Get ready to savor the delectable flavors of our "Couldn't Be Easier BBQ Pork Tenderloin Crock Pot" recipe. This culinary delight is a symphony of flavors that will tantalize your taste buds and leave you craving more. Our simple and straightforward recipe transforms a humble pork tenderloin into a tender, juicy, and irresistibly flavorful main course. With just a few pantry staples and a slow cooker, you can create this BBQ masterpiece that's perfect for busy weeknights, casual gatherings, or even special occasions.
Let's cook with our recipes!
COULDN'T BE EASIER BBQ PORK TENDERLOIN (CROCK POT)
This is an incredibly easy Crock-Pot recipe that's loaded with flavor. Super tender and moist. Perfect for those days you don't want to mess with dinner.
Provided by Bekah49036
Categories Pork
Time 6h5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Salt and pepper pork loin and place in crock pot.
- Add garlic and onion.
- Pour BBQ sauce over meat.
- Add hot sauce and stir to evenly distribute.
- Cook on LOW for 6-7 hours.
BBQ PORK TENDERLOIN
A delicious alternative to cooking pork tenderloin using a slow cooker. Great as tenderloin or cook it longer and use as pulled pork.
Provided by Grey
Categories Pork Tenderloin
Time 4h25m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat a slow cooker on High for 15 minutes.
- Rub tenderloin with salt and pepper.
- Add 1 tablespoon oil to the hot slow cooker. Add tenderloin and sear for 1 to 2 minutes per side.
- Meanwhile, mix barbecue sauce, ketchup, brown sugar, vinegar, remaining 2 tablespoons oil, oregano, Worcestershire sauce, and hot pepper sauce in a medium bowl. Pour over the seared tenderloins to cover.
- Cover the slow cooker, reduce to Low, and cook until pork is slightly pink in the center, 4 to 4 1/2 hours. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). If you want to shred the pork, cook for 1 to 2 more hours.
Nutrition Facts : Calories 278.7 calories, Carbohydrate 26.7 g, Cholesterol 73.8 mg, Fat 7.5 g, Fiber 0.2 g, Protein 23.9 g, SaturatedFat 1.8 g, Sodium 717.5 mg
Tips:
- Choose a pork tenderloin that is about 1 pound in weight.
- Use a slow cooker that is at least 3 quarts in size.
- Sear the pork tenderloin in a skillet over medium-high heat for 2-3 minutes per side before placing it in the slow cooker.
- Add the barbecue sauce, brown sugar, apple cider vinegar, Dijon mustard, garlic powder, and onion powder to the slow cooker.
- Cook the pork tenderloin on low for 6-8 hours, or until it is cooked through.
- Serve the pork tenderloin with your favorite sides, such as mashed potatoes, roasted vegetables, or coleslaw.
Conclusion:
This recipe for BBQ Pork Tenderloin in the Crock Pot is an easy and delicious way to cook pork tenderloin. The pork tenderloin is cooked in a flavorful barbecue sauce, and it comes out tender and juicy. This recipe is perfect for a weeknight meal, and it is also great for entertaining guests. So next time you are looking for an easy and delicious pork tenderloin recipe, give this one a try. You won't be disappointed!
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