacos, burritos, or any other Mexican dish. It can also be used as a topping for grilled chicken, fish, or vegetables. Whether you are looking for a quick and easy snack or a delicious appetizer, confetti cheese salsa is a great choice.

Check out the recipes below so you can choose the best recipe for yourself!

CONFETTI CHEESE SALSA



Confetti Cheese Salsa image

"This creamy cheese dip is so quick and easy that it can be served in any season," writes Deidra Engle form Aledo, Illinois. "But it's always a big hit at Fourth of July picnics. I never have to worry about covering the dish on the picnic table because the mixture disappears in no time."

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 7 cups.

Number Of Ingredients 9

2 cups finely shredded cheddar cheese
2 cups shredded part-skim mozzarella cheese
2 large tomatoes, seeded and chopped
1 medium green pepper, diced
1 small cucumber, seeded and diced
1 small onion, chopped
1 bottle (8 ounces) ranch salad dressing
2 tablespoons salsa
Corn or tortilla chips

Steps:

  • In a large bowl, combine the first six ingredients. Combine the salad dressing and salsa; pour over cheese mixture and toss gently. Serve with chips. Refrigerate leftovers.

Nutrition Facts : Calories 98 calories, Fat 8g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 161mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.

FRESH SALSA WITH COTTAGE CHEESE



Fresh Salsa with Cottage Cheese image

Cottage cheese adds heft and creaminess to this zesty fresh salsa full of hand-chopped tomatoes and peppers.

Provided by Shamrock Farms

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Salsa Recipes     Tomato Salsa Recipes

Time 30m

Yield 4

Number Of Ingredients 8

1 (16 ounce) container Shamrock FarmsĀ® Original Cottage Cheese
1 bunch green onions
3 hot yellow chile peppers
2 jalapeno peppers
1 bunch cilantro
8 firm, ripe tomatoes
3 cloves garlic, chopped
salt to taste

Steps:

  • Chop onions, peppers, cilantro, and tomatoes by hand. Place in a large bowl; stir in garlic and salt.
  • Mix in Shamrock Farms Cottage Cheese.

Nutrition Facts : Calories 206.7 calories, Carbohydrate 25.7 g, Cholesterol 20.6 mg, Fat 5.5 g, Fiber 6.1 g, Protein 18.2 g, SaturatedFat 3.2 g, Sodium 452.7 mg, Sugar 11.2 g

CONFETTI CHEESE SALSA



Confetti Cheese Salsa image

This isn't a salsa in the traditional sense. It's a more of a refreshing dip! I use my food processor to dice all the vegetables so it isn't as chunky. The result is a fabulous, cool, creamy treat perfect for those summer barbecues!

Provided by NolansMom

Categories     Cheese

Time 20m

Yield 7 Cups

Number Of Ingredients 9

2 cups finely shredded cheddar cheese
2 cups finely shredded mozzarella cheese
2 large tomatoes, seeded and chopped
1 medium green pepper, diced (I use my food processor for the pepper, cucumber, and onion)
1 small cucumber, seeded and diced
1 small onion, chopped
1 (8 ounce) bottle ranch salad dressing
2 tablespoons salsa
corn chips or tortilla chips

Steps:

  • In a large bowl, combine the first six ingredients.
  • Combine the salad dressing and salsa and pour over cheese mixture.
  • Toss gently and serve with chips.
  • Refrigerate leftovers.

Nutrition Facts : Calories 417.3, Fat 35.5, SaturatedFat 13.7, Cholesterol 68.2, Sodium 782.8, Carbohydrate 8.6, Fiber 1.5, Sugar 5, Protein 16.7

CONFETTI SALSA



Confetti Salsa image

This salsa is sooo colorful...and uses a wide variety of peppers. It is a bit sweeter than most. Enjoy!

Provided by Aroostook

Categories     Vegetable

Time 1h10m

Yield 10-12 pints

Number Of Ingredients 18

10 cups tomatoes, peeled,diced and drained
2 yellow sweet peppers, coarsely chopped
2 green sweet peppers, coarsely chopped
1 sweet red pepper, coarsely chopped
1 orange sweet bell pepper, coarsely chopped
2 large Spanish onions, coarsely chopped
5 hot peppers, seeded and finely chopped (Add more if you wish it hotter =0 !!)
2 tablespoons minced garlic
1/4 cup lemon juice
2 tablespoons cider vinegar
2 tablespoons canning salt
1/2 cup sugar
1/2 teaspoon cayenne pepper
1 teaspoon black pepper
1 tablespoon onion powder
2 tablespoons cumin
2 cups tomato sauce
2 (12 ounce) cans tomato paste

Steps:

  • Place ingredients in a large heavy bottomed pot and cook for 10 minutes until mixture is very hot.
  • Pack in hot pint jars.
  • Place in water bath for 10 minutes.

Tips:

  • Use fresh ingredients: The fresher the ingredients, the better the salsa will taste. If possible, use fresh tomatoes, onions, cilantro, and peppers.
  • Choose the right tomatoes: The best tomatoes for salsa are Roma tomatoes. They are firm and have a low water content, which makes them less likely to make the salsa watery.
  • Roast the tomatoes: Roasting the tomatoes before adding them to the salsa gives them a smoky flavor. You can roast the tomatoes in the oven or on the grill.
  • Use a variety of peppers: Different peppers give the salsa different flavors. For a mild salsa, use green bell peppers. For a medium salsa, use poblano peppers. For a hot salsa, use serrano or habanero peppers.
  • Don't over-blend the salsa: The salsa should have a chunky texture. If you over-blend it, it will become smooth and lose its flavor.
  • Season the salsa to taste: Add salt, pepper, and lime juice to taste. You can also add other seasonings, such as garlic powder, onion powder, or cumin.

Conclusion:

Confetti Cheese Salsa is a delicious and versatile dip that can be enjoyed with a variety of foods. It's perfect for parties, potlucks, or just a snack at home. With its creamy texture, cheesy flavor, and colorful confetti, it's sure to be a hit with everyone who tries it.

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