Best 5 Creamy Salad Dressing Base Recipes
Creamy salad dressings are a versatile and delicious way to add flavor and richness to salads, sandwiches, and other dishes. With a creamy base, these dressings can range from tangy and light to rich and decadent, depending on the ingredients used. Whether you prefer a classic mayonnaise-based dressing or a more unique option like avocado or yogurt-based dressing, there is a creamy salad dressing recipe out there to suit your taste. With a few simple ingredients and a little bit of time, you can easily make your own creamy salad dressing at home, ensuring that you always have a delicious and versatile dressing on hand.
Let's cook with our recipes!
CREAMY SALAD DRESSING
"This mild salad dressing was popular at our local bowling alley many years ago when they served meals," recalls Dotty Egge from Pelican Rapids, Minnesota. "Most everyone asked for the recipe. It's very good."
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 2 cups.
Number Of Ingredients 7
Steps:
- In a jar with a tight-fitting lid, combine the cream, oil, vinegar, sugar, salt and pepper; shake well. Serve with salad. Refrigerate leftovers.
Nutrition Facts : Calories 262 calories, Fat 27g fat (10g saturated fat), Cholesterol 51mg cholesterol, Sodium 162mg sodium, Carbohydrate 5g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.
EASY CREAMY SALAD DRESSING
This is a super-simple salad dressing with cream and white balsamic vinegar. It tastes great with all sorts of leafy greens. I use sunflower oil or any other plain oil. Olive oil has too strong a taste.
Provided by Ursel
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 3m
Yield 4
Number Of Ingredients 5
Steps:
- Combine balsamic vinegar, oil, sugar, and salt in a cup and mix well. Stir in cream and mix well.
Nutrition Facts : Calories 167.4 calories, Carbohydrate 4.6 g, Cholesterol 10.3 mg, Fat 16.8 g, Protein 0.2 g, SaturatedFat 3.1 g, Sodium 588.1 mg, Sugar 4.3 g
CREAMY SALAD DRESSING BASE
One smooth, tangy base can be transformed into 6 different dressings. Use our mix-in ideas to create your favorite salad topper.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 5m
Yield Makes 2 cups
Number Of Ingredients 18
Steps:
- In a medium bowl, whisk together buttermilk, sour cream, and mayonnaise until smooth. Whisk in desired mix-in. Season to taste with salt and pepper.
Nutrition Facts : Calories 46 g, Fat 4 g, Protein 1 g
CREAMY GARLIC SALAD DRESSING
Most commercial garlic dressings don't have enough garlic taste for me, but this one always hits the spot. The thick and creamy dressing will jazz up any salad. -Michele Odstrcilek of Lemont, Illinois
Provided by Taste of Home
Categories Lunch Side Dishes
Time 15m
Yield 1-1/2 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, whisk the sour cream, mayonnaise, milk and sugar. Stir in the onions, garlic, salt and pepper. Cover and refrigerate for at least 1 hour before serving.
Nutrition Facts : Calories 33 calories, Fat 2g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 235mg sodium, Carbohydrate 3g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein.
CREAMY GARLIC SALAD DRESSING
This is a super easy salad dressing I found it in Everyday Food. It's suprisingly creamy given that there's no cream, buttermilk, or mayonaise in it. I highly recommend it. It's easily doubled or tripled as well.
Provided by Reddyrat
Categories Salad Dressings
Time 2m
Yield 3-4 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients and stir or shake vigorously.
Tips:
- Choose the right base. The base of your dressing is what will give it its body and flavor. Common bases include mayonnaise, sour cream, yogurt, buttermilk, and oil.
- Add some acidity. Acidity helps to balance out the richness of the base and makes the dressing more refreshing. Common sources of acidity include lemon juice, vinegar, and yogurt.
- Add some sweetness. A little bit of sweetness can help to round out the flavor of the dressing. Common sources of sweetness include sugar, honey, and maple syrup.
- Add some herbs and spices. Herbs and spices can add a lot of flavor to your dressing. Some common herbs and spices to use include basil, chives, dill, garlic, onion, paprika, and salt and pepper.
- Taste and adjust as needed. The best way to make sure your dressing is perfect is to taste it and adjust the ingredients as needed. Add more acidity, sweetness, or herbs and spices until you reach the desired flavor.
Conclusion:
With these tips in mind, you can create a delicious and versatile creamy salad dressing that will be perfect for any occasion. Experiment with different ingredients and flavors to find your favorite combination. And don't be afraid to get creative!
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