Best 2 Copycat Hamburger Helper Rice Oriental Recipes
Are you craving a hearty and flavorful meal that brings back childhood memories? Look no further than the classic Hamburger Helper Rice Oriental dish. This iconic meal, known for its blend of rice, ground beef, and a savory oriental-inspired sauce, has been a beloved comfort food for generations. In this article, we'll take you on a culinary journey as we explore the best copycat Hamburger Helper Rice Oriental recipes that will satisfy your cravings and transport you to the nostalgic flavors of your youth. Whether you're a seasoned home cook or a novice in the kitchen, we'll guide you through the ingredients, cooking techniques, and variations that will help you recreate this beloved dish in the comfort of your own home. So grab your apron, prepare your taste buds, and get ready to embark on a culinary adventure as we uncover the best copycat Hamburger Helper Rice Oriental recipes.
Let's cook with our recipes!
HAMBURGER HELPER RICE ORIENTAL IMITATION
I found two other recipes online for Hamburger Helper Rice Oriental and I kind of combined the two recipes into my own recipe.
Provided by AZ chef
Categories One Dish Meal
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Brown ground beef, drain if needed.
- Add rice, soy sauce, garlic powder, onion powder, black pepper,onion soup mix and water.
- Cook on low heat for approximately 20-30 minutes or until rice is done and water is gone.
Nutrition Facts : Calories 502.6, Fat 17.4, SaturatedFat 6.8, Cholesterol 77.1, Sodium 1549.1, Carbohydrate 56.1, Fiber 1.8, Sugar 0.7, Protein 27.4
COPYCAT HAMBURGER HELPER RICE ORIENTAL
I have such fond memories of eating Hamburger Helper Rice Oriental as a kid, and I was devastated when General Mills discontinued this yummy product back in 2007. There's a campaign on social media to bring this flavor back, but until they do, I've created my own. If you use the exact brands and products I listed below, you'll get something that tastes nearly identical to the original. To make it healthier, I also add chow mein veggies and substitute ground turkey instead of ground beef, but that does change the flavor slightly. Enjoy!
Provided by Faux Chef Lael
Categories One Dish Meal
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Tip 1: Be sure to use extra lean ground beef (or chicken) so that there won't be any fat to drain. If you drain off any fat, you'll also drain off seasonings.
- Tip 2: The rice you choose is very important to the authentic flavor of the original, but you can substitute brown rice or Jasmine rice. Just be sure to thoroughly rinse the rice and adjust the water and cooking time according to the rice you choose. My recipe is specifically written for Uncle Ben's Original long grain white rice. Do not use Minute Rice or instant rice, as it will be mushy.
- Tip 3: This recipe is very high in sodium, so you can substitute low sodium ingredients, but it won't taste the same. This may not be a good recipe for a person who is on a low sodium diet.
- In a large skillet, add ground beef, chopped onion, onion powder, garlic powder, and seasoning salt. Cook until onions are soft and meat is browned. Do not drain.
- Add all remaining ingredients to the skillet and cook in medium-high heat until the mixture starts to boil. Turn heat down to low, cover with a tight fitting lid, and simmer for 15 minutes. No peeking! If any water remains, uncover and cook a minute or two more, and then turn off the heat. DO NOT OVERCOOK or the rice will turn mushy.
- Let the skillet rest for 5 minutes to absorb remaining moisture. Stir and serve.
- Tip 4: Dress it up! I like to add a can of chow mein veggies, a can of sliced water chestnuts, and a can of sliced mushrooms. These veggies are fully cooked during the canning process, and you don't want them to get mushy, so add them at the very end of the cook time, before the resting period. Stir them in and let it rest.
- Tip 5: Top it off! Sprinkle with sliced green onions, or cashews, or slivered almonds, or sesame seeds, for a little extra crunch and flavor.
Nutrition Facts : Calories 348.2, Fat 4.5, SaturatedFat 1.9, Cholesterol 47, Sodium 1487, Carbohydrate 52.9, Fiber 3.1, Sugar 2, Protein 22.4
Tips:
- For a healthier version, use brown rice instead of white rice. - Add more vegetables to the dish, such as chopped carrots, celery, or bell peppers. - Use a low-sodium soy sauce or tamari to reduce the sodium content of the dish. - To make the dish more flavorful, add a teaspoon of grated fresh ginger or garlic to the sauce. - Serve the dish with a side salad or steamed vegetables for a complete meal.Conclusion:
This copycat Hamburger Helper Rice Oriental recipe is a quick and easy meal that is sure to please the whole family. It is a great way to use up leftover rice and hamburger meat, and it is also a budget-friendly option. With a few simple tips, you can make this dish even healthier and more delicious. So next time you are looking for a quick and easy meal, give this copycat Hamburger Helper Rice Oriental recipe a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #beef #rice #one-dish-meal #ground-beef #meat #pasta-rice-and-grains
You'll also love
