Are you looking for a quick and easy recipe to make a delicious and impressive appetizer or snack? If so, look no further than crescent pinwheels from Pillsbury. These delightful pastries are made with just a few simple ingredients and can be filled with a variety of savory or sweet fillings, making them a versatile dish that can be enjoyed by people of all ages. In this article, we will provide you with a step-by-step guide on how to make crescent pinwheels from Pillsbury, as well as a collection of our favorite fillings to get you started. So gather your ingredients, preheat your oven, and let's get baking!
Let's cook with our recipes!
CRESCENT PINWHEELS (FROM PILLSBURY)
Make and share this Crescent Pinwheels (From Pillsbury) recipe from Food.com.
Provided by marisk
Categories European
Time 40m
Yield 20 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 375 degrees F.
- Spray cookie sheets with nonstick cooking spray.
- Separate dough into 4 rectangles; place on lightly floured surface.
- Firmly press perforations to seal.
- Press or roll each to form 8x5-inch rectangle.
- Arrange 1/4 of prosciutto slices evenly over each rectangle.
- In small bowl, combine cheese, pepper and oil; mix well.
- Sprinkle mixture evenly over prosciutto on each rectangle.
- Sprinkle with basil.
- Starting at short side of each rectangle, roll up; seal long edges.
- With serrated knife, cut each roll into 5 slices.
- Place, cut side up, on sprayed cookie sheets.
- Bake at 375 degrees F. for 15 to 20 minutes or until golden brown.
- Remove from cookie sheets. Serve warm.
EASY ITALIAN PINWHEELS- PILLSBURY CRESCENT DINNER ROLLS
Make and share this Easy Italian Pinwheels- Pillsbury Crescent Dinner Rolls recipe from Food.com.
Provided by Misti_Country_Girl
Categories < 60 Mins
Time 55m
Yield 24 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 375°F
- In small bowl, combine cheese, pepperoni, oregano and egg yolk; mix well.
- Separate dough into 4 rectangles. Firmly press perforations to seal. Spread each rectangle with about 3 tablespoons pepperoni mixture.
- Starting at shortest side, roll up each rectangle; pinch edges to seal.
- Cut each roll into 6 slices.
- Place, cut side down, 1 inch apart on ungreased cookie sheet. Brush with beaten egg white.
- Bake at 375°F for 12-15 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 39.1, Fat 1.3, SaturatedFat 0.5, Cholesterol 14.5, Sodium 69.1, Carbohydrate 5, Fiber 0.4, Sugar 0.5, Protein 1.7
CRESCENT PIZZA PINWHEELS
Make and share this Crescent Pizza Pinwheels recipe from Food.com.
Provided by Pillsbury Crescent
Categories Breads
Time 35m
Yield 24 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 350°F Spray cookie sheet with cooking spray.
- If using crescent rolls: Unroll dough; separate dough into 4 rectangles. Firmly press perforations to seal.
- If using dough sheet: Unroll dough and cut into 4 rectangles.
- Sprinkle Parmesan cheese, pepperoni, bell pepper and Italian cheese blend over each rectangle.
- Starting with one short side, roll up each rectangle; press edge to seal. With serrated knife, cut each roll into 6 slices; place cut side down on cookie sheet.
- Bake 13 to 17 minutes or until edges are golden brown. Meanwhile, heat pizza sauce. Immediately remove pinwheels from cookie sheet. Serve warm with warm pizza sauce for dipping.
Nutrition Facts : Calories 35, Fat 0.8, SaturatedFat 0.2, Cholesterol 5.1, Sodium 83.3, Carbohydrate 5.6, Fiber 0.4, Sugar 0.9, Protein 1.2
Tips:
- Choose the right crescent roll dough: Use a brand that you trust and that is fresh. Check the expiration date on the package before you buy it.
- Thaw the dough properly: If the dough is frozen, thaw it in the refrigerator overnight or at room temperature for about an hour. Do not thaw the dough in the microwave.
- Roll out the dough carefully: Use a rolling pin to roll out the dough to a 12-inch circle. Be careful not to roll the dough too thin, or it will tear.
- Add your fillings: You can use a variety of fillings for your pinwheels, such as cheese, ham, turkey, vegetables, or fruit. Be creative and experiment with different combinations.
- Roll up the pinwheels: Starting from one edge, roll up the dough tightly. Make sure to tuck in the edges so that the filling does not leak out.
- Chill the pinwheels: Before baking, chill the pinwheels in the refrigerator for at least 30 minutes. This will help them to hold their shape.
- Bake the pinwheels: Bake the pinwheels in a preheated oven at 375 degrees Fahrenheit for 15-20 minutes, or until they are golden brown.
- Serve the pinwheels: Let the pinwheels cool for a few minutes before serving. You can serve them with a dipping sauce, such as ranch dressing or honey mustard.
Conclusion:
Crescent pinwheels are a delicious and easy-to-make appetizer or snack. They are perfect for parties, potlucks, or just a quick bite to eat. With so many different variations to choose from, there is sure to be a recipe that everyone will enjoy. So next time you are looking for a fun and tasty treat, try making crescent pinwheels. You won't be disappointed!
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