Elevate your snacking experience with the delightful 'Cranberry Popcorn Deluxe', crafted to tantalize your taste buds and bring a touch of sophistication to your movie nights or cozy evenings. This extraordinary recipe combines the vibrant tartness of cranberries, the buttery richness of popcorn, and a symphony of sweet and savory flavors that will leave you craving more. Get ready to embark on a culinary journey as we unveil the secrets of creating this extraordinary treat, transforming ordinary popcorn into an extraordinary indulgence.
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CRANBERRY POPCORN DELUXE
I created this recipe when I needed a festive treat for the holidays. Everyone finds the combination of popcorn, fruit and nuts irresistible! -Carolyn Sykora, Bloomer, Wisconsin
Provided by Taste of Home
Categories Snacks
Time 30m
Yield 8 cups.
Number Of Ingredients 8
Steps:
- In a shallow roasting pan, combine the popcorn, cranberries, almonds and pecans. , In a small saucepan, combine the honey, butter and syrup. Cook and stir over medium heat until butter is melted. Remove from the heat; stir in extract. Drizzle over popcorn mixture and toss to coat., Bake at 325° for 15 minutes, stirring every 5 minutes. Cool on a wire rack, stirring occasionally. Store in an airtight container.
Nutrition Facts : Calories 96 calories, Fat 4g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 16mg sodium, Carbohydrate 14g carbohydrate (10g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges
CRANBERRY POPCORN
Provided by Food Network Kitchen
Categories appetizer
Time 15m
Yield 12 cups
Number Of Ingredients 0
Steps:
- To make this cranberry corn, melt 6 tablespoons butter in a saucepan with 1/2 cup fresh cranberries, 2 tablespoons each sugar and honey and 1/2 teaspoon each vanilla and salt. Cook until the cranberries pop, about 3 minutes. Toss with 12 cups popcorn and 1 cup chopped toasted almonds. Spread on a baking sheet and bake at 325 degrees F, stirring occasionally, until dry, about 8 minutes.
WHITE CHOCOLATE POPCORN DELUXE
This popcorn recipe is so fast and simple. I take it to potlucks and for the teachers' table at work. I love to try different types of chocolate and other mix-ins, too! -Kay Scott, Hico, Texas
Provided by Taste of Home
Categories Snacks
Time 15m
Yield 2 quarts.
Number Of Ingredients 6
Steps:
- Place popcorn in a large bowl. In a microwave, melt white chocolate and butter; stir until smooth. Pour over popcorn mixture and toss to coat. Add the cranberries, nuts and salt., Spread onto waxed paper. Cool until set. Store in an airtight container.
Nutrition Facts : Calories 114 calories, Fat 6g fat (2g saturated fat), Cholesterol 3mg cholesterol, Sodium 233mg sodium, Carbohydrate 15g carbohydrate (7g sugars, Fiber 2g fiber), Protein 2g protein.
Tips:
- Use fresh cranberries for the best flavor and texture.
- To easily remove the zest from an orange, use a Microplane or fine grater.
- Be careful not to overcook the popcorn. It should be popped until it is light and fluffy, but not browned.
- Let the popcorn cool completely before adding the other ingredients. This will help to prevent the popcorn from getting soggy.
- If you don't have a candy thermometer, you can test the syrup by dropping a small amount into a glass of cold water. If the syrup forms a soft ball, it is ready.
- Store the popcorn in an airtight container at room temperature for up to 2 weeks.
Conclusion:
Cranberry Popcorn Deluxe is a delicious and festive treat that is perfect for the holidays. It is easy to make and can be enjoyed by people of all ages. With its sweet and tangy flavor, this popcorn is sure to be a hit at your next party or gathering. So next time you are looking for a special snack, give Cranberry Popcorn Deluxe a try. You won't be disappointed!
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