Best 4 Copycat Subway Golden Creamy Broccoli Soup Recipes

Welcome to the world of creamy, comforting and cheesy broccoli soup. Take a culinary journey as we explore the tantalizing copycat Subway Golden Creamy Broccoli Soup. This velvety soup promises to transport you to a world of flavors, bringing the iconic taste of Subway right into your kitchen. Get ready to indulge in a symphony of textures, as hearty broccoli florets harmoniously blend with a luscious cheesy sauce. Dive into the depths of this delectable soup, and discover the secrets behind its golden hue and irresistible aroma. Prepare to tantalize your taste buds with each spoonful, as we guide you through the culinary masterpiece that is copycat Subway Golden Creamy Broccoli Soup.

Here are our top 4 tried and tested recipes!

COPYCAT SUBWAY GOLDEN CREAMY BROCCOLI SOUP

Copycat Subway Golden Creamy Broccoli Soup image

I have fallen in love with the Subway golden broccoli soup. However I found that it was high in fat. I found a recipe of a copy cat on the internet and tweaked to fit my low fat/ calorie lifestyle. 2/16/10 I tried making this soup again this time I didn't use preshredded reduced fat cheese. I grated my own using cracker barrell 2% sharp chedder. This made a huge difference the cheese integrated nicely and the soup was smooth.

Provided by Bobbie537

Categories Vegetable

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

2 tablespoons Smart Balance light butter spread
1 medium onion
2 stalks celery
2 carrots
2 tablespoons all-purpose flour
3 cups reduced-sodium fat-free chicken broth
1 cup 1% low-fat milk
1 (10 ounce) bag frozen broccoli
1 1/2 cups reduced-fat cheddar cheese

Steps:

Saute onion, celery and carrots in margarine until tender.
Add flour to make roux. cook 5 minutes.
Add chicken stock slowly and stir to avoid lumps.
Add frozen broccoli. I usually use the steam fresh and cook it in the microwave first.
Let simmer 15 minutes.
Add milk slowly, make sure your soup is not boiling hot because your milk will curdle.
Add shredded cheddar.
Simmer 30 minutes and enjoy!
Makes 4 hearty servings.

SUBWAY'S GOLDEN BROCCOLI CHEESE SOUP (COPYCAT)

Subway's Golden Broccoli Cheese Soup (Copycat) image

I absolutely love the Golden Broccoli Cheese soup at Subway. This is the closest recipe I've found to the real deal. Enjoy!

Provided by Jenteal

Categories Cheese

Time 30m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

2 teaspoons onions
2 teaspoons melted butter
3 tablespoons flour
1/4 teaspoon pepper
2 cups milk
1 cup grated cheddar cheese (I use white cheddar)
3 chicken bouillon cubes
1 1/2 cups boiling water
1 (10 ounce) package frozen broccoli

Steps:

Cook onion in butter until it's tender.
Stir in flour and pepper; add milk.
Cook over medium heat until thickened to make the roux.
Slowly add cheese.
In another pan, dissolve bouillon cubes in boiling water.
Add broccoli. Cook until tender.
Add to cheese mixture and stir well.
Note: You may want to chop up broccoli into finer pieces depending on your preference.

COPYCAT SUBWAY BROCCOLI AND CHEESE SOUP

Copycat Subway Broccoli and Cheese Soup image

This copycat Subway broccoli and cheese soup is the perfect warm and comforting soup on a cold day. It is a quick and easy copycat recipe!

Provided by Audrey

Categories Soup

Time 40m

Number Of Ingredients 12

Ingredients

4 tablespoons unsalted butter
1 small yellow onion (finely diced)
3 cups frozen broccoli florets
3 tablespoons all purpose flour
2 cups chicken stock or broth
1/2 cup carrots (cut julienne style)
1/2 teaspoon salt (or to taste (you may need less depending on how salty your chicken stock is))
1/2 teaspoon pepper (or to taste)
1/2 teaspoon paprika
1/2 teaspoon garlic powder
8 ounces shredded cheddar cheese
1 1/2 cups half and half (or whole milk)

Steps:

In a large cooking pot, melt the butter and saute the diced onion over medium heat until translucent.
Pour in one cup of chicken stock then whisk in the flour. Turn your heat to low.
Add in the salt, pepper, paprika, and garlic powder.
Add the remaining chicken stock, half and half, and cheddar. Stir until everything the cheese is well combined.
Add in the broccoli and carrots. Let the soup simmer for 30 minutes, stirring occasionally.

COPYCAT PANERA® BROCCOLI CHEDDAR SOUP

Copycat Panera® Broccoli Cheddar Soup image

My husband loves Panera® broccoli cheddar soup but it went up in price and therefore we set out on a hunt to create the perfect broccoli cheddar soup. Here is what we came up with. There are tons of variations and options to make this soup your own. You can add extra veggies, different cheeses, garlic to your onions, a little nutmeg to the finished soup, green onions, sour cream, etc. The list goes on and on. Make it your own! Serve topped with cheese!

Provided by gildawen

Categories Broccoli Soup

Time 1h5m

Yield 8

Number Of Ingredients 11

Ingredients

1 tablespoon butter
½ onion, chopped
¼ cup melted butter
¼ cup flour
2 cups milk
2 cups chicken stock
1 ½ cups coarsely chopped broccoli florets
1 cup matchstick-cut carrots
1 stalk celery, thinly sliced
2 ½ cups shredded sharp Cheddar cheese
salt and ground black pepper to taste

Steps:

Melt 1 tablespoon butter in a skillet over medium-high heat. Saute onion in hot butter until translucent, about 5 minutes. Set aside.
Whisk 1/4 cup melted butter and flour together in a large saucepan over medium-low heat. Continue to whisk and cook , adding 1 to 2 tablespoons of milk if necessary to keep the flour from burning, 3 to 4 minutes.
Gradually pour milk into flour mixture while whisking constantly. Stir chicken stock into milk mixture. Bring to a simmer; cook until mixture is thickened, about 20 minutes. Add broccoli, carrots, sauteed onion, and celery; simmer until vegetables are tender, about 20 minutes.
Stir Cheddar cheese into vegetable mixture until cheese melts. Season with salt and pepper to taste.

Nutrition Facts : Calories 304.4 calories, Carbohydrate 10.7 g, Cholesterol 70.5 mg, Fat 23 g, Fiber 1.3 g, Protein 14.3 g, SaturatedFat 14.4 g, Sodium 624 mg, Sugar 5 g

Tips:

For a creamier soup, use heavy cream instead of milk.
To make the soup ahead of time, cook the broccoli and onion according to the recipe, then let cool completely. Store the cooked vegetables in an airtight container in the refrigerator for up to 3 days. When ready to serve, reheat the vegetables over medium heat until warmed through, then add the milk, cream, cheese, and seasonings. Bring to a simmer and cook until the cheese is melted.
Serve the soup with a side of crusty bread or crackers for dipping.
To add a bit of spice, add a pinch of cayenne pepper or red pepper flakes to the soup.
For a vegetarian version of the soup, omit the chicken broth and use vegetable broth instead.

Conclusion:

This copycat Subway golden creamy broccoli soup is a delicious and easy-to-make soup that is perfect for a quick and easy meal. It is also a great way to get your daily dose of vegetables. The soup is packed with broccoli, carrots, and celery, and it is also a good source of protein and calcium. So next time you are looking for a quick and easy meal, give this copycat Subway golden creamy broccoli soup a try. You won't be disappointed!