Welcome to the comprehensive guide to creating the ultimate creamy ricotta spread. Whether you're a seasoned cook or just starting out, this article will take you through the essential steps to achieve a smooth and flavorful spread that's perfect for any occasion. With a few simple ingredients and some helpful tips, you'll be able to create a delicious spread that will tantalize your taste buds and impress your friends and family. So, gather your ingredients, prepare your kitchen, and let's embark on a culinary journey to discover the best creamy ricotta spread recipe.
Let's cook with our recipes!
CREAMY ZUCCHINI AND RICOTTA SPREAD
Serve this Mediterranean-inspired dip at your next get-together. Just as creamy as hummus but with a touch of creamy ricotta and bright lemon zest, it's sure to be a hit.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 8
Steps:
- In a medium nonstick skillet, heat olive oil over medium-high. Add zucchini, garlic, and thyme; season with salt and pepper. Cook, stirring occasionally, until zucchini is tender and golden brown in spots, about 5 minutes. Transfer to a medium bowl and let cool to room temperature (or refrigerate, up to overnight; bring to room temperature before continuing). Add ricotta, lemon zest, and lemon juice, and stir to combine. Season with salt and pepper.
Nutrition Facts : Calories 75 g, Fat 5 g, Fiber 4 g, Protein 4 g
CREAMY RICOTTA SPREAD
A sweet, creamy ricotta-based spread that's good on bread or as a fruit dip.
Provided by Heidi
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 5m
Yield 2
Number Of Ingredients 5
Steps:
- Mix together the ricotta cheese, orange juice, sweetener, honey, and dry milk powder in a small bowl until the mixture forms a spreadable, even texture. Refrigerate leftovers.
Nutrition Facts : Calories 42 calories, Carbohydrate 4.7 g, Cholesterol 5.5 mg, Fat 1.3 g, Protein 3.1 g, SaturatedFat 0.8 g, Sodium 39.1 mg, Sugar 3.8 g
Tips for Making Creamy Ricotta Spread:
- Use whole milk ricotta for a richer flavor and texture.
- Let the ricotta come to room temperature before mixing it with other ingredients. This will help it blend more smoothly.
- If you want a thinner spread, add a little milk or cream.
- For a thicker spread, add some grated Parmesan cheese or chopped nuts.
- Season the spread to taste with salt, pepper, and herbs.
- Serve the spread immediately or store it in the refrigerator for later use.
Conclusion:
Creamy ricotta spread is a delicious and versatile appetizer or snack. It can be served on crackers, bread, or vegetables. It can also be used as a dip for fruit or pretzels. With its creamy texture and tangy flavor, creamy ricotta spread is sure to please everyone. So next time you're looking for a quick and easy recipe, give creamy ricotta spread a try!
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