Best 5 Cowboy Bbq Rub Recipes
Are you ready to tantalize your taste buds with a mouthwatering cowboy barbecue rub? Get ready to embark on a culinary adventure that will transport you to a smoky, rustic ranch where flavors dance on your palate. This exceptional rub, infused with the spirit of the Wild West, will transform your ordinary meals into extraordinary culinary experiences.
Here are our top 5 tried and tested recipes!
COWBOY SPICE MIX
The perfect steak rub with amazing flavor! This spice blend is a little sweet, a little spicy, and tastes fabulous on steak!
Provided by Ang Paris
Categories Condiment
Time 10m
Number Of Ingredients 10
Steps:
- In a small bowl, combine all the ingredients and whisk gently to combine.
- Package the mixture in an airtight container until ready to use.
COWBOY SEASONING RUB
This Cowboy Seasoning Rub mix for steak, ribs and chicken is amazing! It is perfect when you want a dry rub with a chili base and no sweetness.
Provided by Lisa Johnson
Categories Condiment
Time 5m
Number Of Ingredients 9
Steps:
- In a small bowl, combine all the ingredients.
- Sprinkle meat with spice mix and grill as desired.
Nutrition Facts : Calories 33 kcal, Carbohydrate 6 g, Protein 2 g, Fat 1 g, SaturatedFat 1 g, Sodium 522 mg, Fiber 3 g, Sugar 1 g, ServingSize 1 serving
BEST BBQ RUB IN TEXAS
An old family recipe, this is the best BBQ rub in TEXAS! Rub into beef at least 2 hours before cooking. Great for brisket.
Provided by HOLLYKH
Categories Side Dish Sauces and Condiments Recipes
Time 15m
Yield 60
Number Of Ingredients 11
Steps:
- In a large bowl, mix seasoning salt, paprika, chili powder, ginger, nutmeg, dry mustard, cloves, dry mesquite flavored seasoning mix, garlic salt, black pepper and brown sugar.
Nutrition Facts : Calories 30.1 calories, Carbohydrate 6.8 g, Fat 0.5 g, Fiber 0.9 g, Protein 0.5 g, SaturatedFat 0.1 g, Sodium 1925 mg, Sugar 3.7 g
QUICK AND EASY BARBECUE RUB
This rub is my personal recipe, settled on after lots of experimenting. It's great on ribs, brisket, and pork butt. Quick and easy from ingredients everyone usually has. This recipe makes enough for 2 to 3 full racks of baby back ribs, depending on how liberally you coat them. For those that are new to barbecuing/smoking, 'rub' is a misnomer, as you're really just coating the meat and not actually rubbing it in. Generally, I'll rinse and pat dry the meat I'm prepping then apply a thin coat of yellow mustard so that the rub sticks.
Provided by Big Poppa T
Categories 100+ Everyday Cooking Recipes
Time 10m
Yield 24
Number Of Ingredients 11
Steps:
- Whisk white sugar, paprika, kosher salt, brown sugar, garlic powder, black pepper, onion powder, cumin, chili powder, oregano, and cayenne pepper together in a bowl.
Nutrition Facts : Calories 15.6 calories, Carbohydrate 3.6 g, Fat 0.2 g, Fiber 0.5 g, Protein 0.3 g, Sodium 483.5 mg, Sugar 2.5 g
COWBOY STEAK WITH COFFEE AND CHILI RUB
Steps:
- Spray a large nonstick skillet with cooking spray and preheat it over medium-high heat. In a small bowl combine all the ingredients for the rub and coat the steak well on both sides. Cook steak for 14 minutes, turning once, for medium to medium-rare. Allow steak to sit for 5 minutes before slicing.
Nutrition Facts : Calories 207 calorie, Fat 10 grams, SaturatedFat 3.8 grams, Sodium 231 milligrams, Carbohydrate 1 grams, Fiber 1 grams, Protein 25 grams
Tips:
- Use a variety of spices: This will give your rub a complex flavor. Some good choices include chili powder, cumin, garlic powder, onion powder, paprika, and black pepper.
- Don't be afraid to experiment: There are endless possibilities when it comes to creating a cowboy BBQ rub. Feel free to add or subtract spices to suit your own taste.
- Use a good quality meat: The better the meat, the better the results will be. Look for meat that is well-marbled and has a good amount of fat.
- Let the rub sit on the meat for at least 30 minutes: This will give the spices time to penetrate the meat and develop flavor.
- Cook the meat over a hot fire: This will help to create a nice crust on the meat and lock in the juices.
Conclusion:
Cowboy BBQ rub is a versatile and flavorful rub that can be used on a variety of meats. It is easy to make and can be customized to suit your own taste. Whether you are a beginner or a seasoned pro, you are sure to enjoy using this rub. So next time you are grilling, give cowboy BBQ rub a try. You won't be disappointed.
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