Do you love the flavors of creamy Caesar salad and pasta with chicken? If so, then you're in for a treat! This easy-to-make Creamy Chicken Pasta Caesar Salad combines all of these delicious elements into one mouthwatering dish. With just a few simple steps, you can create a creamy, flavorful pasta dish that's perfect for a quick and easy weeknight meal or a special occasion dinner. So gather your ingredients and get ready to experience this delightful combination of creamy Caesar dressing, tender chicken, and al dente pasta. Let's get started!
Check out the recipes below so you can choose the best recipe for yourself!
CREAMY CHICKEN-PASTA CAESAR SALAD
Two salad favorites become one in this rich and creamy pasta delight.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 17m
Yield 4
Number Of Ingredients 6
Steps:
- Empty Pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil about 12 minutes, stirring occasionally.
- Drain pasta; rinse with cold water. Shake to drain.
- Stir together Seasoning mix, croutons, mayonnaise and milk in large bowl. Stir in pasta-vegetable mixture. Stir in chicken and pea pods.
- Spread salad onto serving platter. Place tomato wedges around salad. Refrigerate any remaining salad.
Nutrition Facts : Calories 330, Carbohydrate 38 g, Cholesterol 20 mg, Fat 2, Fiber 2 g, Protein 11 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 890 mg
CREAMY CHICKEN-PASTA CAESAR SALAD
Two salad favorites become one in this rich and creamy pasta delight.
Provided by Betty Crocker Kitchens
Categories Entree
Time 17m
Yield 4
Number Of Ingredients 6
Steps:
- Empty Pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil about 12 minutes, stirring occasionally.
- Drain pasta; rinse with cold water. Shake to drain.
- Stir together Seasoning mix, croutons, mayonnaise and milk in large bowl. Stir in pasta-vegetable mixture. Stir in chicken and pea pods.
- Spread salad onto serving platter. Place tomato wedges around salad. Refrigerate any remaining salad.
Nutrition Facts : Calories 330, Carbohydrate 38 g, Cholesterol 20 mg, Fat 2, Fiber 2 g, Protein 11 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 890 mg
Tips:
- Use fresh ingredients for the best flavor. Fresh lettuce, chicken, and Parmesan cheese will make a big difference in the taste of your dish.
- Don't overcook the chicken. Cook it until it is just cooked through, or it will become tough and dry.
- Use a good quality Caesar salad dressing. A creamy, flavorful dressing will make your salad sing.
- Add some crunch to your salad with croutons or bacon bits.
- Serve your salad immediately after making it. This will prevent the lettuce from wilting.
Conclusion:
Creamy Chicken Caesar Salad is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is also a great way to use up leftover chicken. With its creamy dressing, tender chicken, and crunchy croutons, this salad is sure to please everyone at your table.
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