Best 3 Cranberry Pineapple Frozen Salad Recipes
Are you looking for a refreshingly delicious salad to brighten up your summer gatherings or potlucks? Cranberry pineapple frozen salad is a timeless classic that combines the tangy sweetness of cranberries with the tropical vibrancy of pineapple, creating a vibrant and flavorful dish. This frozen salad is incredibly easy to prepare, requiring minimal effort and kitchen skills. Whether you're a seasoned culinary expert or a beginner in the kitchen, this recipe is guaranteed to impress your family and friends. Get ready to embark on a culinary adventure as we explore the tantalizing world of cranberry pineapple frozen salad.
Let's cook with our recipes!
FROZEN CRANBERRY PINEAPPLE SALAD
For a refreshing side dish (that could also be served as a dessert), try Frozen Cranberry Salad from Rita Goshaw of South Milwaukee, Wisconsin.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a food processor or blender, process cranberries, sugar and pineapple until the cranberries are finely chopped. Pour into a bowl; let stand for 10 minutes. Fold in whipped topping. Spoon into four foil muffin cups; sprinkle with pecans. Freeze. Remove from the freezer 15 minutes before serving. Garnish with cranberries and mint if desired.
Nutrition Facts :
FROZEN PINEAPPLE-CRANBERRY SALAD
Everyone in our family enjoys this cranberry salad at holiday gatherings. It is so cool and refreshing-perfect with a big holiday meal! -Julie Currington, Gahanna, Ohio
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Beat cream cheese, sugar and mayonnaise until smooth. Fold in remaining ingredients; spoon into a foil-lined 8x4-in loaf pan. Cover and freeze 8 hours or overnight. Remove from freezer 5 minutes before slicing.
Nutrition Facts : Calories 373 calories, Fat 23g fat (12g saturated fat), Cholesterol 43mg cholesterol, Sodium 194mg sodium, Carbohydrate 40g carbohydrate (32g sugars, Fiber 1g fiber), Protein 3g protein.
CRANBERRY / PINEAPPLE - FROZEN SALAD
This dessert was always a sure bet on my Grams Thanksgiving spread...I always looked forward to these portion sized little treats...They can be prepared ahead also...Such a simple, yet pretty dessert to serve to quests, especially for the Holidays...it's not a heavy dessert, so will be appreciated after that big Thanksgiving...
Provided by Cassie *
Categories Fruit Desserts
Time 15m
Number Of Ingredients 7
Steps:
- 1. In a bowl; blend the cream cheese, sugar and mayonnaise.
- 2. In another bowl; mix cranberry, pineapple and nuts.
- 3. Add to cream cheese mixture and stir well.
- 4. Stir in the whipped topping.
- 5. Pour into a 9×5 inch loaf pan or 8×8 inch pan and cover with or Divide into 16 - 18 cupcake liners placed in muffin cups, number depending on size. After frozen, cover with plastic wrap, then foil.
- 6. Place in freezer until solid, overnight is best. After frozen, cover with plastic wrap, then foil. I serve with a dollop of whipped cream and some sprinkles of crushed pecans... Note: Pictures shown are of them freshly made, ready to put into the freezer.
Tips:
- Use fresh or frozen cranberries. Fresh cranberries are available in the fall, while frozen cranberries are available year-round. If using fresh cranberries, rinse them well and remove any stems. If using frozen cranberries, thaw them before using.
- Use fresh pineapple. Fresh pineapple is available year-round, but it is at its best in the summer. If using fresh pineapple, peel and core it. Cut the pineapple into small pieces or chunks.
- Use a variety of nuts. This recipe calls for chopped walnuts, but you can use any type of nuts that you like. Some other good options include pecans, almonds, and cashews.
- Use a combination of sweeteners. This recipe calls for both sugar and honey, but you can use any type of sweetener that you like. Some other good options include maple syrup, agave nectar, and stevia.
- Chill the salad before serving. This salad is best served cold. Chill it in the refrigerator for at least 2 hours before serving.
Conclusion:
Cranberry pineapple frozen salad is a delicious and refreshing dessert that is perfect for any occasion. It is easy to make and can be made ahead of time. This salad is also a good source of vitamins and minerals. So next time you are looking for a healthy and delicious dessert to make for your friends and family, give cranberry pineapple frozen salad a try. You won't be disappointed!
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